INGREDIENTS 1 cup digestive biscuits (or graham crackers or shortbread cookies)1/2 cup butter1/2 cup light corn syrup1/2 cup Brazil nuts (or macadamias or other nuts), chopped1/2 cup raisins8 oz. semi-sweet chocolate bar, chopped PREPARATION Line a loaf pan with plastic wrap, leaving enough to cover the top of the mixture when pan is full. Set … Read more
Ingredients 2 cups all-purpose flour½ teaspoon baking powder½ cup unsalted butter1/3 cup light brown sugar5 ounces unsweetened chocolate, melted2 tablespoons ground almonds Topping:¾ cup unsalted butter½ cup superfine sugar2 tablespoons light corn syrup¾ cup condensed milk1 ¼ cups toasted whole macadamia nuts8 ounces semisweet chocolate, broken into squares Directions Preheat the oven to 325°F. Lightly … Read more
Ingredients 1 box (18.4 oz) Family Size Milk Chocolate Brownie Mix (plus ingredients called for to make brownies) ¼ cup chopped hazelnuts ¾ cup Nutella Instructions Heat oven to 350° F. Prepare a 9×13 baking dish by spraying with cooking spray or lining with parchment paper. Follow the directions on the box of brownie mix to prepare the brownie mix. Stir in … Read more