INGREDIENTSFor the donut1 ¼ cup (240 grams) white sugar2.5 tbsp. tablespoon (35 grams) butter5 egg yolks (90 grams)1 ½ cups (375 ml) sour cream4 ½ cups (600 grams) all-purpose flourTo find out how much flour to use, click here1 ¾ tsp. 1 tbsp (15 grams) baking powder (baking powder)2 tbsp. 1/2 tsp (10 grams) baking … Read more
Ingredients 5 cups chopped broccoli florets about 16 ounces 1 cup grated carrots, you can grate yourself or use bagged, pre-cut julienne carrots 1 medium yellow onion finely diced 3 cloves garlic minced 2 ounces reduced fat cream cheese do not use fat free 1 teaspoon dried oregano 1/4 teaspoon freshly grated nutmeg 2 1/2 … Read more
INGREDIENTS 2 cups all-purpose flour, spooned into measuring cup and leveled-off½ teaspoon salt1 teaspoon baking soda½ teaspoon baking powder1 teaspoon ground cloves1 teaspoon ground cinnamon1 teaspoon ground nutmeg1½ sticks (¾ cup) unsalted butter, softened2 cups sugar2 large eggs1 15-oz can 100% pure pumpkin (I use Libby’s)INSTRUCTIONSPreheat the oven to 325°F and set an oven rack … Read more
*ingredients: °1 can peaches, sliced, drained°1 cup Bisquick mix°1 cup milk°1/2 teaspoon nutmeg°1/2 teaspoon cinnamon°1/2 cup melted butter°1 cup sugar°Vanilla ice cream (optional) * Directions : Preheat oven 375 degreesIn an 8″ x 8″ baking dish, stir together the Bisquick mixture, milk, nutmeg, and cinnamon until well combined. Stir in melted butter.In sized bowl, blend … Read more
Ingredients: Cake 3/4pound unsalted butter (3 sticks) room temperature 2-1/2cups granulated sugar 3/4cup brown sugar packed 7large eggs room temperature 1tbsp vanilla extract 1cup milk 3cups all-purpose flour 1tsp baking powder 1/2tsp salt 1/4tsp nutmeg optional Toasted Pecans 2tbsp unsalted butter 2cups pecans chopped + extra for garnish Glaze 1cup powdered sugar 1tbsp milk 1/2tsp maple extract or rum extract Directions: Preheat oven to 325°F. Grease and flour a 12-cup bundt cake or tube pan. Line … Read more
INGREDIENTS: 2 oz (about 1 cup) fresh crustless bread crumbs* 1/4 tsp each nutmeg, allspice, cardamom Salt and freshly ground black pepper 4 1/2 Tbsp butter, divided 2/3 cup finely chopped yellow onion (1/2 medium) 1 tsp minced garlic (1 clove) 1/4 cup milk 2 large egg yolks 3/4 lb 85% lean ground beef 3/4 … Read more
Ingredients 1 can of buttermilk biscuits 1 can apple pie filling 1/2 c butter melted 1/2 c brown sugar 1 tbs cinnamon 1/8 tsp nutmeg 1 tsp vanilla extract Icing: 1/2 c confection sugar 1 tbs milk Directions Lightly grease pan or skillet. In a bowl mix brown sugar, cinnamon, nutmeg. Dip each biscuit in … Read more
INGREDIENTS 1 1/2 cup all-purpose flour 1/4 teaspoon salt Advertisements 1/4 teaspoon baking soda 1/4 teaspoon nutmeg 1 stick of unsalted butter at room temperature 3/4 cup granulated sugar 1 large egg at room temperature 2 teaspoons vanilla extract PREPARATION In a medium bowl whisk flour, salt, baking soda, and nutmeg together. In a large … Read more
This delicious treat is full of all the fall flavors! Pumpkin and pecan are the best fall flavors. These flavors were traditionally reserved for pie, but the pumpkin spice latte has brought pumpkin to the forefront. Do you not think it’s time to add pecans to this delicious autumn treat? Although I am a huge chocolate lover … Read more
D o you want to sink your teeth into Dolce Vita by quickly making classic Italian fare? Go for this homemade lasagna recipe, filled with love, ground beef, béchamel sauce, and herbs from Provence. Ingredients: 6 people. +For the homemade lasagna:°300 gm minced beef°1/2 package of lasagna sheets°1 onion°1 clove garlic°800 grams of canned tomato … Read more
INGREDIENTS .1 recipe pastry for double-crust pie.6 large Granny Smith apples, peeled and cored.½ cup butter.¾ cup brown sugar.1 teaspoon ground cinnamon.½ teaspoon ground nutmeg.3 cups of water.2 cups white sugar.1 teaspoon vanilla extract INSTRUCTIONS 1- Prepare the oven and preheat to 200 degrees C or 400 degrees F. 2- Brush with melted butter a 9×13-inch baking … Read more
Impress your breakfast guests with these quick and easy Mini Apple Pie Pancake Kabobs. For a little extra flair, alternate pancakes with apple slices. Ingredients 1 cup plus 2 tablespoons Original Bisquick™ mix 1/2 cup milk 1 egg 1/2 cup chopped Granny Smith apples 1/2 teaspoon ground cinnamon Pinch ground nutmeg 1 teaspoon vanilla Butter … Read more
Prep Time: 10 mins | Cook Time: 25 mins | Total Time: 35 mins | Yield: 18 Servings The frosting of this cake is perfectly blended. With very simple ingredients, you can never go wrong with this Yummy Carrot Cake! You can enjoy this amazing cake in under an hour. How awesome is that? Start prepping now! Ingredients: 1/2 c canola oil … Read more
INGREDIENTS APPLE PIE FILLING::2 apples, peeled and chopped into cubes (I used Granny Smith)½ tsp cinnamon⅛ cup cornstarch⅓ cup sugar1 cup water⅛ tsp nutmeg½ tsp vanilla extractpinch of salt1 tsp lemon juiceCHIMICHANGAS:4 small flour tortillas¼ cup sugar½ tbsp cinnamon4-5 tsp Caramel Sauce¼ cup Vegetable Oil INSTRUCTIONS Peel the apples, cut them into cubes and set … Read more
INGREDIENTS : Peach Filling and Topping: . 8 large peaches pitted, peeled and sliced 1/3-½ inch thick . ½ cup Brown sugar . ½ cup sugar . 1 Tablespoon lemon juice . 2 Tablespoons corn starch . 1 teaspoon cinnamon . ¼ teaspoon nutmeg Graham Cracker Crust: . 3 cups graham cracker crumbs . ¾ … Read more
Meatballs are a staple at home. I enjoy the variety of meatball recipes. I already shared my few favourites, but today the star of the show is these meatballs in tomato cheese sauce. The meatball is tossed into the sauce and baked for a few minutes more for that additional extra ooey, gooey goodness! I … Read more