Yummy, Please make sure to Like and share this Recipe with your friends on Facebook and also follow us on facebook and Pinterest to get our latest Yummy Recipes. To Make this Recipe You’Il Need the following ingredients: Ingredients : 56 ounces canned pineapple juice 2 cups granulated sugar 3/4 liter everclear grain Instructions : … Read more
Tangy and sweet, this lime buttercream frosting is perfect for summer! Pair it with chocolate, vanilla, citrus or cinnamon cupcakes. INGREDIENTS 1/2 cup unsalted butter softened to room temperature 1/2 cup Crisco 8 cups powdered sugar 4 tbsp heavy cream 1 tsp vanilla extract green gel food coloring optional 1/2 cup freshly squeezed lime juice INSTRUCTIONS Juice two limes and set aside the juice. Cream the butter and Crisco … Read more
Cherry Limeade Cookies
#Cookie #Dough #Extract #Flour #Ice #Juice #Powder #Powdered sugar #Room temperature #Tart #Temperature #Vanilla #Vanilla extract
Cherry Dr. Pepper Cake WHAT YOU NEED FOR THIS RECIPE : – Chocolate cake mix: 1 box (I use only the dry mix) – Dr. Pepper Cherry Soda: 1 1/2 cup – Maraschino cherries with no stem : 1 jar ( I always remove 24 cherries from the jar and set aside) – Unsalted sweet … Read more
I have black berries frozen in gallon bags of cranberry produce that I use and think you can buy black berries at the grocery storePut the berries on the stove with water and sugar and cook them until the juice thickens and test the taste to see if you have enough sugar left. 1 stick … Read more
Ingredients 2 1/2cups white vanilla baking chips (15 oz) 1can (14 oz) sweetened condensed milk (not evaporated) 2limes (about 2 teaspoons grated peel and 3 tablespoons juice) 1/4teaspoon fine sea salt 1cup graham cracker crumbs Steps Hide Images 1Line 8-inch square (2-quart) glass baking dish with waxed paper or cooking parchment paper. 2In medium microwavable … Read more
IngredientsOMG absolutely delish with only 5 ingredients!Fish filets (whatever you like, I used catfish)1 Lemon1 Tbsp Capers2 Tbsp ButterSeafood magic seasoning DirectionsLiberally season your fish with an all-purpose seafood seasoning blend. Bring the pan to med-high heat, add just enough oil (EVOO) to barely coat the pan, and add a couple of tablespoons of butter.Place … Read more
If like me, you love cakes that start with a cake mix, this Flamingo Cake is just amazing. Light and cheerful with hints of cherry, vanilla and pineapple. INGREDIENTS Cake: 1 (15.25 oz.) package white cake mix 1 (3.5 oz.) cherry jello mix 3/4 cup vegetable oil 3/4 cup buttermilk 3 large eggs 1 teaspoon vanilla … Read more
Ingredients Double Pie Crust Ingredients 2 1/4 cups all-purpose flour1 cup shorting {I use Crisco}1/3 cup cold water1/2 teaspoon white distilled vinegar1/8 teaspoon salt Instructions Combine pie crust ingredients together, divide in half, roll into a ball, use the palm of your hand to flatten crust to about 1 inch. Wrap in plastic wrap and chill in the refrigerator for … Read more
INGREDIENTS 3/4 cup packed light brown sugar 1/2 cup honey 1/2 cup water 1/4 cup Dijon mustard 10 whole cloves 1 (8- to 10-pound) bone-in, spiral-cut ham INSTRUCTIONS Make the glaze. Place 3/4 cup packed light brown sugar, 1/2 cup honey, 1/2 cup water, 1/4 cup Dijon mustard, and 10 whole cloves in a small saucepan and bring to a simmer over medium-high heat, stirring to … Read more
It was glorious. Angels sang. I think there were even harps. As far as I’m concerned you can call it whatever you like. I call it good. Ingredients 1 cup strawberry jam 1/2 cup warm water 1/3 cup orange juice 1/4 cup Grand Marnier, plus one tablespoon extra 1-1/4 pounds mascarpone, at room temperature 1-1/3 … Read more
Ingredients Ingredient Checklist 2 small lemons 1 cup sugar 2 tablespoons fresh lemon juice ¾ cup water Directions Instructions Checklist Step 1Cut lemons into 1/8-inch-thick rounds; discard seeds. Stir together sugar, lemon juice, and water in a large skillet over medium heat until sugar is dissolved. Add lemon slices, and simmer gently, keeping slices in … Read more
This decadent warm lobster tails roll, drenched in melted lemon herb butter and piled onto a toasted split-top bun – is there anything better? Grab an ice-cold Coca and contemplate any alternatives that (doubtfully) come close. INGREDIENTS: 2 lobster tails Salt & Pepper Butter Lemon 1 tablespoon chopped celery 1 tablespoon chopped chives INSTRUCTIONS: 1 … Read more
This is a tried and true recipe !! if you want to satisfy your sweet tooth, you cannot go wrong here. This is the way my Mother always made, jut give a shot it won’t fail you ! Easter is a week-lengthy excursion with meals restrictions, that can appear formidable to many domestic cooks. After … Read more
Hello everybody, it is Kayley, welcome to our recipe page. Today, I will show you a way to make a special dish, pineapple and cucumber juice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious. Pineapple and cucumber juice … Read more
Ingredients 1 ¼ pounds extra large raw shrimp peeled and deveined ¼ cup butter melted 1 tablespoon minced garlic 3-4 cloves 2 tablespoons fresh lemon juice Salt and pepper ⅛ teaspoon red pepper flakes or to taste (optional) 2 tablespoons minced fresh parsley to garnish Equipment 9×13 inch dish Instructions In a small bowl, combine the melted butter with garlic, lemon juice, salt and pepper. Add the shrimp to a 9×13 dish, … Read more