4 cups graham cracker crumbs⦁ 3/4 cup sugar⦁ 1 cup butter, melted⦁ 3-1/2 quarts vanilla ice cream, softened⦁ 2 cans (12 ounces each) frozen orange juice concentrate, thawed ⦁ In a bowl, combine cracker crumbs and sugar; stir in butter. Set aside 2 cups for topping. Press remaining crumb mixture into two greased 15-in. x … Read more
Ingredients 1- 14 oz can diced tomatoes1- 10 oz can original Rotel1/2 small onion, roughly chopped1 clove garlic, peeled and smashed1/2-1 jalapeno, seeded or not (depends on how spicy you like it)1 teaspoon honey1/2 teaspoon salt1/4 teaspoon ground cuminsmall to medium size handful of cilantro, washedjuice of 1 lime How to make it : Put … Read more
Ingredients:1/2 cup mayonnaise3 tablespoons chili sauce2 tablespoons lemon juice1 teaspoon sugar3 cups elbow macaroni, cooked1/2 cup tomato, seeded and chopped2 tablespoons green onions, chopped3 cups lettuce, shredded4 slices cooked bacon, crumbled Directions:1. In a large bowl, combine the first four ingredients; mix well.2. Add the macaroni, tomato and onions; toss to coat.3. Cover and refrigerate.4. … Read more
Ingredients 1 (8 oz.) package Louis Kemp Lobster Delight 1 c. mozzarella cheese, grated (1/4 c. set aside for the topping) ½ c. parmesan cheese, grated (1/4 c. set aside for the topping) ¼ c. red bell peppers, diced 1 c. mayonnaise crackers or tortilla chips for dipping 2 T. fresh lemon juice 2 T. … Read more
Ingredients 2 cucumbers (wash with a light coating of dish soap and rinse, then skin can be left on) 1 shallot, minced OR 1/4 cup minced purple onion 2 green onions, finely sliced 1 fresh red chili, de-seeded and minced, OR 1/4 cup diced red bell pepper 1/2 cup fresh cilantro, roughly chopped 1/4 cup … Read more
INGREDIENTS: 2 boxes (14.1 oz each) refrigerated pie crust 1 can (21 oz) blueberry pie filling 1 lemon, zested 1 egg white, beaten 2 1/2 cups powdered sugar 1/4 cup lemon juice DIRECTIONS: Preheat oven to 425°F. Remove pie crusts from package and allow to come to room temperature while you prepare filling. Dump pie filling in a … Read more
Ingredients 1 1/2 pounds bay scallops 1 tablespoon garlic salt 2 tablespoons butter, melted 2 tablespoons lemon juice Directions Turn broiler on. Rinse scallop and place in a shallow baking pan. Sprinkle with garlic salt, melted butter or margarine and lemon juice. Broil 6 to 8 minutes or until scallops start to turn golden. Remove … Read more
what you neeeeeeeeed; 5 apples1 c. sugar1/4 c. corn starch1 tsp ground cinnamon1/2 tsp ground nutmeg1/2 c. water3/4 c. apple juice or apple cider2 tablespoon lemon juice Core, peel and slice apples. Place in boiling water for 1 minute. Set aside and keep hot. Boil remaining ingredients until desired thickness. Barely let it reach a … Read more
Cake ingredients: 1 box yellow cake mix with pudding1 (11 oz.) can mandarin oranges, including juice½ cup oil4 large eggs Directions: Combine cake mix, oranges (including juice) and oil; mix on medium speed until blended. Add eggs, one at a time, beating well after each addition. Pour batter in a prepared (greased and floured) 9” … Read more
Makes 4 servings4 ounces (1 stick) unsalted butter, cut into small pieces3 garlic cloves, minced (1 tablespoon)1 tablespoon finely chopped fresh rosemary1/4 cup fresh lemon juice (from 1 lemon), rinds reserved and sliced1/4 cup Worcestershire sauce1 tablespoon cream (updated version, but optional)1 1/2 teaspoons hot sauce, such as Tabasco1 pound (about 30) medium to large … Read more
Ingredients:Crust3 cups graham cracker crumbs3/4 cup butter, meltedFilling3/4 cup butter, softened2 1/4 cups icing sugar (powdered sugar)2 eggs1 tsp vanillaPineapple Layer2 can of crushed pineapple, drained (about 1 cup)Whipped Cream Topping1 1/2 cup whipping cream3 Tbsp icing sugar (powdered sugar)2 tsp vanilla Instructions:Preheat oven to 350. Spray an 13 X 9 pan lightly with cooking … Read more
Ingredients 2 Tyson® Lightly Breaded Strips 3 c. mixed greens ¼ c. sliced strawberries ¼ c. blueberries ¼ c. raspberries ½ c. grapes ½ ripe avocado, sliced ⅓ c. toasted sliced almonds – For the honey mustard dressing: 6 tbsp. honey ¼ c. dijon mustard 1 tbsp. lemon juice 2 tbsp. mayo or plain Greek … Read more
Ingredients : 16 oz sour cream16 oz cream cheese1 cup sugarCouple squirts of pure vanillaApprox. 4 lbs green seedless grapesApprox. 4 lbs red seedless grapesMaybe 4 cups pecans1 quart strawberries How to make it : Blend cream cheese and sugar together, then, add sour cream and vanilla. Fold in all other ingredients making sure to … Read more
Ingredients:Lemon Brownies:1/2 cup unsalted butter, softened3/4 cup flour2 eggs, large2 Tbsp lemon zest2 Tbsp lemon juice3/4 cup granulated sugar1/4 tsp sea salt Tart Lemon Glaze:4 Tbsp lemon juice8 tsp lemon zest1 cup icing sugar Directions:Preheat the oven to 350 degrees. Grease an 8×8 inch baking dish with butter and set aside. Zest and juice two … Read more
I love barbecue, I make my own sauce each time because it’s just perfect! Check out this amazing marinade and let me know what you think. You’ll Need: ⅓ cup of soy sauce.½ cup of olive oil.⅓ cup of fresh lemon juice.¼ cup of worcestershire sauce.1 ½ tbsps of garlic powder.3 tbsps of dried basil.1 … Read more
You’ll Need: ¼ cup of fat from pan drippings or butter.¼ cup of flour.1 cup of pan juices.1 cup of beef broth.1 cup of milk.2 tsps of beef bouillon.Salt and pepper. How to: In a saucepan, heat the fat or butter and whisk in the flour. Cook on medium heat until the roux is golden … Read more