INGREDIENTS: 1 lb. large shrimp (peeled and deveined) Kosher salt and fresh cracked black pepper (to taste) 1 teaspoon Cajun seasoning (or Creole seasoning) 1/2 teaspoon dried Oregano 2 tablespoons Olive oil 6 oz andouille sausage or smoked sausage (thinly sliced) 10 ounces fettuccine pasta ½ yellow onion (thinly sliced) 1 red bell pepper (thinly … Read more
Ingredients: For picadillo filling: 1.1 lb ground beef 1 large green bell pepper or poblano pepper (diced) 1 medium onion 2 small tomatoes 2 garlic cloves (minced) ½ tsp ground cumin 1 tsp dried oregano 2 tsp hot paprika 4 Tbsp canola oil salt and pepper (as needed) For tacos & garnish: 16 corn tortillas … Read more
Ingredients ½ cup mayonnaise ¾ tablespoon ketchup 2 tablespoons cream-style horseradish sauce ¼ teaspoon paprika ¼ teaspoon salt 1 pinch ground black pepper 1 pinch cayenne pepper 1 egg 1 cup milk 1 cup all-purpose flour 1 ½ teaspoons salt 1 ½ teaspoons cayenne pepper ½ teaspoon ground black pepper ½ teaspoon garlic powder ¼ teaspoon dried … Read more
Ingredients 1 Onion chopped ½ Red bell pepper chopped ½ Green bell pepper chopped ½ Yellow bell pepper chopped 2 tsp.Minced garlic ½ tsp.Dried oregano ½ tsp.Dried basil Salt and pepper to taste 1 Can diced tomatoes 2 C.Beef broth ⅔ C.Rice 1 ½ C.Shredded cheddar cheese DirectionsAdd the ground beef, onion and bell peppers … Read more
This crustless tomato pie has been one of my family’s favorites for years. It is very delightful and pretty easy to whip up fast. The perfect pizza to serve for brunch, lunch, or dinner. With an Italian flair from the fresh herbs and mozzarella cheese that brings everything together! This easy crustless tomato pie recipe … Read more
Ingredients :12 Shrimp Peeled, Deveined, Cooked 1 Canola Oil 1 Smoked Paprika 1 Onion Powder 1 Garlic Powder 1 ½ Salt ½ Cayenne Pepper ½ Thyme Leaves ¼ Ground Oregano Directions :Preheat oven to 350°. Place foil onto cookie sheet. Lightly oil the foil with cooking spray. Place shrimp in a mixing bowl. Add oil … Read more
Ingredients4 large Anaheim or Pasillas chilies 2 cups cheese (blend of cheddar, monterey jack, and cotija cheeses) Chili Rellano Sauce Ingredients 1/2 cup tomatoes crushed 1 can diced green chilies 1/4 cup chicken broth 1 tablespoon oregano 2 cloves garlic, crushed and minced 1/2 teaspoon garlic powder 1/2 cup onions, diced DirectionsRoast chili rellanos (grill … Read more
Ingredients 1 Onion chopped ½ Red bell pepper chopped ½ Green bell pepper chopped ½ Yellow bell pepper chopped 2 tsp.Minced garlic ½ tsp.Dried oregano ½ tsp.Dried basil Salt and pepper to taste 1 Can diced tomatoes 2 C.Beef broth ⅔ C.Rice 1 ½ C.Shredded cheddar cheese How To Make Ground Beef And Peppers Skillet … Read more
INGREDIENTS 1 1/2 lb. boneless skinless chicken breasts, cut into bite size pieces1 medium onion, chopped2 c. low-sodium chicken broth1 c. heavy cream1 tsp. garlic powder1 tsp. dried oregano1 head broccoli, cut into bite size pieces1/2 lb. egg noodles2 tbsp. Unsalted butter1 c. shredded cheddar cheeseRound Crackers (like Ritz) crushed for garnish (optional)Parley, chopped for … Read more
INGREDIENTS • 1 pound ground beef• 2/3 cup chopped onion• Ground black pepper, to taste• 2 teaspoons minced garlic• 1 cup dry elbow macaroni pasta• 1 15-ounce can tomato sauce (or 2 8-0unce cans)• 1 jar homemade canned tomatoes diced, or 1 can low-sodium diced• 1 teaspoon soy sauce• 1 teaspoon sugar• 1 teaspoon dried … Read more
This homemade ham and potato corn chowder is an amazing soup that you can easily make at any time. It’s a delicious chowder perfect to pair with crunchy rolls or a crusty baguette. Ingredients 5 medium red potatoes (1 ¾ pound) – diced into 3/4” cubes 2 c. cooked ham – diced into small cubes … Read more
With a very simple set of ingredients, this Slow Cooker Jambalaya is the perfect food to serve to your loved ones! This recipe can yield 8 servings so everyone gets to eat it! Ready in just 3 hours and 10 minutes, this recipe will be the best decision you will ever make today! You can … Read more
INGREDIENTS .2 chicken breasts.1 carrot.3 leeks.1 onion.1 clove of garlic.1 can of peas.1 tbsp of butter.1 tbsp flour.1 glass of milk.1 splash of cream.2 tart lids.1 tsp oregano.Salt and pepper INSTRUCTIONS 1-Chop the onion and garlic. Cut the leeks into slices. The carrot, in small pieces. Sauté these vegetables in 1 tablespoon of butter for … Read more
INGREDIENTS SAUCE:1 can (10 oz) enchilada sauce (red)FILLING:1 rotisserie chicken (skin removed, shredded)1 C white onion (diced)½ C orange bell pepper (diced)¼ C jalapenos (diced)¼ C cilantroKosher salt1 tsp cumin½ tsp dried oregano1 tsp chipotle chili powderENCHILADAS:8- (7 inch) low-carb whole wheat flour tortillas1 C low fat Mexican cheese (shredded)Cilantro INSTRUCTIONS Preheat oven to 400 … Read more
This meaty and cheesy dish is insanely delicious! Ready in less than two hours, this recipe is surely a must-try! Ingredients: For the Meat Sauce 1 can (28 oz) of San Marzano tomatoes 1 tbsp minced garlic (3 large cloves) 1 lb. lean ground lamb (can substitute for pork) 1 large yellow onion, diced 1 … Read more
This crustless tomato pie has been one of my family’s favorites for years. It is very delightful and pretty easy to whip up fast. The perfect pizza to serve for brunch, lunch, or dinner. With an Italian flair from the fresh herbs and mozzarella cheese that brings everything together! This easy crustless tomato pie recipe … Read more