Peach Cobbler Cheesecake Stuffed Eggrolls

INGREDIENTS : 10 each egg roll wrappers4 tablespoons flour, all-purpose1/3 cup sugar1/2 whole lemon, juiced3 1/2 each fresh peaches, whole, med., peeled and chopped2 teaspoons cinnamon1/4 teaspoon allspice1/3 teaspoon salt1 egg, beaten1 tablespoon light margarine, melted2 teaspoons cinnamon sugar, for dusting DIRECTIONS : 1. Preheat oven to 375 F. 2. Spray a large baking sheet … Read more

Spinach Ricotta Pasta with Lemon Butter Chicken

This is one of the best dishes I’ve made this week! The pasta is tossed in delightfully creamy spinach, and ricotta sauce and is top with strips of lush lemon butter chicken breasts. I’m pretty sure everyone will love the hint of lemon and garlic in this dish, too! INGREDIENTS Lemon butter chicken: 2 chicken … Read more

Rotel Pasta!

Rotel Pasta! Ingredients: Ground Chuck, Onions, Bell Peppers, Pasta Noodles, Rotel Tomatoes, Velvetta Cheese, Shredded Cheese, And Blanco Velvetta Cheese! Seasonings: Season Salt, Lemon Pepper, Garlic Powder, Onion Powder, Taco Seasoning,Slap Ya Mama, and Accent! Don’t forget to add some Heavy Whipping Cream!

Double Crust Cheesecake

ingredient : Crusts: 1 box of graham crackers (about 27 graham crackers), crushed into fine crumbs 1/2 C light brown sugar 1 C salted butter, melted Cake: 2 C heavy whipping cream 3 (8oz) packages cream cheese, room temperature 1/2 C sugar 1/4 C sour cream 2 tbsp powdered sugar 2 tbsp cornstarch (or more … Read more

Salmon Grilled Cheese

Ingredients 1/2 Meyer lemon, thinly sliced, seeds removed 1/2 teaspoon salt 8 slices French bread 4 ounces smoked salmon 4 ounces Gruyere cheese, sliced or shredded 1 Tbsp chopped chives Butter Method Cook lemon slices in salted water:In a small saucepan bring 1 cup of water to a boil. Add a half teaspoon of salt. … Read more

Baklava Cheesecake

Ingredients Baklava dough12 phyllo sheets12 tbsp (180 mL) butter, divided and melted2 cups (500 mL) pistachios2 cups (500 mL) walnutsOne pinch of salt Cheesecake for baklava 3 cups (750 mL) cream cheese, softened 1/2 cup (125 mL) honey 3 large eggs 2 teaspoons (10 ml) of vanilla 1 teaspoon (5 ml) lemon juice Baklava garnish … Read more

FAMOUS POUND CAKE

INGREDIENTSCAKE:1 box Duncan Hines butter recipe cake mix1 cupcake flour1 cup of sugar1 cup sour cream, room temp1 stick butter, room temp5 Eggs, room temperature1/4 cup oil1/4 cup water1 teaspoon vanilla extract1 teaspoon butter flavouring1 teaspoon almond extractGLAZE:2 cups powdered sugar1/4 cup lemon juiceINSTRUCTIONSStep 1: Prepare the oven. Preheat it to 350 degrees. Step 2: … Read more

Crab Cake Egg Rolls

Ingredients: 1 lbs Crabmeat ½ cup Crushed Ritz Crackers ⅓ cup Mayonnaise 1 Large Egg 1 tsp Old Bay 1 tbsp Fresh Parsley ½ tsp Worcestershire sauce ½ Tbsp Lemon Juice Additinal Ingredients 6 Egg Roll Wrappers ½ cup Water to seal the egg rolls ❄️Instructions: Prepare the crab cakes by whisking together one egg, … Read more

Dole Whip Recipe

An easy homemade pineapple Dole whip recipe that tastes like the famous Disney treat. Ingredients: – 2 cups frozen pineapple – 1/4 cup milk of choice (Try canned coconut milk for piña colada soft serve!) – 1/16 tsp salt – Pinch pure stevia extract, or 2 tbsp sugar of choice – Scant 1 tbsp lemon … Read more

Baked Salmon in Foil with Asparagus and Garlic Lemon Butter Sauce

INGREDIENTS YOU NEED: – 2 salmon fillets – 2 tablespoons vegetable broth or chicken broth – 1 1/2 tablespoon fresh lemon juice, or to taste – 3 – 4 tablespoons butter, diced into small cubes (or ghee) – 2 tablespoons fresh chopped parsley or cilantro – 1 lb (450g) medium-thick asparagus, woody ends trimmed DIRECTIONS … Read more

Baked Chicken Thighs

Ingredients 8 large bone-in skin-on chicken thighs (about 3.5 – 4 lbs) 1/4 cup olive oil Zest of 1 large lemon (1 Tbsp), remainder of lemon cut into wedges for serving 5 garlic cloves minced, or 1 1/2 tsp garlic powder 4 tsp Italian seasoning, store-bought or homemade, see notes 2 tsp paprika Kosher salt … Read more

Chicken Piccata with Lemon Sauce

Once you’ve tried this tangy, yet delicate lemon chicken piccata, you won’t hesitate to make it for company. Seasoned with parmesan and parsley, the chicken cooks up golden brown, then is drizzled with a light lemon sauce. Prep: 25 min.Cook: 25 min.Makes: 8 servings Ingredients 8 boneless skinless chicken breast halves (4 ounces each)1/2 cup egg substitute2 tablespoons … Read more