You haven’t had the best casserole dish yet. Do you want to know why I know? It’s because you haven’t had this Amish Country Casserole yet! Try this recipe now...
This recipe has always been a part of my family since I was a little kid. I remember my Grandma used to cook this Crock Pot Beefy Potato Taco Seasoning...
Enjoy the fresh summer flavour of this decadent tomato ricotta tart. Prolong summer with this amazing tart and enjoy it with your loved ones whole year round! INGREDIENTS CRUST: ¼...
It’s been a while since I last made this mushroom ravioli with spinach. This has been one of my favourites since I can remember! Although, lately I am trying new...
Roasted potatoes are my favourite side dish because they pair so well with just about anything. Perfectly seasoned golden and crisped potatoes that are fluffy on the inside. These surely...
Ingredients:10 lbs ground beef (aka, hamburg)3 cloves garlic (do not be tempted to add more because raw garlic when pressure-canned can be overwhelming)1/2 onion2-3 T light brown sugar1&1/4 tomato ketchup1...
This Egg roll in a Bowl recipe has all the flavors of a traditional egg roll, cooked in a skillet, without the fried wrapper! The low carb way to enjoy...
Ingredients – 4 (1 ½-inch thick) boneless rib-eye steaks (about 2 ½ pounds total|1.1 kilograms) – kosher salt and freshly ground black pepper, to taste – ½ cup|120 ml canola...
Ingredients: Chuck roastBroccoli crownsCarrots (thinly sliced)Oil2-3 tbsp Corn starchFresh Lo Mein noodles (I found these in the refrigerated section at my local Asian store but if you can’t find it you...
Every couple months, I like to make a “fancy” dinner for my husband and I. We both love all types of seafood, but baked crab legs are the family favorite!...