Melt – In – Your – Mouth Shortbread
Ingredients 1 cup butter, softened 1/2 cup confectioners’ sugar 1/4 cup cornstarch 1 1/2 cups all-purpose flour Instructions Preheat the oven to 375 degrees F (190 degrees C). Whip butter with an electric mixer until fluffy. Stir in the confectioners’ sugar, cornstarch, and flour. Beat on low for one minute, then on high for 3 … Read more