Ingredients: RED VELVET LAYER Butter, for cake pan Flour, for cake pan 1 box red velvet cake mix, plus ingredients called for on the box CHEESECAKE LAYER 2 8-oz. packages cream cheese, softened 2/3 c. sugar 2 large eggs 1/3 c. sour cream 1 tbsp. flour 1 tsp. vanilla extract 1/4 tsp. kosher salt WHIPPED … Read more
Ingredients 2 c flour2 sticks butter2 3oz pkg cream cheesePastry filling of choiceLet butter and cream cheese come to room temperature. Blend together. Slowly add flour. This gets really thick and will need to use your hands to mix. After mixing, refrigerate at least an hour. Roll to 1/8”. Cut in 2” squares. Put filling … Read more
Recipe!Ingredients2 1/2 cups Bisquick1/3 cup milk1 egg1 cup brown sugar1/4 cup granulated sugar1 tablespoon cinnamon1/2 cup chopped nuts2 Tablespoons butter melted3/4 cup butter, melted and cooled1 cup powdered sugar1-2 Tablespoons milk1 teaspoon vanillaDirectionsIn a large bowl, Combine Bisquick, milk and egg in a bowl using a fork. Mix just until all combined to create a … Read more
Ingredients2 cups all-purpose flour , packed (if using self-rising flour, omit baking powder and salt)1 Tbsp baking powder (leave out if using self-rising flour)½ tsp salt (leave out if using self-rising flour)½ cup butter, salted, cut in small pieces (if using unsalted, add ¼ tsp more salt than above)1 cup milk (regular or buttermilk)InstructionsPreheat oven … Read more
Apple Crisp Bites – A little bite of heaven! Crispy baked oatmeal cookie crust on the outside, soft apple pie on the inside! Directions1. Preheat the oven to 350 degrees F. Grease 24-cup mini-muffin tin. 2. In a medium size pan, melt butter, add apples, spices, brown sugar, and 3 Tablespoons of water.3. Cook over … Read more
They’re baked in a 13 x 9-inch (33 x 23 cm) dish, making them perfect for feeding a crowd and sure to please everyone. Ingredients °125 ml (½ cup) grated cheddar cheese°60 ml (1/4 cup) mayonnaise°125 ml (½ cup) diced peppers, drained°60 ml (1/4 c) green onions°15 mL (1 tbsp) jar pickled jalapeño peppers, finely … Read more
INGREDIENTS .1 recipe pastry for double-crust pie.6 large Granny Smith apples, peeled and cored.½ cup butter.¾ cup brown sugar.1 teaspoon ground cinnamon.½ teaspoon ground nutmeg.3 cups of water.2 cups white sugar.1 teaspoon vanilla extract INSTRUCTIONS 1- Prepare the oven and preheat to 200 degrees C or 400 degrees F. 2- Brush with melted butter a 9×13-inch baking … Read more
This creamy Sopapilla Cheesecake dessert is the perfect blend of cream cheese with fluffy pastry, cinnamon and sugar. Absolutely divine! INGREDIENTS 3 8 oz. packages cream cheese, softened 1 1/2 c. white sugar 1 1/2 tsp. vanilla 2 8 oz cans crescent roll dough 1/2 c. melted butter 1/2 c. white sugar 1 tsp ground cinnamon 1/4 c. sliced almonds INSTRUCTIONS Preheat an oven to 350. Beat the cream … Read more
Prep Time: 25 mins | Cook Time: 1 hr 20 mins | Refrigeration: 1 hr | Total Time: 2 hrs 45 mins | Servings: 8 Golden, buttery-soft, and flaky crust with a big surprise inside! This is a seriously amazing chicken pot pie that everyone will be raving on and on! Ingredients Filling: 2 medium-size baked chicken breasts diced 6 tablespoons unsalted butter … Read more
We had an a little disappointing experience when the pie cooled. We felt it was as if something was missing but after one delicious bite, we got over it and started loving it immediately. The addition of sour cream makes this old-fashioned blueberry pie’s filling smooth and creamy almost like custard. The toasty sugary crust … Read more
A delicious fluffy biscuit is all well for every meal, and if it’s homemade, it somehow tastes even better. Perhaps, even more, when only four ingredients and almost no effort in baking the biscuits. These 7-Up Biscuits are the kind of recipe that seems too good to be true, easy to prepare, and delicious thanks … Read more
This recipe for Creme Brulee Doughnuts puts a twist on a French classic, by turning a Crème Brulee into a decadent pastry treat! Ingredients For the doughnuts: 1 sachet dried active yeast 30ml warm water (ml is on your measuring cup) 175ml lukewarm milk 1/3 cup or 50g caster sugar ½ tsp salt 1 egg 3 … Read more
INGREDIENTS 1 sheet frozen puff pastry, (pre-packaged – usually they come two in a pack) 1 tablespoon butter 1/2 cup coarsely chopped pecans 1/8 teaspoon ground cinnamon 1 8-14 ounce wheel Brie 1/4 cup brown sugar 1 egg, beaten Crackers and sliced apples for serving INSTRUCTIONS Preheat oven to 375 degrees F. Defrost puff pastry for … Read more
