Lunch meat

INGRADIENT 12 large eggs 1/2 cup milk 1/2 cup sour cream 1/2 tsp. pepper 1/2 tsp. dried dill weed 1-2 cups shredded cheese (I used a mixture of cheddar and Monterrey jack) 1-1/2 cups ham, cubed or chopped (I used a good quality lunch meat)Salt to taste (I didn’t add much because the ham made … Read more