Finger Licking Sweet and Sour Pork Ribs

PIZZA BURGERS

Ingredients 800 g pork ribs cut into about 5-10cm long riblets 3 tablespoon oil 1 tablespoon soy sauce 3.5 tablespoon chinese dark vinager 2 tablespoon rice wine 1 tablespoon sugar 3 slices ginger Instructions Parboiling — Bring water to a boil in a sauce pan. Put the pork ribs into saucepan and boil for 5 minutes. Discard the hot water and wash the gunk off the pork ribs with cold water. Pan … Read more

Finger-Licking Chicken Wings

Finger-Licking Chicken Wings
#Caramel #Chicken #Cube #Cup #Dark soy sauce #Finger #Ginger #Gold #Green #Heat #Ice #Ingredient #Lid #Light #Minute #Mushroom #Oil #Onion #Oyster #Oyster sauce #Pie #Rice #Rice wine #Sauce #Shiitake #Soy sauce #Spoon #Tablespoon #Taro #Water #White #Wine #Wing

Brown Sugar Bourbon Little Smokie

ingredients  1x2x3x ▢24 ounces little smokies 2 packages ▢1 cup light brown sugar ▢3 ounces bourbon whiskey ▢½ cup ketchup ▢1 teaspoon ground mustard ▢1 teaspoon Worcestershire sauce instructions  Add all ingredients to a crockpot and stir until evenly coated. Cook on high heat for 2 hours. notes Keep leftovers in a covered container in the fridge for up to 5 days. Reheat on the stovetop until heated through. 

Trisha Yearwood Apple Dumplings

Trisha Yearwood Apple Dumplings
#Apple #Apple dumpling #Biscuit #Bowl #Butter #Buttermilk #Casserole #Cinnamon #Cup #Dessert #Dumpling #Gold #Granny Smith #Heat #Ice #Inch #Ingredient #Lemon #Milk #Mixture #Oil #Oven #Sauce #Spoon #Sugar #Tea #Teaspoon #Trisha Yearwood #Vanilla #Vanilla extract #Water #Wood

Onion, Pepper and Sausage Bake

Ingredients2 tbsp Olive Oil2 pounds Italian sausage¼ cup Olive Oil4 large potatoes, Russets or Reds, quartered2 large red peppers, cut into chunks2 large white onions, cut into chunks2 large green peppers, cut into chunks½ cup Chicken Stock½ cup white wine1 tsp Italian seasoningSalt and pepper to tasteInstructionsFIRST STEP:Preheat the oven to 400*Heat 2 tsp of … Read more

Easiest No-Bake Cherry Cheesecake

Ingredients1 graham cracker pie crust1 pkg softened cream cheese, 8 oz.1 tsp vanilla1 can eagle brand sweetened condensed milk1/3 c lemon juice1 can favorite pie filling (cherry, strawberry or blueberry)How To Make:Beat cream cheese in mixing bowl until light and fluffy.Add sweetened condensed milk; blend thoroughly.Stir in lemon juice and vanilla.Turn into the pie crust.Cover … Read more

Quick easy tasty lemon glazed biscuit donuts!

Ingredients: Canned biscuits 1 cup Powdered sugar 1/4 cup Milk Juice and zest of half a lemon Pop open a can of biscuits (I used grands) lightly roll them and cut out the center Bring cooking oil to med heat, fry about 2 or 3 donuts at a time, continue moving and flipping the donuts … Read more

Pan-Seared Ribeye with Garlic Butter

Pan-Seared Ribeye with Garlic Butter
#Bone #Butter #Clove #Cooking #Doneness #Drizzle #Ear #Fahrenheit #Garlic #Garlic butter #Heat #Herb #Inch #Ingredient #Iron #Light #Meat #Meat thermometer #Minute #Oil #Refrigerator #Room temperature #Salt #Salt and pepper #Season #Seasoning #Shape #Spoon #Steak #Tablespoon #Tea #Temperature #Thermometer #Thyme #Time #Timer #Tin #Well

Salted Caramel Cracker Bites

Ingredients4 cups oyster crackers3/4 cup butter3/4 cup brown sugar2 teaspoons vanilla paste or extract1 teaspoon kosher saltInstructionsPreheat oven to 350 degrees.Line a baking sheet with parchment paper (or aluminum foil) and lightly spray with non-stick cooking spray.Spread your crackers in a even layer on the baking sheet.In a large pan on medium heat, melt the … Read more

Honey Bun Cheesecake

Crumb Crust 2 cups crushed Nilla wafers 5 tbsp butter, melted 1 tsp cinnamon 1 tsp vanilla extract Preheat oven to 350. Mix ingredients well and press into bottom and 1″ up sides of pan (I use a spring form pan for just about everything I bake, but definitely cheesecakes). Bake for 5 minutes then … Read more

Chicken Bubble Biscuit Bake Casserole

Ingredients 3 cups cooked chopped chicken, or canned chicken2 cans cream of chicken soup1 1/2 cups sour cream1 cup grated cheese2 Tablespoons Ranch dressing mix1/4 cup cooked, chopped bacon1 (12 oz) can refrigerator Grands Jr Biscuits1 additional cup grated cheese for top of casseroleInstructions Preheat oven to 350°. Lightly spray a 9 x 13-inch pan … Read more

Keebler Bars (+ Easy Recipe)

INGREDIENTS 1 box Club crackers (about 90 crackers) 2/3 cup granulated sugar 1/2 cup brown sugar 1 cup crushed Graham Crackers 1/4 cup milk 1/2 cup salted butter or margarine 2/3 cup peanut butter 1/2 cup chocolate chips 1/2 cup butterscotch chips DIRECTIONS Line a 9×13-inch pan with parchment paper and lightly grease it with butter or margarine. Arrange crackers in a single layer on the bottom of the pan. In a saucepan … Read more

Fideo con Pollo!

Ingredients: 4 tablespoons cooking oil, divided6 chicken drumsticks, thawed, skin onsalt to season chicken1 7- ounce bag dry fideo noodles6 cups warm water3 tablespoons tomato paste2 teaspoons garlic salt1 teaspoon chicken knorr Directions: In a 3-quart (10″) pan, cook the chicken in about two tablespoons cooking oil on all sides until the skin starts to … Read more