Old fashioned sour cream cake donuts

INGREDIENTSFor the donut1 ¼ cup (240 grams) white sugar2.5 tbsp. tablespoon (35 grams) butter5 egg yolks (90 grams)1 ½ cups (375 ml) sour cream4 ½ cups (600 grams) all-purpose flourTo find out how much flour to use, click here1 ¾ tsp. 1 tbsp (15 grams) baking powder (baking powder)2 tbsp. 1/2 tsp (10 grams) baking … Read more

Easy Bisquick Cinnamon Rolls – Don’t Lose This Recipe!

Recipe!Ingredients2 1/2 cups Bisquick1/3 cup milk1 egg1 cup brown sugar1/4 cup granulated sugar1 tablespoon cinnamon1/2 cup chopped nuts2 Tablespoons butter melted3/4 cup butter, melted and cooled1 cup powdered sugar1-2 Tablespoons milk1 teaspoon vanillaDirectionsIn a large bowl, Combine Bisquick, milk and egg in a bowl using a fork. Mix just until all combined to create a … Read more

Traditional Galaktoboureko recipe

Ingredients: Custard 1 cup fine semolina1 cup caster sugar6 cups milk5 egg yolks1 packet vanilla sugar Syrup 3 cups caster sugar1.5 cups water1 cinnamon stick3 cloves, whole Directions : Syrup Combine the sugar, cinnamon stick, cloves and water in a saucepan over medium heat, stir to dissolve. Once the syrup reaches boiling point, boil for … Read more