Cream Cheese Chicken Enchiladas are a wonderful dinner for a weeknight.
https://getrecipe.pro/NGEQE
https://getrecipe.pro/NGEQE
Prep Time: 20 mins | Cook Time: 20 mins | Bake: 20 mins | Total Time: 1 hr | Serving: 12 enchiladas This incredible dish is a snap to make, easy to assemble, and super delicious! Homemade Instant Pot Chicken Enchiladas is every family’s favourite. Fresh, full of flavour, and would be an excellent addition … Read more
Ingredients : 3 cups elbow macaroni uncooked 1 ½ cups milk 1/2 cup heavy whipping cream 1 cup Colby & Monterey Jack shredded (cheese blend) 6-8 oz Velveeta cheese shredded (feel free to cut back on the Velveeta if you don’t want it to be super creamy) 1 cup sharp cheddar shredded (can use less if you don’t like a sharp taste in your mac n cheese) salt & pepper to taste … Read more
Ingredients: For the Chimichurri Sauce 1/2 cup olive oil 1/4 cup red wine vinegar 1 tablespoon lemon juice freshly squeezed 1/2 cup curly leaf parsley minced 1 tablespoon dried oregano (or fresh) 1/2 teaspoon red pepper flakes 1/2 teaspoon salt 1/2 teaspoon black pepper freshly ground For Quesadillas 1 pound flank steak 1 tablespoon olive oil 2 large onions sliced 4 Flatout flatbread (I used Light Original) 2 cups Monterey Jack cheese shredded Directions: In a medium size bowl, whisk together all the chimichurri sauce ingredients. Spoon … Read more
Creamy, creamy, and hearty with savory pork sausage. You may have tried our Hissy Fit Dip, or maybe not. But, the same ingredient combination – pork sausages, Velveeta Velveeta and Monterey Jack – can be used to make quiche. The Hissy Fit Quiche was inspired by this popular dip. It’s more hearty, it’s cheesier and has a … Read more
Ingredients: 16 ounces cauliflower, chopped into macaroni sized pieces ¼ cup heavy cream 2 ounces cream cheese, room temperature 1 cup grated cheddar cheese 1/3 cup grated Monterey jack cheese ½ teaspoon ground mustard ½ teaspoon salt ½ teaspoon cracked pepper Instructions: Bring a pot of water to a boil. Add the cauliflower pieces and … Read more
Ingredients4 large Anaheim or Pasillas chilies 2 cups cheese (blend of cheddar, monterey jack, and cotija cheeses) Chili Rellano Sauce Ingredients 1/2 cup tomatoes crushed 1 can diced green chilies 1/4 cup chicken broth 1 tablespoon oregano 2 cloves garlic, crushed and minced 1/2 teaspoon garlic powder 1/2 cup onions, diced DirectionsRoast chili rellanos (grill … Read more
You need to make this epic beef nachos supreme at your next game day. Seasoned ground beef, refried beans, cheese, tomatoes and green onions make such a great flavor combination. Have you got your menu all set for Super Bowl Sunday this weekend? If not, you do now. 😉👊🏻 These nachos were inspired by my … Read more
I have tried plenty of enchilada recipes, but none of them would compare to this one! If you are looking for an authentic enchilada recipe, then this is it! Just follow these easy steps they will guide you to perfection! Ingredients: 1 tbsp Vegetable Oil (I used Canola) 2 onions, chopped (about 2 c) 1-1/4 … Read more
INGREDIENTS 1 tbsp. olive oil 1 whole yellow onion, diced 2 lb. ground beef 1/2 tsp. chili powder 1/2 tsp. paprika 1/2 tsp. cumin 1/4 tsp. crushed red pepper 1/2 tsp. salt 1/2 tsp. pepper1 can (14.5-ounce) pinto beans, chili beans, or ranch style beans 1/2 c. hot water Tortilla chips 1 1/2 c. grated … Read more
This is one of my very favorite dips. It’s kind of addicting! Every time I take it somewhere, I am asked for the recipe. It’s a little hot, but I don’t think it is near as good without that little spicy bite. Ingredients 3 can Mexicorn, drained (11 oz each) 1 can Rotel tomatoes, extra … Read more
Jalapeno, lots of cheese, and chicken. This casserole hits all the right spots, placing it on my top favourite list of casseroles! It is incredibly creamy, and the bacon adds amazing flavour and texture. Try this recipe the soonest. It’s so good, I am sure you’ll love every inch of this mouthwatering casserole! Ingredients 1 … Read more
These taco ranch meatballs are incredibly easy to make using only simple ingredients. Serve these delicious with the zesty dipping sauce for the perfect appetizer. Taco, ranch, and meatballs? I cannot ask for anything more! The delicious meatballs are oozing with cheese thanks to a simple bagged Mexican cheese blend (cheddar, Monterey Jack, mozzarella, and … Read more
These fritters are loaded with fresh corn and cheese. A vegetable side dish that is packed with flavor that even your little ones will love! You can serve these delicious fritters as a light meal, too. INGREDIENTS 2 large eggs, beaten 2 tablespoons extra virgin olive oil 3 c. corn kernels, fresh is best (you … Read more
Ingredients 3 tablespoons butter 8 eggs ½ yellow onion,, finely diced 10 oz. Rotel tomatoes and green chilies,, drained well 1 ¼ cups black beans,, drained and rinsed 1 cup Monterey Jack cheese,, shredded 3 Green Onions,, diced Instructions Melt the butter in a medium skillet over medium-low heat. Whisk the eggs vigorously until they are completely uniform in color. This allows them to cook evenly but also incorporates air into … Read more
These Cream Cheese Chicken Enchiladas are seriously the best, most creamy chicken enchiladas ever. The cheesy white enchilada sauce is to die for! If you’re wondering how to make enchiladas, come try this easy chicken enchilada recipe! Ingredients10 small soft flour tortillas (you can use corn but I like flour with chicken)3 tablespoons of flour2 … Read more