Mixture
Stuffed Cabbages Rolls
Ingredients1 cup COOKED long-grain rice (or similar variety)1.5 pounds lean ground beef (or ‘extra lean’)1.5 tablespoons Worcestershire sauce1 large egg1 yellow onion , peeled and minced⅓ cup parsley , roughly chopped3 cloves garlic , minced1.5 teaspoons salt½ teaspoon black pepper½ teaspoon dried dill½ teaspoon onion powder½ to 1 teaspoon red chili flakes (optional)42 ounces tomato … Read more
CANDY CORN SUGAR COOKIES
CANDY CORN SUGAR COOKIES
#Baking #Baking powder #Candy #Candy corn #Caramel #Cookie #Cookie dough #Cream #Dough #Egg #Flour #Gold #Mixture #Oven #Powder #Room temperature #Sugar cookie #Tea #Temperature #Vanilla #Vanilla extract #Whisk
CLASSIC CHERRY DELIGHT – Don’t Lose This
INGREDIENTSCRUST7 tablespoons unsalted butter1 1/2 cups graham cracker crumbs (about 9 whole crackers)3 tablespoons granulated sugarFILLING8 ounces cream cheese, softened1 cup powdered sugar1 teaspoon pure vanilla extract1 container cool whip, 8 ounces1 can cherry pie filling, 21 ouncesINSTRUCTIONSCRUSTAdd the butter to a medium bowl. Microwave for 30 seconds or until melted. Add the graham cracker … Read more
POTATO SOUP
Ingredients 2 1/2 pounds baby red potatoes, sliced into small bite sized pieces1/2 lb. uncooked bacon, finely diced1 medium onion, diced1/4 bunch celery, diced8 cups milk3 cups water4 chicken bouillon cubes (use 1 cup of the hot potato water to dissolve, then use the 3 cups of water)1 teaspoon salt1 teaspoon black pepper3/4 cup salted … Read more
Best Snickerdoodles – Don’t Lose This
Ingredients2 & 1/2 cups all-purpose flour2 tsp. baking powder1/2 tsp. salt1 cup butter, softened I use salted2 cups white sugar, divided2 large eggs2 tsp. cinnamon InstructionsPreheat oven to 350 degrees Fahrenheit.Sift together flour, baking powder, and salt; set aside.Cream together the butter and 1 & 1/2 cups sugar until pale yellow, about 2-3 minutes.Mix in eggs … Read more
Peach Cobbler Muffins
Ingredients For the muffins: 1 1/4 cup all purpose flour 1 1/2 teaspoon baking powder 1/2 teaspoon salt 2/3 cup white sugar 1 cups chopped fresh (or canned) peaches 1/2 cup whole milk 1 egg 1/4 cup vegetable oil 1 tsp vanilla extract For the streusel topping: 1/4 cup all purpose flour 3 tablespoons white … Read more
BAKED GARLIC PARMESAN POTATO WEDGES.
INGREDIENTS: 3-4 large russet potatoes, cut into quarters 4 tablespoons of olive oil 2 teaspoons of salt 2 teaspoons of garlic powder 2 teaspoons of Italian seasoning Advertisements ½ cup of grated parmesan cheese optional: fresh parsley (or cilantro), ranch sauce or blue cheese for dipping INSTRUCTIONS : Preheat oven to 375. Lightly grease a … Read more
The Best Pumpkin Bread Recipe
INGREDIENTS 2 cups all-purpose flour, spooned into measuring cup and leveled-off½ teaspoon salt1 teaspoon baking soda½ teaspoon baking powder1 teaspoon ground cloves1 teaspoon ground cinnamon1 teaspoon ground nutmeg1½ sticks (¾ cup) unsalted butter, softened2 cups sugar2 large eggs1 15-oz can 100% pure pumpkin (I use Libby’s)INSTRUCTIONSPreheat the oven to 325°F and set an oven rack … Read more
Salted Caramel Cracker Bites
Ingredients4 cups oyster crackers3/4 cup butter3/4 cup brown sugar2 teaspoons vanilla paste or extract1 teaspoon kosher saltInstructionsPreheat oven to 350 degrees.Line a baking sheet with parchment paper (or aluminum foil) and lightly spray with non-stick cooking spray.Spread your crackers in a even layer on the baking sheet.In a large pan on medium heat, melt the … Read more
BUTTER BISCUITS – Don’t Lose This
Ingredients2 cups all-purpose flour , packed (if using self-rising flour, omit baking powder and salt)1 Tbsp baking powder (leave out if using self-rising flour)½ tsp salt (leave out if using self-rising flour)½ cup butter, salted, cut in small pieces (if using unsalted, add ¼ tsp more salt than above)1 cup milk (regular or buttermilk)InstructionsPreheat oven … Read more
Honey Bun Cheesecake
Crumb Crust 2 cups crushed Nilla wafers 5 tbsp butter, melted 1 tsp cinnamon 1 tsp vanilla extract Preheat oven to 350. Mix ingredients well and press into bottom and 1″ up sides of pan (I use a spring form pan for just about everything I bake, but definitely cheesecakes). Bake for 5 minutes then … Read more
Apple Crisp Bites
Apple Crisp Bites – A little bite of heaven! Crispy baked oatmeal cookie crust on the outside, soft apple pie on the inside! Directions1. Preheat the oven to 350 degrees F. Grease 24-cup mini-muffin tin. 2. In a medium size pan, melt butter, add apples, spices, brown sugar, and 3 Tablespoons of water.3. Cook over … Read more
Old oven peach cobbler
*ingredients: °1 can peaches, sliced, drained°1 cup Bisquick mix°1 cup milk°1/2 teaspoon nutmeg°1/2 teaspoon cinnamon°1/2 cup melted butter°1 cup sugar°Vanilla ice cream (optional) * Directions : Preheat oven 375 degreesIn an 8″ x 8″ baking dish, stir together the Bisquick mixture, milk, nutmeg, and cinnamon until well combined. Stir in melted butter.In sized bowl, blend … Read more
Chicken Bubble Biscuit Bake Casserole
Ingredients 3 cups cooked chopped chicken, or canned chicken2 cans cream of chicken soup1 1/2 cups sour cream1 cup grated cheese2 Tablespoons Ranch dressing mix1/4 cup cooked, chopped bacon1 (12 oz) can refrigerator Grands Jr Biscuits1 additional cup grated cheese for top of casseroleInstructions Preheat oven to 350°. Lightly spray a 9 x 13-inch pan … Read more
Air Fryer APPLE FRIES…Yes Please!
Air Fryer Apple Fries Ingredients2 Honeycrisp apples (large)1 ½ cups of flour4 Tablespoons Apple Pie Spice5 Tablespoons Cinnamon (reserve one tablespoon for top coating)2 eggs1 Teaspoon of Vanilla Extract¼ cup of Brown Sugar How to Make Fried Apples in the Air Fryer 1. Use an apple peeler to peel the skins off each apple. Cut … Read more