Ingredients1 graham cracker pie crust1 pkg softened cream cheese, 8 oz.1 tsp vanilla1 can eagle brand sweetened condensed milk1/3 c lemon juice1 can favorite pie filling (cherry, strawberry or blueberry)How To Make:Beat cream cheese in mixing bowl until light and fluffy.Add sweetened condensed milk; blend thoroughly.Stir in lemon juice and vanilla.Turn into the pie crust.Cover … Read more
Ingredients +To make this Recipe, you will need the following ingredients: +Crust:°2½ cups (375 mL) graham cracker crumbs (two rows)°1/2 cup (125 mL) unsalted butter+For layers:°2 c sift powder sugar°1/2 cup (125 mL) unsalted butter, softened°1/2 cup (125 mL) cream cheese° cup (250 mL) Cool Whip whipped cream°1 large can (2½ cups) crushed pineapple chunks, … Read more
INGREDIENTSCRUST7 tablespoons unsalted butter1 1/2 cups graham cracker crumbs (about 9 whole crackers)3 tablespoons granulated sugarFILLING8 ounces cream cheese, softened1 cup powdered sugar1 teaspoon pure vanilla extract1 container cool whip, 8 ounces1 can cherry pie filling, 21 ouncesINSTRUCTIONSCRUSTAdd the butter to a medium bowl. Microwave for 30 seconds or until melted. Add the graham cracker … Read more
Ingredients 1 (6oz) pre-made graham cracker crust 1 (8oz) tub of Cool Whip (thawed in fridge) 6 regular sized Hershey’s Chocolate Bars (about 9 ounces) Directions -Break apart your Hershey’s Bars and place them in a microwave safe bowl (set a few squares aside for garnish later). Heat for 20-30 second increments until the chocolate … Read more
INGREDIENTS 1 box Club crackers (about 90 crackers) 2/3 cup granulated sugar 1/2 cup brown sugar 1 cup crushed Graham Crackers 1/4 cup milk 1/2 cup salted butter or margarine 2/3 cup peanut butter 1/2 cup chocolate chips 1/2 cup butterscotch chips DIRECTIONS Line a 9×13-inch pan with parchment paper and lightly grease it with butter or margarine. Arrange crackers in a single layer on the bottom of the pan. In a saucepan … Read more
Ingredients: Crust 2 cups graham cracker crumbs 2 tablespoons granulated sugar 4 tablespoons salted butter melted Cheesecake 16 ounces cream cheese softened ¾ cup granulated sugar 1 large egg 1 teaspoon vanilla extract Strawberry Filling 3 cups chopped strawberries 2 tablespoons lemon juice ½ cup light brown sugar packed 1 teaspoon vanilla extract 1½ tablespoons cornstarch Oatmeal Crumble 1 cup old fashioned oats 1 cup light brown sugar packed ¼ teaspoon salt ½ teaspoon ground cinnamon 6 tablespoons unsalted butter cold and finely diced Directions: Preheat the oven to 350°F and line a … Read more
INGREDIENTS1 ½ cups graham cracker crumbs ¼ cup sugar 6 tablespoons butter, room temperature 6 (8-ounce) packages cream cheese, room temperature 1 ½ cups sugar 1 ½ teaspoons vanilla extract Pinch of salt 6 large eggs ¾ cup purchased salted caramel sauce, such as Jeni’s Splendid Ice Cream’s Salty Caramel Sauce or cook’s preference, divided … Read more
INGREDIENTS 1 cup digestive biscuits (or graham crackers or shortbread cookies)1/2 cup butter1/2 cup light corn syrup1/2 cup Brazil nuts (or macadamias or other nuts), chopped1/2 cup raisins8 oz. semi-sweet chocolate bar, chopped PREPARATION Line a loaf pan with plastic wrap, leaving enough to cover the top of the mixture when pan is full. Set … Read more
Ingredients 1 cup butter or margarine, melted 2 cups graham cracker crumbs 2 cups confectioners’ sugar 1 cup peanut butter 1 1/2 cups semisweet chocolate chips 4 tablespoons peanut butter Directions In a medium bowl, mix together the butter or margarine, graham cracker crumbs, confectioners’ sugar, and 1 cup peanut butter until well blended. Press … Read more
Ingredients 1 cup butter (melted)2 cups graham cracker crumbs1/4 cup brown sugar1 3/4 cup powdered sugar1 cup peanut butter1/2 tsp. vanilla1 (11 oz) bag milk chocolate chips Instructions 1. Combine all ingredients, except the chocolate chips in a medium sized bowl. Stir until the mixture is smooth and creamy.2. Pour peanut butter mixture into a 9 x 13 … Read more
Ingredients For the Crust: 1½ cups graham cracker crumbs1/3 cup granulated white sugar8 Tbsp unsalted butter, melted For the Strawberries: 5 cups fresh strawberries tops cut off For the Glaze: 3/4 cup granulated white sugar2 Tbsp cornstarch1 cup water3 oz package strawberry gelatin Instructions First, make the crust: In a medium bowl, combine the graham cracker … Read more
Ingredients: 1 cup butter (melted)2 cups graham cracker crumbs1/4 cup brown sugar1 3/4 cup powdered sugar1 cup peanut butter1/2 tsp. vanilla1 (11 oz) bag milk chocolate chips Directions: Combine all ingredients, except the chocolate chips in a medium sized bowl. Stir until the mixture is smooth and creamy.Pour peanut butter mixture into a 9 x … Read more
INGREDIENTS Graham Cracker Crust:2 2/3 cups graham crackers, crushed into crumbs1/3 cup organic sugar2/3 cup butter, melted Lemon Cheesecake Filling:24 oz cream cheese1 1/4 cup organic sugar3 eggs, cage free2 Tbs grated lemon peel3 Tbs lemon juice, freshly squeezed1 tsp vanilla Lemon Glaze:1 cup organic sugar2 eggs, cage free1/4 cup lemon juice, freshly squeezed3 Tbs … Read more
INGREDIENTS For the filling:2 1/2 pounds cream cheese, at room temperature 1 1/2 cups sugar 5 whole extra-large eggs, at room temperature 2 extra-large egg yolks, at room temperature 1/4 cup sour cream 1 tablespoon grated lemon zest (2 lemons) 1 1/2 teaspoons pure vanilla extract For the topping:1 cup red jelly (not jam), such … Read more
Many of you will be familiar with Woolworths’ beloved lunch counter. Woolworths is well-known for its signature Icebox Cheesecake. We don’t know how this classic was forgotten, but we are so glad that we did and recreated it. Woolworth Icebox Cheesecake, a no-bake lemon dessert, is easy to make and is perfect for when you want something light … Read more
Ingredients 1 9-inch premade graham cracker crust 3 13.4-oz cans of dulce de leche 1 6-oz can of whipped cream 1/4 cup chocolate chips, finely chopped 1/4 cup chopped pecans Instructions Open the cans of dulce de leche. Pour the cans into graham cracker crust. Smooth the dulce de leche and top with the whipped … Read more