Pecan Praline Cake

Cake Ingredients: 1 15.25 oz box butter pecan cake mix1 15 oz tub coconut pecan frosting4 large eggs3/4 cup vegetable or coconut oil1 cup of water1/2 cup roasted* pecans, chopped Cake Topping Ingredients: 1 14 oz can sweeten condensed milk2 Tbsp unsalted butter1/2 cup roasted* pecans, chopped Directions: Preheat the oven to 350 degrees F. … Read more

Knock You Naked Bars

INGREDIENTS   Bars 2 1/4 c. all-purpose flour 1 tsp baking soda 1 tsp salt 1 c. butter softened 3/4 c. sugar 3/4 c. packed brown sugar 1 tsp vanilla extract 2 eggs 2 c. semi-sweet chocolate chips Caramel Sauce 5 oz evaporated milk 1 bag 14 oz caramels 1/2 c. peanut butter INSTRUCTIONS  Preheat oven to 375 degrees. Grease a 9 x 13 in pan. Combine flour, baking soda and salt in small bow. Beat butter, sugar, brown sugar … Read more

Apple Cobbler

Ingredients 4cups4 cups apples, thinly sliced 1 1/2cups1 1/2 cups white sugar, divided 1/2teaspoon1/2 teaspoon ground cinnamon 3/4cup3/4 cup pecans, chopped (I like to toast them), divided 1cup1 cup all-purpose flour 1teaspoon1 teaspoon baking powder 1/4teaspoon1/4 teaspoon salt 11 egg, beaten 1/2cup1/2 cup evaporated milk 1/3cup1/3 cup butter, melted Directions Preheat oven to 325°F. Generously … Read more

WORLD’S BEST POTATO ROLLS

Ingredients 3 C. milk 3/4 C. sugar 3/4 C. butter 1 C. potato flakes 1 Tbsp. salt 4 eggs room temperature 1 Tbsp. instant yeast 7-8 C. flour 1/2 C. butter very soft Instructions In a small sauce pan add milk over medium heat. You want to scald the milk, not boil it. So when little bubbles and foam begins to form around the edge of the pan (a “skin” might also form on … Read more

Healthy Peanut Butter Oatmeal Cookies

Healthy cookies. Sounds like an oxymoron, doesn’t it? Can I share a secret with you? These cookies have no oil, flour, eggs, or added sugar. Gasp! Ingredients 2 ripe bananas, mashed… 1/3 C. Reduced fat peanut butter 2/3 C. Unsweetened applesauce 1 teaspoon vanilla 1/2 teaspoon salt 1/2 teaspoon cinnamon Pinch of ground cloves A … Read more

Millionaire’s Bars

Known as Millionaire’s Shortbread, presumably because they are so rich, they consist of a layer of crumbly shortbread, a layer of soft caramel and a layer of chocolate. To me, they taste just like gourmet Twix bars. Congrats to Carrie H. of Rockville, MD, who submitted the recipe! Begin by making the shortbread layer. Ingredients 125g (1 cup) … Read more

Apple Pie by Grandma Ople

Ingredients: 1 recipe pastry for a 9 inch double crust pie 1/2 cup unsalted butter 3 tablespoons all-purpose flour 1/4 cup water 1/2 cup white sugar 1/2 cup packed brown sugar 8 Granny Smith apples – peeled, cored and sliced Directions: 1-Preheat oven to 425 degrees F (220 degrees C). Melt the butter in a … Read more

Low Carb Chocolate Eclairs

Don’t let sweets derail your low carb diet. These Low Carb Chocolate Eclairs are the perfect tasty dessert to keep you on track! Ingredients Pastry 3 Eggs – room temperature 2 1/2 oz. Cream Cheese (1/2 cup + 1/8 cup) 1/8 teaspoon Cream of Tartar 1/8 teaspoon Salt Filling 2 oz. Whippng Cream 1/4 teaspoon … Read more

Cookies and Cream Cupcakes

Chocolate cookie crumbs and cream cheese frosting sandwiched into a layered cupcake, these Cookies and Cream Cupcakes are just like that all-time favorite ice cream flavor – cookies and cream! Ingredients For the cupcakes: 2 cups (10 oz./315 g) all-purpose flour 1 cup (3 oz./90 g) unsweetened cocoa powder 1 tsp. baking powder 1 tsp. … Read more

Italian Lemon Drop Cookies

Ingredients 1⁄2 cup sugar 1 stick butter, softened 3 large eggs 1 1⁄2 teaspoons lemon extract 2 cups all-purpose flour 3 teaspoons baking powder 1⁄8 teaspoon salt 3 cups confectioners’ sugar 1⁄4 cup water 1 teaspoon lemon extract Instructions Preheat oven to 350°F. Mix flour, baking powder and salt in a large bowl. Set aside. … Read more