Ingredients 225 g flour 5 g instant dry yeast 75 ml milk lukewarm ½ tablespoon sugar 40 g butter 1 egg ⅛ teaspoon salt ½ cup granulated sugar (for coating) Instructions Measure yeast into a large mixing bowl. Add the milk, sugar, egg, flour and salt. Mix on low speed for 2 minutes or until the dough comes together. Add butter and continue kneading on medium-low speed until the butter is all … Read more
Servings: 16 Donuts Ingredients 5 Cups All-purpose flour plus more for dusting. 1.5 Cups Warm milk (110-115 degrees) 4.5 Teaspoons Yeast (2 packets) 1 Stick Butter (1/2 cup); melted 2 Eggs 1 Teaspoon Salt 1/2 Cup Sugar (adjust to your preference) plus more for coating Strawberry jam or jelly of your choice Oil for frying Instructions Proof yeast: In a small bowl, add milk, stir in yeast and sprinkle some … Read more
Ingredients: 1 can Jumbo Flaky Biscuits like Pillsbury Grands 1/2 cup granulated sugar 1/2 Tbsp ground cinnamon 5 Tbsp butter melted Instructions: Preheat air fryer to 360 degrees. To do this, simply turn your air fryer on at 330 degrees and let it run for about 3-5 minutes. In a medium bowl, mix together the … Read more
This recipe for Creme Brulee Doughnuts puts a twist on a French classic, by turning a Crème Brulee into a decadent pastry treat! Ingredients For the doughnuts: 1 sachet dried active yeast 30ml warm water (ml is on your measuring cup) 175ml lukewarm milk 1/3 cup or 50g caster sugar ½ tsp salt 1 egg 3 … Read more
INGREDIENTS: *1 Container of Pillsbury grands Flaky layers biscuits *1 Box JELLO instant Vanilla Pudding (OR you can make your own Pastry Cream) *Chocolate Almond Bark..(1/2 Cup when melted) *Oil for frying PREPARATION: Cut each biscuit into fourths and roll each piece into a ball.. Fry them up in batches of 4, making sure to … Read more
Ingredients: 2 cups scalded milk1/2 cup butter2/3 cup sugar, divided1 teaspoon salt2 tablespoons yeast4 eggs (beaten)1/4 teaspoon nutmeg7 cups sifted flour Glaze 3 cups powdered sugar1/2 teaspoon salt1/2 teaspoon vanilla1/2 cup cold water Directions: Mix together ingredients for glaze. Melt butter in hot milk, add 1 tsp sugar and salt. Allow to cool. Beat in … Read more
These original cupcakes are lightweight, chewable and a good way to get anyone out of bed in the morning. Who can resist the Krispy Kreme recipe? I love to live in London, but there are so few things on the other side of the pond that I cannot reach here. However, I’m really lucky that … Read more
INGREDIENTS: 2 cups sifted flour1⁄3 cup sugar3 teaspoons baking powder1⁄2 teaspoon salt1 egg, slightly beaten3⁄4 cup milk3 tablespoons oiladditional oil (for frying)DIRECTIONS:Sift together dry ingredients.Mix together wet ingredients and incorporate into dry. Stir until smooth.Drop by teaspoonfuls(no bigger) into hot oil (365 degrees, no hotter), turning after a few moments until golden brown on all … Read more
Ingredients 6 Tbsp (90 ml) water 5 oz buttermilk (150 ml) (at room temperature) 1 egg, beaten (at room temperature) 2 oz (57 g) butter, melted 16 oz (454 g) all-purpose or bread flour (please use a scale) 2 oz (57 g) sugar 1 tsp salt 1 1/2 tsp (5 g) regular or quick-rise yeast … Read more
How to make old fashioned sour cream ice cakes? Old-fashioned sour cream ice cakes are very similar to the taste found in your favorite bakery! Since there is no yeast in this recipe, it is easier and faster to make. When I get a donut craving, it’s really intense. Doughnut stores often have beautiful, greasy … Read more
“Really quick and easy donuts made from ingredients you probably already have. My 3 year old loves these because he can have them whenever he wants. There’s hardly any waiting time. Use any topping you want. Our favorite is powdered sugar!” Ingredients 2 tablespoons white vinegar3/8 cup milk2 tablespoons shortening1/2 cup white sugar1 egg1/2 teaspoon … Read more
INGREDIENTS : – 1 cup sugar – 1 tsp nutmeg – 1 tsp baking soda – 1/2 tsp salt – 2 eggs – 1 tablesppoon shortening – 1 cup sour milk – 6 cups flour – Original recipe makes 1 Servings PREPARATION : Mix the sugar, nutmeg, soda, salt, eggs, milk and shortening. Add enough flour … Read more
Ingredients For about 50 doughnuts:– 400 g of flour– 150 g of sugar– 5 TO 7 Medium eggs– 100 g of butter– 150 ml of non-sweet liquid milk– 2 pinches of salt– Lemon Zest– 2 Sachets of sugar vanilla– 0,75 of sachet of chemical yeast– frying oil * preparation * 1-Properly Mix Sugar + Butter … Read more
INGREDIENTS For the doughnuts:400g strong white bread flour45g golden caster sugar24g fresh yeast2 eggs1 1/2 tsp fine sea salt100ml lukewarm water40g softened butterOil for frying (approximately 1.5L)Caster sugar for coatingFor the custard filling:1 vanilla pod375ml whole milk5 egg yolks90g golden caster sugar40g plain flour, sieved150ml double cream INSTRUCTIONS Place all the ingredients for the dough, … Read more
– This is almost identical to Paula Deen’s “Krispy Kreme Bread Pudding” recipe. Not that there’s anything wrong with that! I love the name and love the cobbler/bread pudding even more. – This was great and so easy! I took it to a carry in and everyone loved it! I increased the peaches by 1/3rd … Read more
This oversized “doughnut” will be the success of any brunch. Or, when filled with candles, it’s a fun and clever surprise for a birthday boy or girl who loves doughnuts. Although this dessert looks like it’s straight out of the doughnut store, the recipe itself is a soft and tender pound cake with added yeast, … Read more