Parsley

Hamburger Steak (with Onion Gravy!)

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This hamburger steak is pan fried on the stove and smothered in thick brown gravy with onions. Learn the simple chef-inspired secret behind making ultra-juicy, restaurant quality steak patties! Ingredients Hamburger Steaks 2 Tablespoons olive oil 1 ½ lbs. ground beef, 85% lean 4 Tablespoons frozen butter ½ cup yellow onion, very finely minced 2 teaspoons yellow mustard 3 teaspoons Worcestershire 3 cloves garlic, minced Salt/Pepper Gravy 2 yellow onions, sliced into ¾ inch … Read more

Hamburger Steak (with Gravy!)

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This hamburger steak is pan fried on the stove and smothered in thick brown gravy with onions. Learn the simple chef-inspired secret behind making ultra-juicy, restaurant quality steak patties!IngredientsHamburger Steaks2 Tablespoons olive oil1 ½ lbs. ground beef, 85% lean4 Tablespoons frozen butter½ cup yellow onion, very finely minced2 teaspoons yellow mustard3 teaspoons Worcestershire3 cloves garlic, … Read more

Chicken Piccata

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This Lemon Chicken Piccata is a restaurant-quality meal that is easy to make at home! You will love this flavorful white wine sauce reduction sauce that has just the right amount of lemon and butter. Ingredients Chicken 2 large boneless skinless chicken breasts 1 teaspoon salt ½ teaspoon pepper ½ cup flour ¼ cup Parmesan cheese, finely grated 1 teaspoon garlic powder 3 Tablespoons olive oil 1 Tablespoon salted butter Sauce … Read more

Smothered Chicken

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This smothered chicken recipe is made with juicy fried chicken breasts tossed in a flavorful gravy with crispy bacon. It’s truly a restaurant worthy meal right at home! Ingredients 5 strips thick cut bacon 2 large boneless skinless chicken breasts 1/2 cup Vegetable oil, for frying. Chicken Dredge 1/2 cup all-purpose flour ¼ cup breadcrumbs, plain or Italian 1 teaspoon seasoned salt ¾ teaspoon black pepper Gravy 4 Tablespoons Butter … Read more

OLD FASHIONED GOULASH RECIPE

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I love how easy and quick this delicious goulash is. It’s a simple meal loaded with beef and veggies that is perfect for busy weeknights, even for entertaining. It does not break the bank and is fantastically scrumptious! INGREDIENTS 1 pound lean ground beef 16 ounces dry pasta (I used Cavatappi) 1/2 c. onion, diced … Read more

MUSHROOM CHICKEN BITES

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Low Carb Mushroom Chicken Bites is the EASIEST dinner to throw together! Do it all in one skillet and let the flavours BLOW YOUR MIND! All cooked in buttery pan juices filled with herbs and spices, you will LOVE this new easy dinner recipe. INGREDIENTS 2 tablespoons oil, divided 1 lb (500g) boneless chicken thighs, cut into 1-inch | 2cm pieces … Read more

buttery garlic naan bread recipe

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Garlic Naan Breads are so soft and perfect for mopping up curries, you’ll find it hard to stop at one! Just like the best Indian restaurants, this will become your new favorite naan recipe! INGREDIENTS NAAN BREADS 1/4 cup warm water 2 teaspoons granulated sugar 1 1/2 teaspoons active dry yeast or instant (rapid rise) 3/4 cup warm milk 3/4 cup plain Greek yogurt or natural plain … Read more

honey garlic butter roasted carrots

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Honey Garlic Butter Roasted Carrots are the best side dish to add to your dinner table! Buttery, tender carrots roasted with the best honey garlic butter sauce! Honey Garlic Butter Roasted Carrots take ordinary roasted carrots to a whole new level!  INGREDIENTS 2 pounds (1 kg) carrots washed and peeled (or unpeeled) 1/3 cup butter 3 tablespoons honey 4 garlic cloves minced 1/4-1/2 teaspoon salt plus more for … Read more

GARLIC BUTTER SHRIMP SCAMPI

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Garlic Butter Shrimp Scampi is so quick and easy! A garlic buttery scampi sauce with a hint of white wine & lemon in less than 10 minutes! Serve as an appetizer/light meal OR for dinner with pasta! Keep it low carb and serve it over zucchini noodles or with steamed cauliflower! INGREDIENTS 2 Tablespoons olive oil 4 tablespoons butter 4-5 large … Read more

CREAMY GARLIC BUTTER TUSCAN SHRIMP

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Creamy Garlic Butter Tuscan Shrimp coated in a light and creamy sauce filled with garlic, sun dried tomatoes and spinach! Packed with incredible flavours! INGREDIENTS 2 tablespoons salted butter 6 cloves garlic, finely diced 1 pound (500 g) shrimp (or prawns), tails on or off 1 small yellow onion, diced 1/2 cup white wine (OPTIONAL) 5 oz (150 g) jarred sun dried tomato strips in oil, drained (reserve 1 teaspoon of … Read more

Garlic butter grilled steak & shrimp

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INGREDIENTS • 6 tablespoons unsalted butter, divided• 4 cloves garlic, (or 1 tablespoon minced garlic)• 1 tablespoon fresh parsley, chopped• 1 tablespoon olive oil• 4 New York Steak strip steaks (Porterhouse steaks)• Salt and pepper• 8 ounces (250 g) shrimp deveined, tails on or off INSTRUCTIONS Mix together butter, garlic and fresh chopped parsley. Refrigerate … Read more

SHRIMP ETOUFFEE

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Prep Time: 15 mins | Cook Time: 1 hr | Total Time: 1 hr 15 mins | Servings: 4 My husband surprised me with my favourite Shrimp Etouffee. It’s one of the most comforting dishes, super delicious with a combination of Cajun and Creole dishes of shrimp in a thick and rich roux gravy. A restaurant-quality dish that is super hard … Read more