Cajun Mac and Cheese with Crispy Hennessy Glazed Fried Chicken Ingredients 4 chicken breasts, seasoned and sliced 2 tablespoons olive oil 2 tablespoons Cajun seasoning 16 ounces elbow macaroni, cooked al dente and drained 1⁄2 cup unsalted butter 1⁄2 cup all-purpose flour 3 cups whole milk, warmed 2 teaspoons salt 1 tablespoon Cajun seasoning 1 … Read more
Ingredients: 1 8-ounce beef tenderloin1/2 cup olive oil1 head garlic, skin removed and smashed 1 cup cooked white beans2 cloves garlic, smashed2 tablespoons olive oil1 tablespoon lemon juice1 tablespoon fresh thymeSalt and freshly ground pepper 6 sun-dried tomatoes, in oil, drained and julienned4 roasted shallots, sliced thin2 tablespoons olive oil1 tablespoon balsamic vinegar1 teaspoon honey … Read more
Ingredients3 cups flour1 cup of warm water1 cup melted butter1 tablespoon yeast1 tablespoon of baking powder3 tablespoons of sugar1 teaspoon salt1 eggFor the filling:2 medium potatoes1 green leafMozzarellaSalt, to tasteA small spoonful of curryA small spoon of turmericfrying oilFor grilling / 1 eggStepsStep 1Add warm water to the yeast and leave it aside until the … Read more
CREAMY GARLIC BUTTER PARMESAN CHICKEN ~ Lovely tender, lightly “breaded” chicken made in a skillet and ready in no time flat! Lots of garlic is added to the generous, tasty sauce. INGREDIENTS:2 large chicken breastsBreading:4 tbsp Gluten-Free Bake Mix 2, OR almond flour (60 mL)2 tbsp Parmesan cheese, kind in a canister (30 mL)1/2 tsp … Read more
INGREDIENTSFor the Pasta Noodles:3.5 cups all purpose flour4 whole eggs1 tbsp waterFor the Bolognese:1 cup diced carrots1 diced onion2 chopped celery stocks3 cloves of minced garlic1 lb ground beef1 lb Italian sausage1 cup red wine1 cup milk2 cups San Marzano crushed tomatoes1 tbsp Italian seasoning1/4 cup tomato pasteFor the Bechamel:1/2 cup butter1/2 cup all purpose … Read more
Ingredients1 1/2 cups dry Italian breadcrumbs1 1/3 cups freshly grated Parmesan cheese, divided1 teaspoon salt2 packages (16 ounces) mozzarella sticks4 large eggs, beaten to blend1 1/2 cups vegetable oilInstructionsIn a medium bowl, combine bread crumbs, 1 cup Parmesan cheese and salt.Cut each mozzarella stick in half.Beat the eggs in a shallow bowl and dip the … Read more
IngredientsGarlic toastMozzarella CheeseThick Cut Sharp Cheddar CheesePepperoni (big pack)Pizza sauceDirectionsCook garlic bread as accordingly on the box .. then add pizza sauce , cheese and pepperoni . Put back in the oven until the cheese is melted.
INGREDIENTS 1 pound ground beef 5 links mild Italian sausage 1 pound lasagna noodles (about 12) 2 12 oz jars pasta sauce 2 1/2 Tbsp good tomato paste 2 16 oz bags shredded mozzarella cheese 1/2 c. grated Parmesan cheese 1/3 c. grated Romano cheese 2 1/2 c. Ricotta cheese 3 cups spinach 1 beaten … Read more
Prep: 10 min | Cook: 20 mins | Total: 30 min | Serving: 4 | Yield: 4 servings This is the most mouthwatering, wicked dish I have ever made! It is so versatile you can make a variety of this just by replacing some of the ingredients. Not to mention, it is quick and easy, too! Shipwreck dinner is an old-fashioned meal that is … Read more
INGREDIENTS : FOR THE BEEF : 8 cupsof water 4bay leaves 3lbs pot roast beef 5lbs beef shanks Whole head of garlic 1onion Optional – beef bones with marrow if you’re not using beef shanks 1 tablespoonof salt FOR THE SAUCE: 5anchos chiles 5guajillo chiles 2pasilla chiles 3–4Chiles de Arbol (optional) (for added spiciness. Leave … Read more
INGREDIENTS : FOR THE BEEF : 8 cupsof water 4bay leaves 3lbs pot roast beef 5lbs beef shanks Whole head of garlic 1onion Optional – beef bones with marrow if you’re not using beef shanks 1 tablespoonof salt FOR THE SAUCE: 5anchos chiles 5guajillo chiles 2pasilla chiles 3–4Chiles de Arbol (optional) (for added spiciness. Leave … Read more
INGREDIENTS 1 pound ground beef 5 links mild Mexican sausage 1 pound lasagna noodles (about 12) 2 12 oz jars pasta sauce 2 1/2 Tbsp good tomato paste 2 16 oz bags shredded mozzarella cheese 1/2 c. grated Parmesan cheese 1/3 c. grated Romano cheese 2 1/2 c. Ricotta cheese 3 cups spinach 1 beaten … Read more
Ingredients: 1 c Mozzarella cheese, shredded 1 c marinara sauce ½ c mushrooms, sliced ¼ tsp salt 4 chicken breasts, skinless, boneless ½ tbsp Italian seasoning Directions: Prepare the oven and preheat to 190 degrees C or 375 degrees F. Lay the chicken breasts into a casserole dish and arrange them in a single layer. … Read more
Ingredients: Chiles:6 poblano chiles8 ounces Oaxacan-style string cheese, mozzarella, or Monterey JackBatter:1 1/2 cups all-purpose flour, plus more for dredging1 1/2 teaspoons baking powder1 teaspoon ground cumin1 teaspoon fine salt, plus more for sprinkling1 (12-ounce) bottle or can lager-style beerVegetable oil, for deep-fryingMexican Tomato Sauce, warm, recipe followsMexican Tomato Sauce:2 pounds ripe tomatoes, cored and … Read more
