CONEY SAUCE FOR HOT DOGS Ingredients:1&1/4 Lbs.- Hamburger1- Large Onion1/2- C. Sugar1/2- C. Chili Powder1/2- C. Ketchup1&1/2- C. WaterHow to make it :Chop OnionMix Hamburger & Onion in skilletBrown Hamburger & Onion until Hamburger is done.Drain.Put mixture back in skillet and add remaining ingredients.Simmer 1 hour, stirring occasionally.Serve on Hot Dogs.Can be frozen until ready … Read more
Ham and Cheese Sliders – Baked juicy ham and Swiss nestled in soft Hawaiian rolls and brushed with a buttery Dijon, onion, and poppy seed topping!! Fast, EASY, and a party FAVORITE!! Fast, Easy, Perfect For Parties and Snacks If you’re in need of an easy comfort-food recipe for tailgating, holiday parties or events, or … Read more
Hamburger patty seasoned with salt and pepperVeggiesWrap in foilBake, camp fire, grillTo cook on the grill: Place packets on grates, seam side down and cook for 10 minutes. Turn and continue to cook for an additional 15 minutes.To cook in the oven: Heat oven to 400. Place packets on the oven rack seam side down … Read more
Ingredients : 2 (3.5 ounce) packages instant vanilla pudding mix 1 (8 ounce) container frozen whipped topping, thawed 3 cups milk 1 (16 ounce) package graham cracker squares 1 (16 ounce) package prepared chocolate frosting. Directions : STEP 1 :Stir pudding mix, whipped topping, and milk together in a medium bowl until well blended. STEP … Read more
Ingredients 7 oz. Melting chocolate 2 ½ C. Chopped pecans 1 C. Graham cracker crumbs 1 C. Packed brown sugar 2-3 Tbsp. Maple syrup ¼ C. Water 1 tsp. Rum extract 1 ½ tsp. Vanilla extract Instructions Add the pecans, brown sugar, and graham cracker crumbs to a mixing bowl, and stir to combine. Mix … Read more
INGREDIENTS 1 graham cracker crust (9 inches)1-1/2 boxes of instant vanilla pie filling (5.1oz boxes, approx. 7.5oz. for recipe)1 tub of frozen whipped topping (8 ounces), thawed1/2 cup sweetened shredded coconut1 teaspoon vanilla flavoring / extract2-3/4 cups cold milkAdditional shredded coconut, toasted INSTRUCTIONS STEP 1: Whisk the instant vanilla pie filling, whole milk and vanilla flavoring … Read more
I used the 4 serving size boxes of pudding. I know they make 6 serving size, too. Those would also work, you would just have LOTS of pudding and need to put less cool whip on top. Enjoy! INGREDIENTS 3 small (4 serving size) packages instant pudding Prepared as directed (6 cups)8 oz cool whip … Read more
These Pumpkin Pie Jello Shots are the absolute best thing EVER! Perfect for any fall party. Have fun with these cute little pie shots! 1 pkg of pre-made small graham cracker crusts 2 packets of unflavored gelatin 1 1/4 cup of water, divided 1/3 cup of spiced pumpkin pie mix (or 1/3 cup of unspiced pumpkin … Read more
Graham Cracker Crust:•40 squares of graham crackers (crushed)•1/2 cup sugar•1/2 cup butter or margarine (melted)1.Mix above ingredients. Press into top and sides of 9 x 13′ greased pan. Reserve 1/2 cup for top. Filling:•10 1/2 oz. large marshmallows (40 marshmallows)•3/4 cup milk•2 – 8-oz. packages of cream cheese•12-oz. Container of fat-free Cool Whip1.Melt marshmallows and … Read more
1 lb package dried northern beansham bone, hocks, shanks or diced ham (about 1 pound)2 tsp onion powder 6 cups watersalt & pepper to tasteRinse and sort the beans for any pebbles. Add the the rinsed beans, onion powder, salt, pepper, and ham to the crock pot. Add water. Cover and cook on low about … Read more
1 package puff pastry, thawed 1/4 pound turkey slices (from a boneless turkey breast or thick deli cut) 1/3 pound shaved deli ham 1-1/2 cups shredded swiss cheese 2 Tbsp yellow mustard 1 (24-oz) jar pickle slices (Vlasic Stackers) 1 egg, beaten 1 Tbsp water Preheat oven to 400. Line baking sheets with parchment paper. … Read more
Ingredients : yield 8 servingsDelicious ham and cheese melted between layers of flaky puff pastry. This Ham and Cheese Puff Pastry Melt is the perfect way to use up leftover ham.2 Puff Pastry Sheets3/4 pound ham, cut into small cubes1 cup shredded Cheddar cheese1 egg and 1 tablespoon water egg wash####SIKI####Preparation: Allow puff pastry defrost.Preheat … Read more
1 lb package dried northern beansham bone, hocks, shanks or diced ham (about 1 pound)2 tsp onion powder6 cups watersalt & pepper to taste Rinse and sort the beans for any pebbles. Add the the rinsed beans, onion powder, salt, pepper, and ham to the crock pot. Add water. Cover and cook on low about … Read more
INGREDIENTS:1 Can Flaky GrandsBag shredded cheddar 8 oz.Half cup milkCubed ham or ground cooked sausage 1 cup cooked5 eggsSalt and pepperAdd all ingredients and mix saving biscuits for last. DIRECTIONS:Cut biscuits into fours and carefully mix in.Transfer to roomy casserole dish that has been oiled. Cook 25 at 350. You can’t mess this up and … Read more
THIS ” BUNDT CAKE “is AMAZING , DELICIOUS and SO SIMPLE TO MAKE !! You have got to try making this at home, it is so easy and perfect for a brunch too.TO MAKE IT , YOU’LL NEED :➤ 2 cups cheddar cheese .➤ 1/4 cup whole milk .➤ 1 dozen eggs, beaten .➤ 2 … Read more
