ITALIAN SAUSAGE AND PEPPERS

INGREDIENTS 2 tbsp Vegetable oil 1 package Johnsonville Naturals Mild Italian Sausage 1 green pepper, thinly sliced 1 red pepper, thinly sliced 2 sweet onions, thinly sliced 2 cloves garlic, minced 1 tbsp tomato paste 1 (14.5-oz) can diced tomatoes 1/2 tsp salt 1/2 tsp dried oregano 1/2 tsp dried basil 1/4 tsp black pepper … Read more

BAKED CHICKEN LEGS

INGREDIENTS 8 chicken drumsticks (about 2 pounds) 2 tablespoons olive oil Seasonings: 1 teaspoon of sea salt ½ teaspoon ground black pepper 1 teaspoon garlic powder 1 ½ teaspoon smoked paprika ¼ teaspoon chilli powder 1 teaspoon onion powder INSTRUCTIONS Step 1: Prepare the oven. Preheat it to 425 degrees F. Step 2: Using aluminium … Read more

SUPER JUICY TURKEY BAKED IN CHEESECLOTH AND WHITE WINE

PREP TIME: 35 mins | COOK TIME: 7 hr 30 mins | ACTIVE TIME: 15 mins | TOTAL TIME: 8 hr 19 mins Ever wonder how to make that perfectly juicy unstuffed turkey? This recipe will show you how in simple, straightforward steps. Baked in cheesecloth and white wine with a herb butter rub, this baked turkey is a beauty! INGREDIENTS 1 … Read more

SLOW COOKER BEEF AND NOODLES

Prep time: 5 mins | Cook time: 12 hrs | Yield: 8-10 My husband loves beef and noodles. He can eat it every day! I met him about ten years ago in our favourite noodle house. He came to me and said the most awkward pick-up line. And the rest is history. When we got married, I made sure to … Read more

BETTER THAN CRACKER BARREL CHICKEN ‘N DUMPLINGS

INGREDIENTS 1 whole chicken 1 pinch salt water to cover 1 lemon, halved 2 stalks celery, sliced 1 small onion, chopped 2 carrots, sliced, or more to taste 2 c. all-purpose flour salt and ground black pepper to taste INSTRUCTIONS Step 1: In a large pot, add the chicken, sprinkle with a pinch of salt, … Read more

TASTY ITALIAN PORK TENDERLOIN

Ingredients: 2 tablespoons olive oil 1/4 cup chopped prosciutto 2 tablespoons chopped fresh sage 2 tablespoons chopped fresh parsley 1/4 cup chopped onion 2 tablespoons chopped oil-packed sun-dried tomatoes 1 1/2 pounds pork tenderloin, cut into 1/2 inch strips 1/2 cup of chicken broth 1/2 cup heavy cream 1/4 teaspoon salt 1/2 teaspoon ground black … Read more

SLOW COOKER CHICKEN TACO SOUP

You can call this soup or chili, but either way, it is wonderful! This recipe is also very adaptable to your personal taste. I recommend using Bill Echols’ Taco Seasoning from this website. Serve topped with shredded Cheddar cheese, a dollop of sour cream, and crushed tortilla chips, if you like. I hope you enjoy! … Read more

4 INGREDIENT HAMBURGER CASSEROLE (QUICK & EASY)

Servings: 8 I have a checklist when I am picking out meals on a day-to-day basis. Being a super busy working mom I have to make sure that I can still give my family what they deserve. And this 4-ingredient Hamburger Casserole wipes my checklist clean – delicious, easy, quick, and budget-friendly, checked! Ingredients 1 (1 … Read more

Fried Cabbage with Bacon, Onion, and Garlic

INGREDIENTS: 1 lb bacon ( finely chopped) 1 medium onion (chopped) 2 lbs cabbage (finely diced) 1/4 teaspoon red pepper flakes 2 cloves garlic, minced 1/2 teaspoon black pepper 1 tsp olive oil 1/2 teaspoon salt INSTRUCTIONS: Fry bacon with occasional stirring until the fat renders and will take a crispy brown appearance. Remove the … Read more