Chimichurri Steak Quesadillas

Ingredients: For the Chimichurri Sauce 1/2 cup olive oil 1/4 cup red wine vinegar 1 tablespoon lemon juice freshly squeezed 1/2 cup curly leaf parsley minced 1 tablespoon dried oregano (or fresh) 1/2 teaspoon red pepper flakes 1/2 teaspoon salt 1/2 teaspoon black pepper freshly ground For Quesadillas 1 pound flank steak 1 tablespoon olive oil 2 large onions sliced 4 Flatout flatbread (I used Light Original) 2 cups Monterey Jack cheese shredded Directions: In a medium size bowl, whisk together all the chimichurri sauce ingredients. Spoon … Read more

Mini Strawberry Cheesecake Bites

Since these mini cheesecakes need to chill in the refrigerator overnight, they’re a perfect treat to make ahead of time. You can also prep the strawberry sauce (or your favorite topping) in advance and refrigerate it until you’re ready to serve them. Simple and easy ! My whole family loves this recipe so much. If … Read more

Spicy Shrimp and Avocado Ceviche

Ingredients 3/4 pound medium-sized shrimp, deveined and butterflied 2 tostadas 1/2 large cucumber, peeled and cubed 3/4 cup lime juice, freshly squeezed 1 clove garlic 1/2 bunch cilantro 2 tablespoons white vinegar 1/2 jalapeño 1/4 teaspoon Salt 1 pinch pepper For assembly and garnish To coat tostada mayonnaise 1/2 cucumber, diced 1 1/2 avocados, diced … Read more

Delicious Cranberry Orange Bread with Simple Glaze

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FROZEN PEACH MARGARITAS

INGREDIENTS 2 cups frozen peaches 1 cup peach-flavored juice (such as Simply Peach) 1 cup ice 2 oz. tequila 2 Tbsp. honey or agave syrup 2 oz. freshly squeezed lime juice (roughly 2 limes) coarse salt, for the rim peach slices, for garnish INSTRUCTIONS In your blender, combine frozen peaches, peach juice, ice, tequila, agave/honey, … Read more

King Crab Scampi & Garlic Roasted Shrimp

INGREDIENTS: 1/2 cup unsalted butter, cubed 4 cloves garlic, minced 1 medium shallot, minced 1/4 teaspoon crushed red pepper flakes 1 1/2 pounds medium shrimp, peeled and deveined Kosher salt and freshly ground black pepper 3 tablespoons chopped fresh parsley leaves 1 tablespoon freshly squeezed lemon juice 2 teaspoons lemon zest DIRECTIONS: Melt butter in … Read more

THE PERFECT BANANA BREAD

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