BETTER-THAN-TAKEOUT-FRIED-RICE Ingredients 4 cups rice, prepared (use brown rice)½ pound boneless, skinless chicken breasts, cooked or shrimp cooked1 cup peas & carrots, frozen1 white onion, chopped2 cloves garlic, minced2 eggs3 tablespoons sesame oil¼ cup soy sauce Instructions Prepare rice according to package instructions to yield 4 cups cooked rice.Heat sesame oil in a large skillet … Read more
This is one of the most favorite dishes for my kids. When I make them these, they get so excited! Meet my white trash sliders. You’ll Need: 1 lb of ground beef.1 lb of sausage.1 lb of Velveeta.½ tsp of black pepper.½ tsp of onion powder.24 slider buns. How to: In a skillet over medium … Read more
Both my daughter and I are huge fans of tomatoes! We love them fresh and canned, basically any way we can eat them! I was recently contacted by Pomi Tomatoes and was offered some samples of their products to try. Their tomatoes are packaged in stay fresh, BPA free cartons and are 100% natural! No additives or … Read more
Ingredients 2 Tbsp olive oil4 cups thinly sliced onions (sliced crosswise, see how to slice onions)6 medium-small Yukon gold potatoes (about 1 1/2 pounds), peeled, thinly sliced (1/8-inch thick, it helps to use a mandoline)3/4 cup grated Gruyere cheese, divided 1/2 cup, 1/4 cup1/2 cup grated Parmesan cheese1 teaspoon salt1/2 teaspoon white pepper (or black … Read more
I liked the idea of such an easy dish, but I took the laziness a step further, when I make this (twice now and third time will be tonight), Just brown the meat and onion in a large pot, then drain and put it back in, add the rest of the ingredients and put a … Read more
It’s a hearty comfort food that’s made right in your slow cooker and packed full of sensational flavors!In our house, a big pot of soup is a staple when it comes feeding our family, and this veggie-rich minestrone is one of our favorites. It warms us from the inside out! With all the crazy schedules … Read more
Ingredients:1 head of cauliflower steamed or boiled until tender in bite size pieces6 boiled eggs (when done peel eggs, rinse and separate yokes into a bowl. Then mash the yolk and cut the whites into small bite size pieces then blendtogether.1/3 cup (appx) miracle whip or mayonnaise (dont use light it has more carbs)3 tbs … Read more
Ingredients: 2 lbs. of ground beef1 onion, chopped3 carrots, chopped4 stalks of celery, chopped2 (28 ounce) cans diced tomato’s, undrained1 (16 ounce) can red kidney beans, drained and rinsed1 (16 ounce) can white kidney beans, drained and rinsed3 (10 ounce) cans of beef stock3 tsp. oregano2 tsp. pepper5 tsp. parsley1 tsp. tabasco sauce (optional)1 (20 … Read more
Ingredients:6 medium green peppers1 lb ground beef1 chopped onion1 (6 7/8 ounce) box of Rice-a-Roni mix, Spanish flavour1 (16 ounce) can tomato sauce1 teaspoon sugar1 (14 1/2 ounce) can tomatoes (for use in making the rice)1 cup shredded cheddar cheese or 1 cup American cheese Directions:Remove tops and seeds from peppers; parboil peppers for 5 … Read more
Ingredients: 2 lbs Stew Beef (cut in cubes) 2 tsp Olive Oil 2 Cups Water 1 Tbs Worcestershire Sauce 1 tsp garlic powder or 1 fresh clove garlic minced 2 Bay leaves 1 medium onion chopped 1 tsp salt 1 tsp raw sugar ½ tsp ground black pepper ½ tsp smoked paprika ½ tsp tumeric … Read more
Ingredients: 1 pound of ground beef 1 small onion, chopped 1 pack of taco seasoning 1 can refried beans 1 can cream of mushroom soup, undiluted 1/2 cup sour cream 1 pack large flour tortillas 2 1/2 cups of shredded Mexican blend cheese DIRECTIONS: Preheat oven to 350 degrees. In a large skillet, cook the … Read more
Ingredients : 1 pound ground beef 1 can (16 ounces) refried beans 1/2 cup finely chopped onion 3 cans (8 ounces each) tomato sauce, divided 2 teaspoons chili powder 1 teaspoon minced garlic 1/2 teaspoon ground cumin 12 flour tortillas (10 inches), warmed. 1 can (4 ounces) chopped green chilies. 1 can (4 ounces) chopped … Read more
Ingredients 1 12-oz. can whole kernel corn, drained 2 17-oz. cans cream style corn 5 lightly beaten eggs (or 1¼ cups liquid egg substitute) ½ cup sugar 4 Tablespoons cornstarch 1½ teaspoon seasoned salt ½ teaspoon dry mustard 1 teaspoon dried minced onion ½ cup milk (I have used skim, 1%, and 2% and all … Read more
Ingredients:1 lb bacon, cut into small pieces1/2 onion1 green bell pepper1 (4 oz) can diced green chiles4 cups thawed tater tots2 cups shredded Mexican Cheese blend6 large eggs Directions:1. Preheat oven 350 degrees.2. Cut bacon into small pieces and cook until crispy in a 12″ cast iron skillet, drain grease.3. Saute chopped onion and green … Read more
INGREDIENTS 1 pound baby red potatoes, halved or quartered 2 cups petite baby carrots Asparagus, 1 bunch 1/2 large yellow onion, thinly sliced 1 package (13 ounces) pork kielbasa, sliced into rounds 1 tablespoon minced garlic 1/4 cup olive oil separated (2 tablespoons; 1 tablespoon) 1 teaspoon dried basil 1 teaspoon dried thyme 1 teaspoon … Read more
Ingredients10 ounces dry lo mein noodles (OR dry spaghetti works too)1/3 cup matchstick carrots shreds1/2 cup snow peas or snap peas2 medium skinless boneless chicken breasts, cut into 1″ chunks2 tablespoons oil1/2 cup spinach2 1/2 garlic cloves, minced1/2 teaspoon minced fresh ginger1 red bell pepper, cut into thin stripssalt and black pepper, to taste2 green … Read more