I love those recipes that we all grew up with, they are just too good to miss out on.When I was a kid, my mom was always sharing recipes. She has a giant binder just filled with clippings and printed recipes of her own creation and from others. Who would have thought that one day … Read more
INGREDIENTS: 1/2 cup unsalted butter, cubed 4 cloves garlic, minced 1 medium shallot, minced 1/4 teaspoon crushed red pepper flakes 1 1/2 pounds medium shrimp, peeled and deveined Kosher salt and freshly ground black pepper 3 tablespoons chopped fresh parsley leaves 1 tablespoon freshly squeezed lemon juice 2 teaspoons lemon zest DIRECTIONS: Melt butter in … Read more
Buttermilk Pie 6 tablespoons unsalted butter, room temperature 1 cup sugar 2 large eggs, separated 3 tablespoons all-purpose flour 1 tablespoon fresh lemon juice 1/2 teaspoon freshly grated nutmeg 1/4 teaspoon salt 1 cup buttermilk, room temperature Pre-baked (light brown) 8 inch pie crust, cooled Preheat oven to 350 degree Fahrenheit. In a stand mixer … Read more
Ingredients: Cake 2 cups cake flour 1 teaspoon baking powder 1/2 teaspoon salt 2 sticks (1/2 pound) unsalted butter, softened 2 cups granulated sugar 1/4 cup finely grated lemon zest 6 large eggs 1-1/2 teaspoons vanilla extract 1/4 cup whole milk 1/4 cup fresh lemon juice Glaze 1 cup + 1 tablespoon confectioners’ sugar 2 … Read more
Ingredients : 1 lb (453.59g) king crab legs 4 tablespoons (56g) unsalted butter , melted 3 cloves garlic , minced (about 1 tablespoon garlic) 1-2 teaspoons (4g-8g) Creole seasoning ½ tablespoon (7.5ml) lemon juice 1 tablespoon (3g) chopped chives or parsley lemon wedges to serve instructions : Preheat oven to 375 F.When ready to cook, … Read more
These easy muffins are so simple to make thanks to a box of Betty Crocker lemon cake mix! You’ll just need a little butter, milk, eggs and lemon zest. They are perfect for breakfast, yummy on-the-go snacks, lunch boxes and after dinner treats. Kids love them! Ingredients 1 box lemon cake mix 3/4 cup softened salted butter (1 1/2 … Read more
“Consisting of just angel food cake mix + lemon pie filling! As simple as it gets!” • 1 box angel food cake mix• 1 (22 ounce) can lemon pie filling • Powdered sugar (optional) 1. Preheat oven to 350°F and spray a 9 x 13-inch pan with nonstick spray. 2. In a large bowl, stir … Read more
This easy lemon curd recipe is perfect for breakfast or dessert! It’s easy and comes together in under 10 minutes. INGREDIENTS 3 large large eggs 3/4 cup (150g) granulated sugar Pinch of salt 1/2 cup fresh lemon juice Zest of 1 large lemon 4 tablespoons (57g) unsalted butter diced INSTRUCTIONS Place eggs, sugar, salt, juice, and zest in a medium saucepan. Do not put it … Read more
This easy Cherry Pie Filling can be made with tart or sweet cherries and is perfect for a no bake pie or any cherry dessert. Plus the filling is gluten-free! INGREDIENTS 4 1/2 – 5 cups cherries (about 1¾ pounds) pitted ¼ cup water ⅔ cup (133g) sugar ¼ cup (30g) cornstarch 1 tablespoon (15ml) lemon juice see note INSTRUCTIONS Pit your cherries and place them … Read more
INGREDIENTS 8 lobster tails 1 cup of breadcrumbs 1 tsp. Old Bay Seasoning 2 eggs Peanut Oil Melted Butter Lemon INSTRUCTIONS Preheat oven to 250 degrees. Add enough peanut oil to the wok to bring it to 3/4 full. Bring the oil to 350 degrees. You can check with a candy thermometer. I can usually … Read more
INGREDIENTS: 1/2 cup unsalted butter, cubed 4 cloves garlic, minced 1 medium shallot, minced 1/4 teaspoon crushed red pepper flakes 1 1/2 pounds medium shrimp, peeled and deveined Kosher salt and freshly ground black pepper 3 tablespoons chopped fresh parsley leaves 1 tablespoon freshly squeezed lemon juice 2 teaspoons lemon zest DIRECTIONS: Melt butter in … Read more
Ingredients: 1 or 2 pieces of Salmon (about 1 ½ lbs) 2 T Butter 1 T Peanut or Canola Oil only 1 lemon sliced Roasted vegetables (Sea rodeo under, ‘Vegetables’) 2 T Jerk Seasonings (blend) 1 T Salt 1 T Black Pepper ½ T Chile Powder ¼ T Red Pepper Flakes ¼ T Paisley 2 … Read more
Biscuit Southern Biscuit Flour Buttermilk Cheese Garlic Powder Butter shortening Cut butter shortening into flour 4-inch spring form pan (optional) Add buttermilk cheese and garlic powder and mix. Crab Cake Lump Crab (reserve some for stuffing) Cajun seasoning Garlic powder Onion powder Mayonnaise Mustard Crushed crackers Mix mayonnaise mustard Cajun seasoning garlic powder and onion … Read more
Fresh plump blueberries and lemon zest come together to make the tastiest scone! You’ll want these Blueberry Lemon Scones for breakfast all the time! INGREDIENTS 2 cups flour ¼ cup plus 2 tablespoon sugar 2 ½ teaspoons baking powder ½ teaspoon salt zest from 1 lemon 1 stick butter sliced and cold ½ cup heavy cream 1 … Read more
