Enjoy layers of zesty meat sauce, ricotta cheese, and tender Ziti noodles in this amazingly easy baked Ziti. Incredibly easy to whip up and ready in less than an hour. It’s a great weeknight meal that everyone will love! Packed this into individual freezer bags and freeze for an easy and quick meal. INGREDIENTS 1 … Read more
Summer will never be over with this easy pesto penne with chicken and cherry tomatoes. A satisfying thirty-minute dish perfect for a last-minute dinner. You can also use whatever veggies you have on hand instead of the cherry tomatoes and green beans. INGREDIENTS 2 chicken breasts, sliced thin 16 oz. penne pasta 16 oz. green … Read more
INGREDIENTS 1 pound chicken tenders, cut into bite-size pieces 3 c. fresh broccoli florets 1 1/2 c. dry small shaped pasta 2 tablespoons olive oil 1 teaspoon paprika 1/2 teaspoon garlic powder Kosher salt and fresh black pepper 1/2 teaspoon onion powder 3/4–1 c. chicken broth 2 tablespoons shredded Parmesan cheese 4 ounces cream cheese, … Read more
*Ingredients: °1 head of cabbage °salt °Pepper °Parmesan cheese * Methods : Step 1baked cabbage steaks Preheat oven 400 Wash and remove outer leaves, cut 1 to 1 1/2 inch steaks, brush both sides with olive oil, garlic salt and pepper, and bake 30 to 40 minutes Like in 40 minutes so edges start to … Read more
Ingredients6 Large Bell Peppers2 pounds Ground Chicken (You can use Any Ground meat)Olive oil1 medium Onion, diced1 medium carrot, shreddedGarlic Powder3 cloves of Garlic, mincedMontreal Steak seasoningItalian SeasoningGrated Parmesan CheeseDiced tomatoes (canned or fresh)Pasta Sauce1 package Seeds of Change Quinoa & Brown Rice with Garlic (or 1 Cup cooked rice)2 Tbsp. fresh Dill (or dill … Read more
Ingredients: 12-ounce package jumbo pasta shells (about 12) 2 tablespoons olive oil 1 1/2 pounds ribeye steak, sliced thinly OR 1 pound 90% lean ground beef 1/2 half medium white onion, diced small 1 medium to large red bell pepper, seeded and diced small 1 medium to large green bell pepper, seeded and diced small … Read more
Ingredients 2 bunches of asparagus 1 tablespoon butter 1/2 ounce soft cream cheese 1/2 cup heavy whipping cream 1 tablespoon chicken broth 1/4 teaspoon Italian seasoning 1/2 teaspoon garlic powder 1/4 teaspoon paprika 1/8 teaspoon salt 1/8 teaspoon pepper 1/3 cup grated parmesan cheese 1/8 cup Pepper Jack cheese, shredded 1/2 teaspoon red pepper flakes … Read more
Once you’ve tried this tangy, yet delicate lemon chicken piccata, you won’t hesitate to make it for company. Seasoned with parmesan and parsley, the chicken cooks up golden brown, then is drizzled with a light lemon sauce. Prep: 25 min.Cook: 25 min.Makes: 8 servings Ingredients 8 boneless skinless chicken breast halves (4 ounces each)1/2 cup egg substitute2 tablespoons … Read more
This meatloaf takes on Italian flavor with the addition of Parmesan cheese and an Italian herb blend. Serve this flavorful meat loaf with mashed potatoes and corn or green beans for a fabulous everyday meal. The meatloaf is made with a combination of lean ground beef and ground pork. Feel free to use all ground beef in the … Read more
MEATBALL SUB-CASSEROLERaise your hand if you like meatball subs? Now, how would you like to take all those flavours you love in a meatball sandwich and turn them into a stew? Well, here you go, folks. This is the best stew I’ve had in a long time. Not only was it super easy to make, but … Read more
This quick and easy dinner recipe is perfect for large families. It’s also made with just 5 simple and cheap ingredients. If you’re looking for simple week-night meals, this one is a keeper!Course: Main CourseServings: 8https://ce3c4c34a63d1a2a9394063397ef4495.safeframe.googlesyndication.com/safeframe/1-0-38/html/container.htmlIngredients 1 (1lb) box thin spaghetti 2 (24oz) jars of marinara or pasta sauce 3 cups shredded mozzarella cheese 1/2 cup grated parmesan 8 frozen chicken patties (I buy the Tyson brand) … Read more
INGREDIENTS 2 pounds medium russet potatoes (about 4-5), peeled and sliced 1/8 to 1/16” thick 2 garlic cloves, minced 1 1/2 c. heavy cream 1/2 teaspoon nutmeg 1 sprig of fresh thyme freshly grated Parmesan cheese 1 teaspoon salt 1/2 teaspoon black pepper INSTRUCTIONS Step 1: Prepare the oven. Preheat it to 375 degrees F. … Read more
INGREDIENTS Dough: 2 whole large eggs ½ lb sweet Italian sausage, removed from casings 2 tbsp cream cheese ¼ c. coconut flour 1 c. almond flour ¼ c. freshly grated Parmesan cheese 1 ½ c. shredded mozzarella cheese Toppings: 1 medium onion, sliced 1 tbsp olive oil 1 medium Bell pepper, sliced, (some bell pepper, … Read more
INGREDIENTS Meatballs: 8 ounces ground pork 8 ounces lean ground beef 1/2 c. fresh, hearty white bread crumbs 1 1/2 teaspoons minced fresh oregano 1/4 c. chopped fresh parsley 1/2 c. finely shredded Parmesan 1 tablespoon olive oil 1 large egg Salt and freshly ground black pepper Soup: 4 cloves garlic, minced (1 1/2 tablespoon) … Read more
INGREDIENTS 1 pound / 453 grams of white mushrooms, finely chopped (use a food processor to save time) 1 tbsp olive oil 1 tbsp butter 2 garlic cloves, minced ½ c. finely chopped onion ½ c. quick-cooking oats ½ c. breadcrumbs (I used gluten-free breadcrumbs) 2 eggs, divided ¼ tsp dried oregano 3 c. of … Read more
