Lemon lovers only! This is one moist and very lemony pound cake that stays moist in a cake keeper for a week! Doesn’t even need icing!Servings: 16Ingredients ~1 (18 ounce) box Betty Crocker, Pillsbury Or Duncan Hines lemon cake mix1 (3 ounce) box instant lemon pudding4 extra large eggs1 cup sour cream2 teaspoons lemon extract … Read more
I knew how much we loved the Orange Juice Cake that I shared a few weeks back, but had no idea y’all were going to love it as much as you do. Mom’s been making that thing for years and I’ve just always enjoyed it so much, but the comments and emails I’ve gotten prove y’all are … Read more
INGREDIENTS .1 package (16.25 oz) of White Cake Mix For me I used Duncan Hines Moist Deluxe .3 large eggs .1 1/4 cup milk .1/4 cup vegetable oil .1 (3 1/2 ounce) can of peeled coconut .2/3 cup toasted and chopped pecans .3 tablespoons rum (optional) .Cream cheese frosting INSTRUCTIONS Beat the white cake mixture, … Read more
Simple yet super good. This cake is super addicting, and a slice will not be enough. I love to make this for all occasions. This crack cake has been my all-time favourite go-to. To jump-start my mornings, I love a slice of this crack cake with a cup of freshly brewed coffee. My mom used … Read more
INGREDIENTSCAKE:1 box Duncan Hines butter recipe cake mix1 cupcake flour1 cup of sugar1 cup sour cream, room temp1 stick butter, room temp5 Eggs, room temperature1/4 cup oil1/4 cup water1 teaspoon vanilla extract1 teaspoon butter flavouring1 teaspoon almond extractGLAZE:2 cups powdered sugar1/4 cup lemon juiceINSTRUCTIONSStep 1: Prepare the oven. Preheat it to 350 degrees. Step 2: … Read more
This incredible recipe is just too perfect not to share with you! You have got to give this one a try, I’m telling you! Feel free to add more ingredients if you prefer. Tweak the recipe to your liking! Have a great day, friends. Enjoy! Ingredients: 1 box Duncan Hines white cake mix 3 Egg … Read more