Frozen vegetables

BEST CABBAGE SOUP

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INGREDIENTS 2 tbsp Olive oil 2 tbsp Butter, Unsalted 1 cup Onion, Finely chopped 2 cloves Garlic, Finely minced 8 cups Broth , Chicken or vegetable based, Low sodium 1 can Stewed tomatoes, 14.5 oz. can 1 Cabbage, Small size, Shredded, Can be roughly chopped instead, Can also use a bag of shredded coleslaw mix instead, About 4 packed cups 2 stalks Celery, Diced 1 cup Frozen vegetables, Combination of green beans, carrots, peas, corn Salt, To taste Pepper, To taste 1-2 tsp Italian seasoning, Adjust … Read more

Chicken Cottage Pie Filling for Pressure Canning

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This is an excellant “Go To” to have on your shelf at the ready! It is simple and delicious! *Disclaimer* This is NOT an approved canning recipe. Please do your own research and can a your own risk. This is for pressure canning only! Yields 7 Quarts 10 lbs groud dark meat chicken 2 Quarts … Read more

Hamburger Soup

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Hamburger Soup is an easy tomato based soup recipe with ground beef, seasonings, potatoes, and it uses frozen vegetables for ease and convenience. This soup is made in one pot with easy simple ingredients. Ingredients 1 lb ground beef 1 small onion finely diced 2 cloves garlic 1 teaspoon salt 2 cups peeled and chopped Yukon yellow potatoes chopped into small pieces (1/2-inch) 2 cans (14.5 oz each) beef broth … Read more