Homemade King Hawaiian Rolls and/or Loaf

Ingredients:6 cups all-purpose flour, plus an additional 1/2 cup flour, divided3 eggs2 cups pineapple juice, room temperature3/4 cup sugar1 teaspoon vanilla2 (1/4 ounce) envelopes yeast1/2 cup (8 tablespoons) butter, melted Directions:1. In a small bowl, beat your 3 eggs. Add the 2 cups pineapple juice, sugar, vanilla, and melted butter.2. Measure 3 cups of the … Read more

Mom’s Peaches and Cream Pie

Basic Pie Crust1-1/2 cup Crisco (vegetable Shortening)3 cups All-purpose Flour1 whole egg5 Tablespoons Cold Water1 Tablespoon White Vinegar1 teaspoon SaltIn a large bowl, with a pastry cutter, gradually work the Crisco into the flour for about 3 or 4 minutes until it resembles a coarse meal. In a small bowl, beat an egg with a … Read more

Chocolate Salted Caramel Tart

Ingredients Makes about 6-8 servingsAlmond Chocolate Sweet Pastry1 1/4 cups (160g) flour1/4 cup (30g) ground almonds1/4 cup (30g) unsweetened cocoa powder1/4 cup (50g) sugar1/4 tsp salt1 stick (110 g) cold unsalted butter, cut into small (1/2-inch) cubes1 tsp vanilla extract1 egg1-2 tbsp ice waterCaramel1 1/2 cups (300 g) sugar1/2 cup water1/2 cup (120 g) heavy … Read more

Bo Berry Biscuits

Biscuits:2 Cups Flour1 Cup milk (cold)1/3 Cup sugar5 T of butter (cold or frozen)4 tsp baking powder1 tsp salt3 oz of blueberries (fresh or dried)Glaze:1 Cup of powdered sugar1/8 Cup of water1 tsp of vanilla½ tsp of lemon juice Directions:Preheat oven to 450F. Mix salt, sugar, flour, and baking powder in a bowl. Add the … Read more

Cracker Barrel Old Country Store Biscuits

Ingredients:2 1/4 cups Bisquick2/3 cup buttermilk1 teaspoon sugar1 tablespoon butter, meltedmelted butter, for brushing Directions:Preheat oven to 450°F.Mix the Bisquick, buttermilk and sugar together in a bowl.Add the melted butter into the batter.Stir until a soft dough forms.Turn out onto a well floured work surface.Knead 20 times (this is a very forgiving dough), and don’t … Read more

Crazy Crust Pie

Ingredients:1 C. flour1/4 C. sugar1 tsp. baking powder1/2 tsp. salt1/2 C. butter or margarine, softened3/4 C. milk1 egg1- 21 oz. can fruit pie filling (apple, cherry, peach, blueberry, blackberry, etc.)Sugar (or cinnamon-sugar) Instructions:Combine flour, sugar, baking powder, salt, shortening, milk and egg. Beat well. Pour batter into a well greased 9″ pie plate. Pour pie … Read more

Lemon Gooey Butter Cookies – Best Ever

Ingredients2¼ cups (270 grams) organic all-purpose flour, such as King Arthur Flour2 teaspoons (about 8 grams) baking powder1 (8-ounce/226-gram) package cream cheese, such as Philadelphia, softened½ cup (1 stick/113 grams) unsalted butter, softened1½ cups (300 grams) granulated sugar2 tablespoons (12 grams) freshly grated lemon zest, from 2 large lemons1½ tablespoons (22.5 ml) freshly squeezed lemon … Read more

Chicken and Dumplings

Ingredients:1 Rotisserie Chicken2 small cans of Pillsbury Buttermilk biscuits (any except flaky)1 can Cream of Chicken Soup1 32oz box of chicken stock1 1/2 cups of milk1/2 tsp. poultry seasoning1/2 tsp. black pepper1/2 stick butterThickener Ingredients1/4 cup flour3/4 cup milk Directions:Remove all chicken from the bones and dice. Set chicken aside.Cut biscuits into 1/2″ pieces (roll … Read more

CHERRY FILLED CRESCENT ROLLS

Crescent rolls are a gift that we should profit from! It’s perfect to make a nice dessert such as these cherry filled crescent rolls! Check out how it’s made and let me know what you think. You’ll Need: 8 rolls.1 (8 count) can of crescent rolls.1 ½ cups of cherry pie filling.½ cup of confectioners … Read more

An Easy Homemade Bread Recipe — Just Five Ingredients

An Easy Homemade Bread Recipe — Just Five Ingredients INGREDIENTS: 2 Cups of Warm Water2/3 Cup Honey1 3/4 Tablespoons Active Dry Yeast1 1/2 Teaspoons Salt6 Cups Bread Flour DIRECTIONS: 1-In a large mixing bowl, whisk together warm water and honey until honey is dissolved. Add yeast, and cover with a towel.2-In about 10-20 minutes, your … Read more

Olive, Bacon, & Cheese Bread

Ingredients 5 fluid ounces (15cl) of white wine 3⅓ fluid ounces (10cl) olive oil 4 eggs ½ teaspoon salt 2½ cup (250g) all-purpose flour 1 teaspoon of baking powder (about 5g) 5-ounces (150g) grated Emmenthal or cheddar 1 large onion 3.5-ounces (100g) bacon 7-ounces (200g) city ham 3.5-ounces (100g) black olives 3.5-ounces (100g) green olives … Read more

Chicken Biscuit Casserole

It’s my tradition to make casseroles for dinner. Especially when I have some guests over. This chicken biscuit casserole is my latest discovery, I hope you like it. You’ll Need: 1 can (10 ¾ ounce) cream of chicken soup.¼ cup of milk.¾ cup of shredded cheddar cheese.¼ tsp of ground black pepper.Chopped onions (optional).Green peas.Boiled … Read more

This Grandma’s Southern-Style Chicken n’ Dumplings recipe is pure comfort food!!!!

IngredientsTo Cook Chicken And Make Broth: 1 whole chicken, thawed and cleaned (remove and discard giblets from cavity) ½ cup carrots, celery, and onion (OPTIONAL-to flavor the chicken broth) Water to completely cover chicken in a large stockpot. To Make The Dumplings: 1 cup all purpose flour 1 teaspoon salt 2 heaping Tablespoons vegetable shortening … Read more

Christmas Baklava

Ingredients : 1/2 pound chopped pecans1/2 pound chopped walnuts2-3 tbsp. ground cinnamon1 pound package of Phyllo dough1-1/2 cups butter, melted2-1/2 cups honey1 tsp. vanilla1 tsp. grated lemon zestMix nuts together in a large bowl and toss with the ground cinnamon. Set aside.   Directions : Butter a 9×13 inch baking dish.Place 2 sheets of phyllo … Read more