Olive Garden Salad Dressing..

INGREDIENTS:1/2 C. mayonnaise1/3 C. white vinegar1 tsp. vegetable oil2 Tbsp. corn syrup2 Tbsp. Parmesan cheese2 Tbsp. Romano cheese1/4 tsp. garlic salt1/2 tsp. Italian seasoning1/2 tsp. parsley flakes1 Tbsp. lemon juice DIRECTIONS:Mix all ingredients in a blender until well mixed.Serve over your favorite salad. I wish the content of our site was benefic.thank you to your … Read more

MOIST PINEAPPLE CAKE

INGREDIENTSCAKE 1 can(s) crushed pineapple in 100% juice (large can – 20oz) – do not drain2 c all purpose flour1 1/2 c sugar2 large eggs2 tsp baking soda FROSTING 8 oz cream cheese, room temp1 stick unsalted butter, room temp2 c powdered sugar1 tsp vanilla2 Tbsp milk DIRECTIONS Preheat oven to 350 degrees. Put all … Read more

EASY CROCK POT ORANGE CHICKEN

Ingredients 4-5 Boneless Chicken Breasts – Thawed 3/4 cup Orange Marmalade (or Apricot Preserves) 3/4 cup of BBQ sauce 2 tbsp. Soy Sauce Sesame Seeds and Orange Zest for garnish (optional) Serve over: Rice, Peas, Cabbage, etc.. Orange Marmalade Substitutes: Reduce Orange Juice Apricot Preserves Orange Zest, Sugar and Water over LOW heat Directions Cook … Read more

The Best Fruit Salad

Ingredients: 1 (29 ounce) can peach slices1 (20 ounce) can pineapple chunks1 (3 1/8 ounce) box dry vanilla instant pudding mix1 lb of strawberries, (quartered)1 banana, (sliced)1/2 pint blueberries1 bunch grapes (I use the red ones)1 -2 tablespoon sugar (optional) Directions: In a large bowl, combine peaches, pineapples, and vanilla pudding mix. This includes the … Read more

Poolside Broccoli Salad

INGREDIENTS5 cups broccoli, cut into florets1 apple, cored and diced1 pear, cored and diced1/4 cup red onion, finely chopped1 cup cashews (toasted, optional)1 cup dried cranberriesDressing:1/2 cup mayonnaise1/2 cup Greek yogurt2 tablespoons lemon juice3 tablespoons honeyKosher salt and freshly ground pepper, to tast PREPARATIONIn a medium bowl, whisk together mayonnaise and Greek yogurt, then stir … Read more

You will find this Waldorf Salad loaded with apples, grapes, celery, dried cranberries, walnuts, and vanilla yogurt. It will make for a perfect side dish for your Thanksgiving and Christmas dinners. Waldorf Salad- loaded with apples, grapes, celery, dried cranberries, walnuts, and vanilla yogurt. It will make for a perfect side dish for your Thanksgiving … Read more

Coconut Pineapple Cake

This Pineapple Coconut Cake recipe is a real show stopper. Made with moist coconut cake, pineapple curd filling, and luscious coconut buttercream frosting, this cake will be the talk of your summer parties. I never really liked coconut cake as a kid. Or coconut for that matter. But, as an adult, I adore all things … Read more

Hands Down, The Best Healthy Hamburger Slow Cooker Soup Recipe On The Internet

I am a massive lover of hamburger soup. This soup is something that my mother and her mother and probably her mother have been making for years and years. I love this generational recipe but recently, my husband and I decided that we would start eating healthier. This means that we are cutting back on … Read more

Crock Pot Northern

Ingredients: 1 16 oz package dried northern beans3 4 meaty ham hock shank or meaty ham bone (about 1 1/2 lbs)1 small onion diced water enough to cover beanssalt & pepper to taste1/3 cup light brown sugar Instructions: First step to prepaere this delecious recipe si to sort the beans for any pebbles & the … Read more

Pineapple Upside Down Bundt Cake

Ingredients:1/2 Cup butter (1 stick), melted1/2 Cup packed brown sugar1 Can pineapple rings in 100% juice (reserve the juice)1 Jar maraschino cherries1 Box yellow or pineapple cake mix1 4-serving box instant vanilla pudding3 eggsVegetable oilMilk Instructions:Preheat the oven to 350 degrees F.Prepare the bundt pan by generously applying pan release (recipe below) or non-stick spray.Melt … Read more

Heavenly Pineapple Angel Food Cake

Ingredients:1 (16 ounce) of angel food cake mix.1 (20 ounce) can of crushed pineapple with juice.8 ounces lite non dairy topping (you can use sweet whipped cream).½ cup of toasted coconut (optional). Instructions:Preheat the oven to 350° and grease a 9×12 cake pan.Mix together the angel food cake mix and crushed pineapple with juice in … Read more

PINEAPPLE SPECTACULAR PIE

So you know how you sometimes see those vintage recipes that are totally gross and you wonder how the heck a generation of people ate them (- and seemingly willingly!)? This isn’t one of those recipes. Pineapple spectacular pie is a knockout recipe from at least 40-50 years ago and let us tell you, they … Read more