Serving 10, SP 6 Ingredients1 (20 ounce) bag frozen broccoli cuts1 (10 3/4 ounce) can cream of mushroom soup1 1/2 cups cheddar cheese, grated2/3 cup margarine1 cup seasoned bread crumbs Directions:1 Cook broccoli until tender, drain.2 In saucepan, heat mushroom soup and grated cheddar cheese, until cheese melts.3 Add cooked broccoli and stir.4 Put in … Read more
Ingredients Crust 3 cups of graham cracker crumbs 1 cup sugar 2 sticks melted butter Filling 2 8-Ounce Packages of Cream Cheese 2 Eggs 1C. Sugar 1/4C. Flour 1 Package of Mini Rolos Glaze 1 Stick Butter 6 Ounces Chocolate Chips 4 TSP. Light Corn Syrup Instructions Crust STIR ALL TOGETHER AND PRESS INTO A 9X13 PAN LINED … Read more
Ingredients: 1 pound ground beef1 1-pound package tater tots2 10-ounce cans condensed cream of mushroom soup (or 3 cans if you want it extra creamy)1 or 2 14-ounce cans vegetables (whole-kernel corn, green beans, etc.)Onion and garlic powder (optional) Directions: Preheat oven to 350 degrees.While the oven is preheating, brown the ground beef (seasoning to … Read more
Makes about 16 ounces (2 cups)…Ingredients:3/4 cup cocoa powder…1 1/4 cups water1 1/2 cups sugar1 1/2 teaspoons vanilla extractDash salt Directions:Use a big saucepan – at least 2 quarts. This will expand when boiling, and overflows will make a big mess on your stove top! I use a 3-quart saucepan.Combine the cocoa powder, water, sugar … Read more
Recipe By: Barbara“This cake uses a cake mix to make a crust, over which there is a cream cheese layer. Easy to make.” Ingredients 1 (18.25 ounce) package yellow cake mix 1/2 cup butter, melted 2 eggs 1 teaspoon vanilla extract 1 (8 ounce) package cream cheese 2 eggs 1 teaspoon vanilla extract 4 cups confectioners’ … Read more
Ingredients : 1 1⁄2 pounds Ground Beef1⁄3 large Onion, chopped1 can Green Chilies, small can1 can Enchilada Sauce2 ounces Cream CheeseIngredients1 bag Fritos Corn Chips1 bag Shredded Cheese3⁄4 cup Lettuce, shredded1⁄2 cup Tomato, fresh, diced16 ounces Salsa8 ounces Sour Cream Directions : Brown ground beef with onion.Add green chilies, enchilada sauce and cream cheese.In a … Read more
Ingredients: 1 (29 ounce) can peach slices1 (20 ounce) can pineapple chunks1 (3 1/8 ounce) box dry vanilla instant pudding mix1 lb of strawberries, (quartered)1 banana, (sliced)1/2 pint blueberries1 bunch grapes (I use the red ones)1 -2 tablespoon sugar (optional) Directions: In a large bowl, combine peaches, pineapples, and vanilla pudding mix. This includes the … Read more
Ingredients 4 ounces Dreamfields low carb elbow pasta, scant 1 cup dry1/2 medium cucumber, about 3 ounces after trimming2/3 cup mayonnaise1/2 teaspoon dill1/2 teaspoon salt1/2 teaspoon pepper2 6-ounce cans tuna, drained8 ounces small, cooked shrimp, optional4 green onions, chopped6 ounces grape tomatoes, halved Instructions: Cook the pasta as directed on the package and drain well.Peel … Read more
Ingredient 1 pound (raw) bacon – cut into small pieces 1 large onion – diced 1 red bell pepper – seeded and diced 1 green bell pepper – seeded and diced 6 cloves garlic – minced 4.5 tablespoons chili powder 1.5 tablespoons ground cumin 1.5 tablespoons paprika .5 to 1.5 tablespoons chipotle powder (Use 1.5 … Read more
This Pineapple Coconut Cake recipe is a real show stopper. Made with moist coconut cake, pineapple curd filling, and luscious coconut buttercream frosting, this cake will be the talk of your summer parties. I never really liked coconut cake as a kid. Or coconut for that matter. But, as an adult, I adore all things … Read more
Ingredients needed: * 1 pound boneless chuck roast trimmed and cut into 1/2-inch pieces* 1 1/2 cups carrots thinly sliced* 1 1/2 cups celery thinly sliced* 2/3 cup onion chopped* 1 package pre-sliced mushrooms 8-ounce* 2 tbs beef base (this is different than beef broth it is a base that makes beef broth)* 8-10 cups … Read more
There are so many days when i find myself super busy with the hustle and bustle of life that I forget all about makign dinner. There are also those days where I know I’m going to be busy and I need to get somethign started in the morning as I won’t have time to make … Read more
INGREDIENTS:1 (18 1/4 ounce) box white cake mix or 1 (18 1/4 ounce) box yellow cake mix2 eggs1⁄3 cup oil (or as called for by your cake mix)…1 1⁄3 cups water (or as called for by your cake mix)1 (15 ounce) can cream of coconut1 (13 ounce) can condensed milk, sweetened1 (8 ounce) container prepared … Read more
Who doesn’t love strawberry desserts? It’s so refreshing and tasty. Check out my recipe for strawberry angel food dessert, I’m sure you will love it! You’ll Need: 1 (10 inch) angel food cake.2 (8 ounce) packages of softened cream cheese.1 cup of white sugar.1 (8 ounce) container of thawed frozen whipped topping.1 quart of fresh … Read more
Ingredients2 lbs chicken tenders or 4 large chicken breasts2 sleeves Ritz crackers1/4 teaspoons salt1/8 teaspoon pepper1/2 cup whole milk3 cups cheddar cheese, grated1 teaspoon dried parsley Sauce:1 10 ounce can cream of chicken soup2 tablespoon sour cream2 tablespoon butter DirectionsCrush crackers. If using chicken breasts and not tenders, cut each chicken breast into 3 large … Read more
INGREDIENTS2 racks of baby-back pork ribs (cut into serving sized pieces)3 large onions (sliced)1 (12 ounce) can cola (any kind)1 (18 ounce) bottle barbecue sauce (your choice)1⁄3 cup soy sauce1⁄4 cup brown sugar2 garlic cloves (crushed)2 tablespoons Worcestershire sauce1⁄2 teaspoon black pepperDIRECTIONSIn a small bowl, combine soy sauce, brown sugar, garlic, Worcestershire sauce and black … Read more