Ingredients1 (15 oz) can chickpeas, drained & rinsed1/4 red onion, slivered1 yellow bell pepper, seeded & chopped1 orange bell pepper, seeded & chopped1 green bell pepper, seeded & chopped2 cups grape tomatoes, sliced2-4 small English cucumbers, chopped4 stalks celery, sliced1/3 cup kalamata olives,sliced 4 oz feta cheese, cubed Dressing Ingredients:1/4 cup extra virgin olive oiljuice … Read more
Prep Time: 10 mins | Cook Time: 25 mins | Total Time: 35 mins | Yield: 4 Servings This recipe will always have a very special place in my heart. I got this from my grandma a couple of years ago. Now, let me share with you one of her best recipes! These Roasted Vegetables will surely make your every meal … Read more
Ingredients:Dressing:6 tablespoons extra-virgin olive oil2 tablespoons fresh lime juice1 tablespoon red wine vinegar1 jalapeno chile, stemmed, seeded, and minced (leave a few seeds in if you want it a little spicy)1 clove garlic, minced1/2 teaspoon ground cumin1/2 teaspoon table salt1/4 teaspoon ground black pepper Salad: 8 ears fresh corn , husks and silks removed1 pint … Read more