WORLD’S BEST POTATO ROLLS
Ingredients 3 C. milk 3/4 C. sugar 3/4 C. butter 1 C. potato flakes 1 Tbsp. salt 4 eggs room temperature 1 Tbsp. instant yeast 7-8 C. flour 1/2 C. butter very soft Instructions In a small sauce pan add milk over medium heat. You want to scald the milk, not boil it. So when little bubbles and foam begins to form around the edge of the pan (a “skin” might also form on … Read more