Ingredients : 3 pounds beef butt, cubed (with fat) 2 teaspoons salt 1 teaspoon black pepper 1 teaspoon lemon pepper 1/4 teaspoon ground oregano 4 cloves garlic, minced 3 cups Salsa Verde, recipe follows 1/2 cup fresh cilantro, chopped 1/2 teaspoon ground cumin 2 small cans green chiles, minced 1 large yellow onion, chopped Salsa … Read more
Ingredients :2 – 3 boneless chicken breasts, cooked and shredded and grand beef (optional )½ onion chopped1 can of rotel (or green chilies)1 tablespoon of homemade taco seasoning (or half packet if using store bought.) ***I just use lemon pepper, garlic powder, and paprika)2 can of cream of chicken soup1 16oz container of sour cream1 … Read more
Ingredients: For the dry brine 2 racks ribs 1 tablespoon onion powder 1 tablespoon black pepper 1 tablespoon lemon or lime zest 1 tablespoon sugar 1 tablespoon salt For the lemon pepper sauce Pan drippings 1 tablespoon chopped garlic 1 teaspoon shredded garlic 2 teaspoon lemon/lime zest 1-2 large lemon (juice) 1 teaspoon black pepper … Read more
Rotel Pasta! Ingredients: Ground Chuck, Onions, Bell Peppers, Pasta Noodles, Rotel Tomatoes, Velvetta Cheese, Shredded Cheese, And Blanco Velvetta Cheese! Seasonings: Season Salt, Lemon Pepper, Garlic Powder, Onion Powder, Taco Seasoning,Slap Ya Mama, and Accent! Don’t forget to add some Heavy Whipping Cream!