Baked Ravioli

Ingredients:1 25 oz. (1 lb) frozen cheese ravioli1 24 oz. jar marinara or spaghetti sauce1 1lb. ground beef1 tsp. dried basil1 T. minced garlic1/2 tsp. dried parsley8 oz. shredded mozzarella cheese1/4 C. parmesan cheese Instructions: Brown ground beef and drain, add in 1 C. of the pasta sauce, garlic and basil. Remove from heat and … Read more

Ingredients:1/2 cup soy sauce1/2 cup honey1/2 cup apricot jam2 tbsp oil1 tsp vinegar2 garlic cloves, chopped1/2 teaspoon ground ginger4 lbs. chicken wings & drumettes Instructions:In a medium saucepan, whisk together soy sauce, honey, jam, oil, vinegar, garlic, and ginger. Bring the mixture to a boil, then lower heat and let gently simmer for 10 mins, … Read more

Sour Cream Chicken Enchilada Casserole

Ingredients:4 cups diced cooked chicken1 can cream of chicken soup8 oz. (1 cup) sour cream2/3 cup milk1 (4 oz.) can diced green chiles2 Tbsp. dried minced onion1 tsp. garlic powderpepper to taste12 corn tortillas2-3 cups shredded sharp cheddar cheese Instructions:Spray a 13×9 dish with cooking spray. Preheat oven to 350 degrees.In a large bowl, combine … Read more

Stuffed Cabbages

INGREDIENTS:2 heads of cabbage2 lbs ground beef (or veal/beef/pork mix)3 cups cooked rice1 egg1 tsp garlic1 tbsp parsley2 slices diced onion1 -15 oz. can tomato sauce1-28 oz. can crushed tomatoes1/4 cup tomato sauce (in meat)Salt & Pepper to taste DIRECTIONS:Put a head of cabbage in a pot of boiling water, and peel off the cabbage … Read more

Amish Chicken

Ingredients:6 -8 chicken pieces, cleaned1 cup flour2 teaspoons garlic powder1 tablespoon salt1 teaspoon pepper2 teaspoons paprika1 1/2 cups heavy whipping cream1 1/2 cups water Instructions:Dredge the chicken pieces in the flour and spices and arrange skin side up in a baking dish. Mix the cream and water and pour over the chicken. Bake at 350* … Read more

Zucchini Boats

INGREDIENTS:4 med. Zucchini1 lb ground round1 medium onion, chopped½ cup chopped sweet peppers½ cup celery diced1 clove garlic, minced1 egg, slightly beaten½ cup fine Italian bread crumbs1 tsp. Worcestershire sauce¼ tsp thymePepper to tasteA cup or so Tomato or spaghetti sauce¼ cup Mozzarella cheese per boat DERICTIONS: Cut squash in half lengthwise. With small melon … Read more

SLOW COOKER BEEF AND TOMATO MACARONI SOUP

if you are trying to find comfort food, look no further than this Slow Cooker Beef and Tomato Macaroni Soup. You will find it simple to make right in your Crock-Pot. It’s filled with hamburger, tomatoes, macaroni, and lots of taste! INGREDIENTS 1 1/2 lb Ground Beef 1 Onion, diced 28 oz Diced Tomatoes 28 … Read more

Layered taco salad

Ingredients:1 lb. extra lean ground beef1 small can green chilies, undrained1 head iceberg lettuce, outer leaves removed (all other lettuces will wilt)1 packet taco seasoning mix (or a mixture of cumin, chili powder and garlic powder)1 cup ranch sour cream mayonnaise, divided (recipe below)1 (15 oz.) can of your favorite beans, rinsed and drained very … Read more

SAUSAGE ,PEPPERS & ONIONS

Ingredients:2lbs Red Potatoes2 Large Bell Peppers1.5 Onions6 Hot Italian Turkey Sausages (20oz)1tsp Garlic Powder1tsp Rosemary (dried & crushed)1TB Olive OilSalt & Pepper Directions:Clean your veggies and chop the potatoes into a 1/2″-3/4″ dice, and the onions and peppers into 1″sections. Toss the vegetables with the Olive Oil, garlic powder, rosemary and generous amounts of saltand … Read more

5 Super Easy Crock Pot Dinners

1. BBQ Chicken 3-4 Chicken breasts (boneless,skinless)16 oz bottle of BBQ Sauce (we like Sweet Baby Rays)1/2 cup Zesty Italian Dressing1/4 cup brown sugar Mix together ingredients. Put in crock pot. Cook High: 2-3 hours or Low 4-5 hoursShred with a fork and serve on buns for yummy BBQ chicken sammies. Or leave them whole … Read more

KIELBASA AND CABBAGE SKILLET

INGREDIENTS:2 pounds fully cooked polska kielbasa, cut in half lengthwise, then cut into 2 inch pieces1 tablespoon extra virgin olive oil1 head cabbage, coarsely chopped1 large sweet onion, cut into large pieces3 cloves garlic, minced2 teaspoons sugar1/2 teaspoon salt1/2 teaspoon black pepper2 teaspoons rice wine vinegar1 1/2 teaspoons dijon or brown grainy mustard DIRECTIONS:Heat olive … Read more

Cajun Shrimp & Sausage Pasta

Ingredients1/2 – 3/4 lb cooked fettuccine2 TBS olive oil1 lb peeled, deveined raw large shrimp1 TBS plus 2 tsp Essence seasoning (recipe below – I think you can buy this, too.)1 1/2 smoked turkey sausages, sliced and quartered (I use Butterball)1/2 cup diced green pepper1/2 cup diced yellow onion1 TBS minced garlic1/2 cup chicken stock1 … Read more

Easy Baked Meatballs

Ingredients:1 lb lean ground beef2 eggs, beaten with 1/2 cup milk1/2 cup grated Parmesan1 cup panko or bread crumbs1 small onion, minced2 cloves garlic, minced1/2 teaspoon oregano1 teaspoon saltfreshly ground pepper to taste1/4 cup minced fresh basil Directions:Mix all ingredients with hands.Form into golfball sized meatballs.Bake at 350 degrees for 30 minutes.

Roasted Garlic Butter Parmesan Potatoes Are Crispy and Golden

Ingredients; 3 pounds (1.5 kg) baby red potatoes, washed and quartered 1/4 cup (60ml) olive oil 6 large cloves of garlic finely chopped or minced Salt and fresh cracked black pepper 1 tablespoon Italian seasoning 3/4 cup fresh grated Parmesan cheese 1/2 cup unsalted butter Fresh chopped parsley, for garnish Instructions; Preheat your oven to … Read more

Crockpot Potato Broccoli Cheddar Soup

Make this Broccoli and Potato Cheese Soup for a comfort food dinner on a cold Winter night. The soup is cooked on high in a slow cooker for 4 hours. This soup is both delicious and easy to make! 32 oz frozen broccoli (fresh doesn’t stand up well)2 Idaho potatoes cut up1 can of cream … Read more