This tart and crunchy Lemon Praline Cake is a lemon lover’s fix! Lemon buttercream and lemon curd nestled over a honey sponge cake. Then you add the pralines…….excuse me, I have to go make this cake NOW! Ingredients Cake: 2/3 cup all-purpose flour 1/2 teaspoon baking powder 4 eggs 1/2 cup superfine sugar 4 tablespoons … Read more
Oh how I love Turtle Clusters and they are even better when they are homemade! So I believe I’ll try these this Holiday season! 2 1/2 C pecans 1/2 C butter (I use salted) 1 C brown sugar 1/2 C light corn syrup 7 ounces sweetened condensed milk (1/2 of a 14 ounce can) 1/2 … Read more
Ingredients for 9 servings 8 oz good-quality chocolate(225 g), semi-sweet 12 tablespoons butter, melted 1 ¼ cups sugar(250 g) 2 eggs 2 teaspoons vanilla extract ¾ cup all-purpose flour(95 g) ¼ cup cocoa powder(30 g) 1 teaspoon salt Preparation Preheat the oven to 350°F (180°C). Line an 8-inch (20 cm) square baking dish with parchment paper. Chop the chocolate into chunks. Melt half of the chocolate in the microwave … Read more
– I made these using marichino cherries, and thought they were sort of bland. Maybe if you used a fresh cherry, they would have more flavor. Also, they do fall apart using one cup of butter, but they also melt in your mouth!! Will not make again, but they are a really pretty little cookie!– … Read more
Looking for perfect, delicious and easy Christmas dessert recipe? Then you should try this decadent pound cake with cranberries, white chocolate and cream cheese frosting! Your family would love to have this cake for Christmas, for sure! You should check my Christmas Lasagna and Cranberry Christmas Cake, too! Christmas Cranberry Pound CakeChristmas Cranberry Pound Cake … Read more
Ingredients 4 Cups sugar 1 Cup butter unsalted 2 Cups white corn syrup one 16 oz. bottle 1 teaspoon kosher salt Two 12 oz. cans evaporated milk Instructions Line a 13X9 inch casserole dish with parchment paper and set aside. Place sugar, butter, corn syrup, and salt in a large, heavy-bottomed pan over medium heat. (The caramel will bubble up so make sure it’s a large pan, … Read more
Healthy cookies. Sounds like an oxymoron, doesn’t it? Can I share a secret with you? These cookies have no oil, flour, eggs, or added sugar. Gasp! Ingredients 2 ripe bananas, mashed… 1/3 C. Reduced fat peanut butter 2/3 C. Unsweetened applesauce 1 teaspoon vanilla 1/2 teaspoon salt 1/2 teaspoon cinnamon Pinch of ground cloves A … Read more
Known as Millionaire’s Shortbread, presumably because they are so rich, they consist of a layer of crumbly shortbread, a layer of soft caramel and a layer of chocolate. To me, they taste just like gourmet Twix bars. Congrats to Carrie H. of Rockville, MD, who submitted the recipe! Begin by making the shortbread layer. Ingredients 125g (1 cup) … Read more
Ingredients 1 1/2 cups warm (110 to 115 degrees F) water 1 tablespoon sugar 2 teaspoons kosher salt 1 package active dry yeast 22 ounces all-purpose flour, approximately 4 1/2 cups 2 ounces unsalted butter, melted Vegetable oil, for pan 10 cups water 2/3 cup baking soda 1 large egg yolk beaten with 1 tablespoon … Read more
If you like honey, then this Bee Sting Cake is the cake for you — it’s in the batter, the topping and filling. The topping is a honey-butter-almond topping, which creates a crispy, crackly top. It is sooo good. 7 tablespoons unsalted butter 1/2 cup honey 1 teaspoon vanilla extract 1/2 cup sliced almonds 1 3/4 … Read more
Just think of these little Shepherd’s Hand Pies as individual pot pies that you can eat with your fingers. They make for perfect comfort food for dinner or anytime. 1/2 lb ground beef 1 cup onion, chopped 1 medium Yukon gold potato, peeled and diced 1/2 cup carrot, diced 1/4 cup frozen peas 1/4 cup … Read more
If you love the candy bars, this Snickers Cake is the cake you have been waiting all your life for! A rich chocolate cake topped with all your favorite candy goodness. 1 package chocolate fudge cake mix 1 sm package instant chocolate pudding mix 4 eggs 1 cup sour cream 3/4 cup water 1/4 cup canola … Read more
3/4 cup canned coconut cream 1/2 cup milk 2 egg yolks 1/3 cup sugar 3 tablespoons cornstarch 1/2 tablespoon vanilla extract 2 tablespoons butter 1 1/4 cups all-purpose flour 1/2 teaspoon salt 1/3 cup plus 2 tablespoons butter, cold, cubed 2 tablespoons shortening 2 tablespoons to 1/4 cup ice water 2 to 3 bananas, sliced … Read more
Ingredients 1/2 cup butter 1 1/2 cup sugar 2 eggs 2 (1-oz.) squares unsweetened chocolate, melted 2 cups sifted cake flour 1 tsp. salt 1 cup buttermilk 1 tsp. vanilla extract 1 tsp. baking soda 1 Tbsp. vinegar Chocolate Frosting 1/2 cup butter, softened 3 cups confectioners’ sugar 3 (1-oz) squares unsweetened chocolate, melted 1 … Read more
Ingredients 3 cups sugar 3/4 cup unsalted butter, melted 2/3 cup fat-free evaporated milk 1 cup canned pumpkin 2 Tbsp corn syrup 2 1/2 tsp pumpkin pie spice 9 oz white chocolate chips 7 oz marshmallow fluff 1 tsp vanilla extract Instructions Stir together the sugar, butter, milk, pumpkin, corn syrup, and pumpkin pie spice … Read more
Ingredients Maraschino Cherries-2 small jars 1 stick butter 6 Tbsp corn syrup 1 can sweetened condensed milk 1 tsp. Vanilla 3 lbs powdered sugar 12 oz melting chocolate ( use the best you can find, I recommend Ghirardelli) Instructions Mix all ingredients except the cherries and chocolate, into a soft dough Wrap each cherry in … Read more