These moist and dense bakery-style muffins are very impressive. They are so good and bursting with juicy raspberries and loaded with chocolate chips. You’ll also love the slightly crunchy muffin tops! INGREDIENTS : 3 tsp baking powder 1/4 tsp baking soda 1 tsp pure vanilla extract 3 c. (375 grams) all-purpose flour (spoon & leveled) … Read more
INGREDIENTS Meatballs: 1 tablespoon vegetable oil 2 pounds lean ground pork or lamb 1 tablespoon cumin ¼ teaspoon ground cloves ⅛ teaspoon nutmeg ¼ teaspoon ground cinnamon ¼ teaspoon black pepper ¼ teaspoon cayenne pepper 1 tablespoon fresh ginger, peeled and grated or 1 teaspoon dried ginger 2 tablespoons plain yoghurt 1 tablespoon coriander 1 … Read more
INGREDIENTS ½ tbsp olive oil 1 white onion 1.5 pounds of pureed tomatoes (passata) with chunky texture (700 grams) 2 large aubergines/eggplant around (700 grams/ 1.5 pounds) Small bunch of basil ¾ c. Parmesan cheese, freshly grated (70 grams) 8.8 ounces mozzarella cheese, cut into cubes (250 grams) sunflower oil for frying (around ½ c./125ml) … Read more
Prep time: 10 mins | Cook time: 1 hr | Total time: 1 hr 10 mins | Yield: 10 Enjoy traditional dessert at home with this very moist, flavorful, and buttery cake. It is easily made with only a few pantry-friendly ingredients like eggs, butter, milk, sugar, and a few more. Pair this soft and rich homemade vanilla pound cake with a … Read more
Yield: 2-4 servings If you are looking for the perfect side dish that pairs perfectly with chicken, beef, or pork, then you have to give this easy mashed potato a try. Incredibly easy to whip up and ready in a snap! INGREDIENTS 2 tbsp (30 ml) melted butter 1 tbsp (15 ml) olive oil 16 ounces … Read more
The national dish of Cornwall, England, this authentic Cornish Pasty recipe features savory flaky pastry pockets filled with beef and vegetables. It’s English comfort food at its very best! INGREDIENTS 1x2x3x For the Shortcrust Pastry: 3 1/2 cups (450 grams) all-purpose flour 1 teaspoon salt 5 ounces (140 grams) unsalted butter , very cold, diced 5 ounces (140 grams )lard, very cold How to … Read more
Ingredients 300 grams ( 2 cups) all-purpose flour 2 tsp dry active yeast 4 tbsp Sugar ¼ tsp Salt 1 tsp Nutmeg ½ cup warm whole milk or reduced-fat milk ½ teaspoon lemon juice 3 tbsp melted butter 1 large egg 1 tsp Vanilla Extract Glaze Ingredients 250 g confectionery sugar 75 g melted butter 4 tablespoon … Read more
Ingredients 156 grams all-purpose flour 1 teaspoon salt 2 tsp processed cocoa powder 312gm dark chocolate, coarsely chopped 226g unsalted butter, cut into 1 inch pieces 1 teaspoon instant espresso powder 300 grams granulated sugar 100g packed light brown sugar 5 eggs at room temperature 2 teaspoons vanilla Instructions Preheat the oven to 175°C (350°F). … Read more
This is one of the best dishes I’ve made this week! The pasta is tossed in delightfully creamy spinach, and ricotta sauce and is top with strips of lush lemon butter chicken breasts. I’m pretty sure everyone will love the hint of lemon and garlic in this dish, too! INGREDIENTS Lemon butter chicken: 2 chicken … Read more
Small bites and perfectly seasoned, tender, and juicy chicken that are baked to crisp, golden-brown perfection with the most amazing garlic butter sauce. Super easy and quick to make using simple pantry ingredients. Enjoy these delicious oven-baked chicken bites over cauliflower rice, and do not forget to spoon the pan sauces on top. INGREDIENTS 2 … Read more
Ingredients350gm minced beef1 bundle parsley1 onion20 grams of breadcrumbspinch of nutmeg3 tbsp. hot ketchup1 egg1 c. saltpepper1.Preheat oven 5/6 (175°C). Put the parsley and onions in a blender, chop for a few seconds and then add the slices of bread cut into small cubes. Mix for a few seconds.2.Seasoning meat with salt // pepper. Adding … Read more
Simple and easy ! My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it! I love those recipes that we all grew up with, they are just too good to miss out on.To Make this Recipe You’ Will Need … Read more
Loaded with flavours, this chicken, chorizo, olive, and chickpea stew is another winner dinner! Serve this with steamed rice for a satisfying meal or with couscous to soak up the mouthwatering sauce. Ingredients 100 grams (3 1/2 ounces) chorizo sausage 8 chicken thighs skin on, bone-in 4 tablespoons olive oil 1 large onion peeled and … Read more
INGREDIENTS 1 pound / 453 grams of white mushrooms, finely chopped (use a food processor to save time) 1 tbsp olive oil 1 tbsp butter 2 garlic cloves, minced ½ c. finely chopped onion ½ c. quick-cooking oats ½ c. breadcrumbs (I used gluten-free breadcrumbs) 2 eggs, divided ¼ tsp dried oregano 3 c. of … Read more
