Ingredients: 2 tablespoons olive oil 1/4 cup chopped prosciutto 2 tablespoons chopped fresh sage 2 tablespoons chopped fresh parsley 1/4 cup chopped onion 2 tablespoons chopped oil-packed sun-dried tomatoes 1 1/2 pounds pork tenderloin, cut into 1/2 inch strips 1/2 cup of chicken broth 1/2 cup heavy cream 1/4 teaspoon salt 1/2 teaspoon ground black … Read more
Meatloaf is my kid’s favorite! It is tender, juicy, and loaded with flavors! Just like how my kids like it. Before, I thought it is hard to prepare but I was so wrong. It’s pretty easy, however, to make the perfect meatloaf we have to make sure not to overmix because when you do you’ll … Read more
INGREDIENTS : Baby Carrots1 Potato3 tablespoons Creole seasoning1 tablespoon black pepper2 tablespoons onion powder1 tablespoon garlic powder1 tablespoon celery flakes1 tablespoon Parsley1 cup water INSTRUCTIONS Chop Potato and Carrots Beef roast- season with ingredients and Pan Sear on Stove top skillet-place in casserole dish– add cup of water-add more Creole seasoning to liking and cover … Read more
Not much beats crab legs and these wood-fired legs are smokin’. Fresh crab legs are doused in an herb garlic butter, grilled and served with fresh lemons for the ultimate take on this seafood favorite. INGREDIENTS 4 LBS KING CRAB LEGS OR DUNGENESS GRAB LEG CLUSTERS12 TBSP BUTTER3 TBSP FRESH HERBS, FINELY CHOPPED (PARSLEY, CHIVES, … Read more
INGREDIENTSSERVINGS 61⁄2 cup yellow onion, julienned1 teaspoon olive oil1⁄3 cup roasted red pepper, cut in 1/2 inch strips2 teaspoons fresh parsley, chopped1⁄2 teaspoon fresh thyme, chopped8 ounces Fontina cheese, shredded1 cup cooked smoked ham, dicedsalt and pepper4 (6 inch) French rolls DIRECTIONS Preheat oven to 375°FIn small skillet, sauté onion in oil until soft, 3 … Read more
Ingredients1/2 cup reduced-fat cream cheese1/4 cup chopped shallot1/4 cup reduced-fat mayonnaise2 tablespoons nonfat sour cream2 tablespoons Dijon mustard2 tablespoons lemon juice1 tablespoon white wine vinegar3/4 teaspoon black pepper1/2 teaspoon kosher salt8 ounces uncooked large elbow macaroni2/3 cup fresh green peas2/3 cup finely diced red bell pepper2/3 cup finely diced red onion1/2 cup thinly sliced green … Read more
yield: 12 SERVINGS INGREDIENTS:3 c shredded zucchini1 c Bisquick Heart Smart Baking Mix½ c finely chopped onion¼ t oregano¼ t black pepper½ t saltdash of garlic powder2 T parsley, finely chopped½ c grated Parmesan cheese¼ c vegetable oil4 eggs, lightly beaten DIRECTIONS: Preheat the oven to 350. Lightly mist a 9 x 13 baking dish … Read more
Ingredients: 3 russet potatoes, sliced 4 tablespoons olive oil Salt, to taste Pepper, to taste 2 teaspoons garlic powder 2 teaspoons Italian seasoning 1 teaspoon paprika ½ cup parmesan cheese, shredded Parsley, chopped Directions: Step 1: Ready the oven and preheat to 200 degrees C (400 degrees F). Step 2: Prepare a baking sheet. Step … Read more
INGREDIENTS 1 pound Italian sausage 1 1/2 teaspoon salt 1 teaspoon Italian seasoning 1/2 teaspoon black pepper 1 red pepper, diced 1 yellow pepper, diced 1 orange pepper, diced 4 clove garlic, minced 1/2 cup white wine (like chardonnay) 1 can(s) diced tomatoes with juice (28 oz) 2 tablespoons parsley 1/4 cup basil, fresh 12 … Read more
You’ll appreciate our Old-Fashioned Stuffed Cabbage if you’re trying to spend a warm night indoors with a dinner that will fill your belly with old-world warmth. Featuring hearty ground beef, tomato sauce, and rice, this stuffed cabbage recipe makes this a dinner recipe you’ll love to come to the table with. As a treat, for … Read more
Ingredients 1 Lb. Spaghetti noodles 1 Lb. bacon (or traditionally pancetta.. but that is usually tougher to find) 5-6 cloves garlic 2 eggs 2 Tbsp. milk (or heavy cream) (or fat free heavy cream) 2 Tbsp. fresh Italian parsley salt & pepper (to taste) 5 oz. fresh Parmesan cheese, flaked or shredded (divided) Instructions Cook … Read more
Ingredients 4 boneless skinless chicken breast 1 can chicken broth 2 cans cream of chicken sliced carrots sliced celery 1/2 can peas 1/2 onion crumbled bacon parsley garlic powder salt and pepper 1 can flaky biscuits How To Make Crockpot Chicken and Dumplings Place chicken breasts in bottom of crockpotPour chicken broth and both cream … Read more
DESCRIPTION This Creamy Chicken and Rice Soup is SO hearty and satisfying. If you’re ready for a change from a brothy soup, you’ll love this creamy version and it’s super comforting! SCALE1x2x3x INGREDIENTS 2 cups cooked brown and wild rice, 1 cup uncooked. I used Minute Brown & Wild rice. (See notes below recipe)** 4 large … Read more
Ingredients 2.5 lbs turkey wings cut into sections if bought whole 1 large lemon cut into 4 wedges 2 tbsp olive oil you can substitute it with vegetable oil 1 tbsp garlic powder 1 tbsp onion powder 2 tsp seasoning salt or salt free seasoning 1 tsp minced onions 1 tsp minced garlic 1 1/2 … Read more
Ingredients 1 tablespoon vegetable oil 1 whole chicken (about 4 pounds), breast removed and split, remaining chicken cut into 2-inch pieces 2 medium onions, cut into medium dice 2 quarts boiling water Table salt 2 bay leaves 1 large carrot, peeled and sliced 1/4-inch thick 1 medium rib celery, sliced 1/4-inch thick 1 tablespoon garlic … Read more
Ingredients 1 1/2 pounds small (51-60 per pound) shrimp, peeled & deveined (shells & tails reserved) 1 cup clam juice 1/2 cup + 1 tablespoon vegetable oil, divided 1/2 cup all-purpose flour 2 medium onions, finely chopped 1 medium red bell pepper, finely chopped 1 rib celery, finely chopped 12 oz frozen sliced okra (sliced … Read more