Slow Cooking Philadelphia Cheese Steak

Sometimes we’re too tired of cooking, we just want a sandwich for lunch as a change, right? I made this slow-cooked Philadelphia cheesesteak many times for dinner, and sometimes for lunch! Look at this.You’re gonna need it:2 ½ at 3 pounds of ground beef.2 slices of fine green peppers.2 slices of fine onions.3 cups of … Read more

CHOPPED CHEESEBURGER SLIDERS {MAID RITE}

Chopped cheeseburger sliders have a flavorful loose meat mixture, with chopped dill pickles, cheese, and creamy sriracha mayonnaise. INGREDIENTS 1 pound lean ground beef ½ onion diced 3 garlic cloves, minced Salt and pepper ½ cup water 1 tablespoon brown sugar 1 beef bouillon cube 1 tablespoon apple cider vinegar 1 ½ tablespoon Worcestershire Sauce … Read more

Easy Slow Cooker Barbecue Ribs

INGREDIENTS 4 pounds baby back pork ribs Spice Rub 1 1/2 tablespoons paprika 1 1/2 tablespoons packed brown sugar 2 teaspoons salt 2 teaspoons chili powder 2 teaspoons garlic powder 1 teaspoon ground chipotle pepper 1 teaspoon black pepper 1 teaspoons onion powder 1/2 teaspoon dried thyme 1/4 teaspoon cayenne pepper (optional for more heat) Barbecue Sauce 2 cups ketchup 1/2 cup molasses 1/2 cup brown sugar, packed 1/4 cup seedless blackberry preserves 1/3 cup apple cider vinegar 1 tablespoon reserved Spice Rub from above 1 tablespoon liquid smoke (optional but recommended)  INSTRUCTIONS … Read more

Homemade Lasagna

Homemade Lasagna is a classic that every cook should have in their rotation. Tender sheets of pasta, a cheese filling, and a rich meaty tomato sauce make the perfect dish! While there are a few steps to this recipe, it’s easy to make and has huge flavor. This dish can be made ahead of time … Read more

Crockpot-Barbecue-Ribs

easy slow cooker barbecue ribs are melt-in-your-mouth incredible! let your slow cooker do all the work and come home to sticky, fall apart ribs!Slow Cooker Barbecue Ribs easy and absolutely DELICIOUS! Fall-off-the-bone tender ribs finished off in the oven to create the best, barbecue sticky glaze and caramelised edges! The 4-ingredient marinade is the hands … Read more

baked crab legs in butter sauce

Ingredients : 1 lb (453.59g) king crab legs 4 tablespoons (56g) unsalted butter , melted 3 cloves garlic , minced (about 1 tablespoon garlic) 1-2 teaspoons (4g-8g) Creole seasoning ½ tablespoon (7.5ml) lemon juice 1 tablespoon (3g) chopped chives or parsley lemon wedges to serve instructions : Preheat oven to 375 F.When ready to cook, … Read more

Philly Cheesesteak Quesadilla

Ingredients 3 slices low sodium deli roast beef 2 slices provolone cheese (can substitute another cheese or 1 blue container shredded cheese, if you prefer) 1 green container mixed green peppers, onion, mushrooms, chopped 1 whole wheat tortilla 2 tsp horseradish mustard Garlic powder, onion powder, black pepper to taste Directions In a skillet, sauteed … Read more

WEIGHT LOSS STEW SOUP

* ingredients°8 cups vegetable broth °1 yellow onion chopped °3 cloves garlic minced °4 cups cabbage °3 carrots cut into slices °3 celery stalks °½ teaspoon kosher salt  °½ tsp black pepper °½ tsp dried thyme °one spoon of dry basil °28 oz tomatoes *How to preparing : Step 1: In a large bowl, add … Read more

Easy Lasagna Recipe

ingredients°2 large eggs°1 pound minced meat°1 teaspoon minced garlic°½ pound sweet Italian sausage°48 oz. Spaghetti sauce (your favorite sauce)°3 c. mozzarella cheese°15 oz. Ricotta cheese °3/4 c. grated parmesan cheese°2 teaspoons dried parsley or 4 tablespoons freshly chopped°12 lasagna noodles°¼ c. water°Half a teaspoon of ground pepper°Half a teaspoon of salt Methods : Step 1: Cooking ground … Read more

Shrimp & Broccoli Alfredo

Ingredients: 1½ pounds large shrimp, peeled and deveined 2 cups broccoli florets, steamed 1 cup white mushrooms, sliced 5 cloves garlic, minced ½ medium onion, minced ¼ stick unsalted butter 1 tbsp ground black pepper 1 tbsp garlic salt 1 tsp creole seasoning 1(15 oz) jar Bertolli® Alfredo Sauce Directions: In a large pot, boil … Read more

Easy Broccoli Cheese Cups

Simply mix everything together and then squish the mixture down into a GENEROUSLY greased muffin tin (you should only have enough mixture to fill about 16 wells). Top with a little more cheese, and then bake in a 375 degree oven for about 15 minutes. Done! Servings: 16 cups Ingredients 3 cups cooked and chopped broccoli 1 large egg 12 Ritz … Read more

Beef Enchiladas

8 tortilas1 tsp ground coriander4 clove garlic, minced1/2 cup onion, chopped1/4 tsp pepper2 tbsp butter3 tbsp flour8 oz sour cream2 cup chicken broth4 oz can diced green chilis1 cup shredded monterey jack cheesec1 1/2 pounds ground chuck, browned and drained. Olives, tomatoes and sliced green onions for topping Preheat oven to 350° and warm flour … Read more

Sweet & Sour Meatballs

MEATBALLS 1 pound hamburger· 2 eggs· 1 cup panko or bread crumbs· 1 small onion, minced or grated· 1-2 garlic cloves (minced) or 1 Tbsp mixed spice with garlicfreshly ground pepper to taste Mix all ingredients with hands. Form into golf ball sized meatballs, place on baking sheets. Bake at 350 degrees for 30 minutes. … Read more