This dish will always have a very special place in my heart! Every bite of this delicious food will surely satisfy not just your stomach but your soul as well....
INGREDIENTS 1 1/2 cups chicken broth 1/3 cup white wine 1 3-lb chicken with giblets removed 1 Tbsp butter, room temperature salt and pepper to taste 2 leeks (white and...
Found a recipe “Canned Cowboy Stew” it’s good!! 1 can stewed tomatoes1 can beans2 cans potatoes1 can corn1 can green beans1 tspn chili powder1 tspn sugarSalt and pepper to taste1...
Butter is one of those super versatile ingredients that you can use in or on just about anything! It adds flavor and creaminess and is quite delicious, but we decided...
INGREDIENTS:2-3 lb. beef pot roast10.5 oz. can French onion soup2 – 3 C. watersalt and pepper1 T. vegetable oil8 large button mushrooms, cleaned and quartered2 large carrots, peeled and sliced...
INGREDIENTS:1 lb lean ground beef1 medium onion, chopped1 (15 1/4 ounce) can whole kernel corn, undrained1 (10 ounce) can diced tomatoes with mild green chilies, undrained1 (15 ounce) can pinto...
Pralines are a classic Southern confection that are simple to make, yet make a very impressive and well-loved treat. Little Buddy stood close by today as we made a batch...
INGREDIENTS 2 bottles dry red wine, like a Cabernet Sauvignon 1 ½ cups cold-pressed orange juice 3 oranges, sliced ½-inch thick ½ cup brown sugar 1 tablespoon fresh ginger, peeled...
When the historic St. Charles Avenue streetcar comes to its rattling, end-of-the-line halt at the edge of the French Quarter, visitors step out of one city icon and immediately encounter...