Feast like a king with a paupers budget with this recipe for Prime Rib On A Budget. This roast is cooked up to taste just like prime rib, and at a quarter of the price! So tender, so delicious! Ingredients 1 (3 pound) beef eye of round roast 1 teas Garlic Powder 1 teap Onion … Read more
This Poor Mans Prime Rib Recipe is seriously the best way to cook a roast. It makes an inexpensive piece of meat taste like prime rib! Tender and delicious! Ingredients 3 pound beef eye of round roast 1 tsp Garlic Powder 1 tsp Onion Powder salt and pepper to taste Instructions Preheat the oven to … Read more
Unlike most fried chicken recipes I have tried, this Skillet Fried Chicken creates a nice crunchy crust and very moist, tender meat. Not an easy combination to achieve. Ingrédients 2 tablespoons kosher salt, divided 2 teaspoons plus 1 tablespoon freshly ground black pepper 1 1/2 teaspoons paprika 3/4 teaspoon cayenne pepper 1/2 teaspoon garlic powder … Read more
Just think of these little Shepherd’s Hand Pies as individual pot pies that you can eat with your fingers. They make for perfect comfort food for dinner or anytime. 1/2 lb ground beef 1 cup onion, chopped 1 medium Yukon gold potato, peeled and diced 1/2 cup carrot, diced 1/4 cup frozen peas 1/4 cup … Read more
The sauce is a simple cheese sauce, similar to any macaroni and cheese recipe. Add some chicken and you’ll have a great White Cheddar Chicken Pasta in just a few minutes. Ingredients For the chicken: 1 pound boneless, skinless chicken breasts, trimmed and cut into 1 inch pieces 1 tsp dry mustard 1 T fresh … Read more
A tasty and hearty Chicken Crescent Roll Casserole to wrap up the winter. Chicken hidden underneath pillows of crescent rolls. Feed your crowd without breaking the bank. Ingredients: 2 (8 ounce) cans Pillsbury Refrigerated Crescent Dinner Rolls 1 (10 3/4 ounce) can cream of chicken soup, undiluted 3/4 cup grated cheddar cheese or swiss cheese … Read more
Crock Pot Brown Sugar Teriyaki Pork Tenderloin Ingredients 2 tablespoons olive oil 2 pounds pork tenderloin 1/2 cup teriyaki sauce 1 cup chicken broth 1/4 cup brown sugar 4 cloves garlic, chopped 3 fresh red chile pepper, finely chopped 1/2 large onion, sliced 1/4 teaspoon black pepper Instructions Heat the olive oil in a skillet … Read more
I love homemade stuffing but sometimes I crave the kind that comes in a box. This recipe for Copycat Stove Top Stuffing Mix is like getting the best of both worlds. Ingredients6 cups cubed bread1 tablespoon parsley flakes3 chicken bouillon cubes1/4 cup dried onion flakes1/2 cup dried celery flakes1 teaspoon thyme1 teaspoon pepper1/2 teaspoon sage1/2 teaspoon … Read more
My 12 year old son 1st pasta salad for my Aunt’s 70th birthday…can’t go out so we have to enjoy at home For those that would like to know…I don’t have an actual recipe but these are the ingredients used: Garden rotini pastaWishbone Robusto Italian DressingColby jack cheesePepper Jack cheeseSliced black olivesGreen peppersSweet onionsGrape tomatoesSazonAdoboBlack … Read more
Ingredients: 2 lbs frozen hash browns1/2 cup margarine or 1/2 cup butter, melted1 (10 1/4 ounce) can cream of chicken soup1 pint sour cream1/2 cup onion, peeled and chopped2 cups cheddar cheese, grated1 teaspoon salt1/4 teaspoon pepper Directions: Preheat oven to 350°F and spray an 11 x 14 baking dish with cooking spray.Mix the above … Read more
Ingredients Yum Yum Sauce ° 1 1/4 cup mayo ° 1 small spoon granulated sugar ° 1/2 tsp garlic powder ° 1/4 tsp paprika ° 1 large spoon melted butter (unsalted) ° 1 tsp tomato paste ° 1/2 tsp cayenne pepper ° 4 T water Ginger Sauce ° 1/2 onion (chopped) ° 2 Tbs lemon … Read more
IMPRESSIVE!! The combination of ground beef, vegetables and creamy mashed potatoes makes the best Shepherd’s Pie recipe. This hearty meal is perfect to prepare for weekday evenings or Sunday dinner !! INGREDIENTS – 1 1/2 to 2 pounds potatoes (about 3 large potatoes), peeled and quartered– 8 Tablespoons (1 stick) butter– 1 medium onion, chopped … Read more
This is a delicious stew! Easy to make and wonderful to eat. Great for those chilly days watching football games. Ingredients 6 bratwurst links, browned and cut into 1/2 inch slices 4 medium potatoes, peeled and cubed 1 tablespoon dried minced onion 1 (15 ounce) can green beans, drained 1 small red bell pepper, seeded … Read more
Southern Potato Salad is super creamy with a blend of mayonnaise and mustard, hard-boiled eggs, sweet onion, sweet pickle relish, and celery. It is a potluck must and the only recipe for potato salad you need. There’s nothing like a bowl of good old-fashioned southern Potato Salad. A go to potato salad recipe is something … Read more
Ingredients 3-5 boneless, skinless chicken breasts, cut in 1” chunks garlic salt & black pepper 2 eggs , lightly beaten (enough to coat chicken) 1 cup cornstarch or flour 3 to 5 Tbsp oil (vegetable, canola) * sauce ½ – ¾ cups white sugar 4 Tablespoons ketchup ½ cup white distilled vinegar or apple cider … Read more
INGREDIENTS2 tablespoons canola oil, divided4 cloves garlic, minced2 Vidalia onions, chopped1/2 tablespoon Italian seasoning2 cups baby portobello mushrooms, thinly sliced2 pounds flank steak1 (4 oz.) package baby spinach9 slices provolone cheeseKosher salt and freshly ground pepper, to taste PREPARATIONPreheat oven to 350º F.Heat 1 tablespoon canola oil in a large pan or skillet over medium-high … Read more