Ingredients: 1-1/2 pounds of ground beef 1/4 teaspoon salt, or to taste 1/4 teaspoon pepper, or to taste 3 teaspoons olive oil 2 cups of green or red pepper, OR 1 cup of each, roughly chopped 1 small can of mild OR hot RoTel diced tomatoes with chopped peppers, drained 1 cup of roughly chopped … Read more
Ingredients 1 tablespoon extra-virgin olive oil 8 pork sausage links 2 tablespoons unsalted butter 1 large sweet onion , halved and thinly sliced 2 cloves garlic , minced 3 tablespoons all-purpose flour 2 cups beef broth salt and pepper , to taste the best mashed potatoes, for serving sweet baby peas , for serving Instructions Warm oil over medium heat in a large nonstick skillet. Add sausages and cook, until browned all over … Read more
Ingredients Your choice of pizza rolls Vegetable oil Garlic Salt Melted Butter Italian seasoning Directions Heat your oil and fry the pizza rolls Make a sauce with the melted butter, garlic, Italian seasoning and just a little salt (you can really use whatever seasoning you want to fit your preference) Drain your pizza rolls on … Read more
Ingredients : 4 1/2 lb Beef Chuck Shoulder Roast 4-5 tsp TAK Seasoning (see notes below) or use your favorite beef seasoning — enough to cover roast 4 tbsp All-Purpose Flour separated ¼ c Canola Oil 1 Yellow Onion quartered and thinly sliced 6 Carrots peeled and sliced on a ½” bias 2 Cloves of Garlic minced 1 c Dry and Bold Red Wine such as Malbec or Cabernet Sauvignon 2 c Unsalted Beef Broth 1 tsp Kosher Salt … Read more
INGREDIENTS Turkey Wings: 6-8 cut turkey wings 2 TBS poultry seasoning I use Chef Paul’s Poultry Magic 1-2 TBS Creole or Cajun seasoning I use Zatarain’s 1 TBS onion powder 1 TBS paprika 1 tsp garlic powder 1/2 tsp celery salt 1 TBS Accent optional 1 onion sliced 1 bell pepper sliced 1/2 stick unsalted … Read more
This Eggplant Parmesan will surely satisfy all your cravings today! I am so glad that I gave this a try because I never would have tasted how delicious it is! You are more than welcome to tweak this recipe to your liking. Good luck and enjoy! INGREDIENTS : 2 Eggs 4 tbsp vegetable oil, for … Read more
Ingredients How To Make Cajun Honey Butter Salmon Mixing Cajun season ingredients in bowl. Beat butter for 2 minutes using an electric hand mixer until light and fluffy. Blend honey and cream in a blender until smooth. 1 tablespoon combined Cajun seasoning (remaining seasoning can be kept for up to 3 months in an airtight … Read more
These original cupcakes are lightweight, chewable and a good way to get anyone out of bed in the morning. Who can resist the Krispy Kreme recipe? I love to live in London, but there are so few things on the other side of the pond that I cannot reach here. However, I’m really lucky that … Read more
INGREDIENTS: Loaded Nacho Filling 1/2 red bell pepper, roughly chopped 1/2 green bell pepper, roughly chopped 1/2 yellow bell pepper, roughly chopped 1 jalapeno, seeded and roughly chopped 2 Roma tomatoes, seeded and roughly chopped 1/2 red onion, roughly chopped 1/2 cup black beans 1/2 lb ground beef 1/2 tsp garlic powder 1/2 tsp cumin … Read more
Ingredients:16-20 ounce bag frozen Dole Pineapple Chunks3 Limes (3 Tbs lime juice; plus zest of 3 limes) 3 1/4 cups Granulated Sugar, divided 1 box Sure Jell Premium (low-sugar) Pectin, pink box3-4 Tablespoons Coconut Rum, optional 2-3 Tablespoons Toasted Flake Coconut, **optional Instructions: Place the powdered pectin with 1/4 cup of the sugar in a small bowl, and … Read more
INGREDIENTS: 3 medium zucchini or yellow squash 2 eggs 1 tablespoon water 1/3 cup coconut flour 1/4 cup powdered Parmesan cheese vegetable oil, for frying ranch dressing, for serving DIRECTIONS: Heat a 1/4 inch of oil in the bottom of a large skillet over medium heat. Wash and slice the zucchini into thin rounds, about … Read more
INGREDIENTS 8 lobster tails 1 cup of breadcrumbs 1 tsp. Old Bay Seasoning 2 eggs Peanut Oil Melted Butter Lemon INSTRUCTIONS Preheat oven to 250 degrees. Add enough peanut oil to the wok to bring it to 3/4 full. Bring the oil to 350 degrees. You can check with a candy thermometer. I can usually … Read more
INGREDIENTS: 4 pounds chicken wings, halved at joints, wingtips discarded 2 Tablespoons baking powder *aluminum-free 3/4 teaspoon salt 1/2 teaspoon cracked black pepper 1 teaspoon paprika 1 teaspoon garlic powder Buffalo sauce: 1/3 cup Frank’s Wings Hot Sauce 1 1/2 cups light brown sugar 1 Tablespoon water DIRECTIONS: Adjust your oven racks to the upper-middle … Read more
Ingredients 1 1/2 quarts oil 2 cups coleslaw 1 tablespoon water 1/2 cup thinly sliced onion 4 ounces chopped corned beef 1/2 teaspoon black pepper 1/4 teaspoon salt 1 cup diced cooked potatoes 1 cup Monterey Jack cheese, divided 8 (7 inch square) egg roll wrappers 2 tablespoons all-purpose flour 2 tablespoons water Instructions In … Read more
Ingredients 1 pound Italian sausage hot or mild 1 cup pepperoni slices 4 cup tortilla chips 2/3 cup chunky spaghetti sauce 2 cup mozzarella cheese shredded 3 Tablespoon black olives sliced, more if you prefer 1 teaspoon Italian seasoning 1 teaspoon dried parsley or 1 T fresh parsley 1/2 teaspoon red perper flakes adjust to suit your taste 1 green onion sliced thin Instructions Cook sausage in a large skillet over medium-high, breaking up as it cooks. Cook until sausage … Read more
These black pepper cheddar bacon biscuits are the best! They are super fluffy, flaky, and buttery with crisp bacon pieces, sharp cheddar, black pepper, plus garlic! For more goodness, do not forget to slather these biscuits with softened butter. INGREDIENTS 3/4 c. unsalted butter, frozen 6 slices bacon, diced 4 c. all-purpose flour 4 tsp … Read more