INGREDIENTS For the doughnuts:400g strong white bread flour45g golden caster sugar24g fresh yeast2 eggs1 1/2 tsp fine sea salt100ml lukewarm water40g softened butterOil for frying (approximately 1.5L)Caster sugar for coatingFor the custard filling:1 vanilla pod375ml whole milk5 egg yolks90g golden caster sugar40g plain flour, sieved150ml double cream INSTRUCTIONS Place all the ingredients for the dough, … Read more
Ingredients:6-8 small chicken thighs2 Tbsp olive oil3 tsp minced garlic3 can(s) cream of mushroom soup2 c fresh sliced mushrooms1 1/2 c milk3 c instant white or brown rice (prepared)saltfresh ground peppergarlic powder Instructions:Preheat oven to 350Prepare rice according to package..enough to cover the entire bottom of a deep 9×13 glass baking dish (3 servings)..in the … Read more
3x Pie Crust 1 9 inch pie crust you can use my recipe for Homemade All Butter Pie Crust or you can use refrigerated pie crust Filling 6-7 cups tart apples peeled, cored and sliced nto 1/2″ thick slices. 2 tsp lemon juice 1/3 cup granulated sugar 2 tbsp brown sugar 1 tsp cinnamon 3/4 tsp nutmeg 1/4 tsp cloves 1/4 tsp salt 1/4 cup all-purpose flour Caramel Sauce 25-26 caramels 2 tbsp heavy cream Topping 1 cup all-purpose flour 1 stick butter softened 2/3 cup brown … Read more
Ingredients Crust 2 can crescent rolls 3 tbsp butter melted and divided 2 tbsp granulated sugar 1 tsp cinnamon Filling 1 tbsp butter 3-4 apples I used golden delicious for these 1/4 cup brown sugar 1 tsp cinnamon Icing 1 cup confectioner’s sugar 1 tbsp milk 1 tbsp butter softened Instructions In a medium size pan, melt butter, add apples, brown sugar, and cinnamon. Cook over medium-high heat, stirring often until apples are tender. Remove from heat and set … Read more
Ingredients 2 cans of crescent rolls 1 8oz package of cream cheese at room temp. 2 Tbsp granulated sugar, divided 1 tsp lemon juice ¾ tsp vanilla 1 tsp sour cream Optional: assorted jams and preserves or pie filling (raspberry, cherry, strawberry, apricot, blueberry, lemon, etc) Icing: 1 cup confectioner’s sugar 1 tbsp milk 1 … Read more
Just by looking at the photo of these heavenly treats, you will have a concrete idea of how they would taste. I promise you that you need this in your life! They are so good and very easy to make. They smell incredible too! Oh, man, give this recipe a try and enjoy! Ingredients: 1 … Read more
INGREDIENTS cooking spray 2 (8 ounce) packages refrigerated crescent roll dough (such as Pillsbury® Recipe Creations®), divided 2 lemons, zested and juiced, divided 2 (8 ounce) packages cream cheese, softened ½ cup white sugar 2 tablespoons butter, melted 3 tablespoons white sugar INSTRUCTIONS Step 1: Prepare the oven and preheat to 175 degrees C or … Read more
Turn the classic brownie into an even-crowded pie with a buttery crust and rich chocolate, pecans, and coconut. * Ingredients : ° 1 cup pecans ° 1/3 cup unsweetened coconut flakes, to serve (optional) ° All-purpose flour is not intended for dust ° 1 test tablet Favorite Kitchen Pate Brisee ° 4 tablespoons unsalted butter, … Read more
“ They never fail to make huge, tall, soft, chewy, buttery rolls .” Baking them – you must smell them baking . Unbelievable! The whole house smells like “welcome home” on a cold rainy day. 💕 Oh my grandma made yeast bread and buns. Oh, I fail those cold drizzly days coming home from school & … Read more
Ingredients Roll Dough 4 c all purpose flour 1 tsp white sugar 1 pkg active dry yeast 1/2 c warm luke water 1/2 c luke warm milk 1/4 c white sugar 1/4 c melted butter Rolls 3/4 c butter 3/4 c brown sugar 1/2 c pecans chopped 1/4 c melted butterbrown sugar 3/4 c brown … Read more
Grandma Coco’s Monkey Bread is so soft and buttery. It is baked in a bundt pan and the sections just pull apart. It’s a simple bread recipe and a real crowd pleaser. Grandma Coco always serves her monkey bread on holidays and special occasion. This recipe is a must try! I usually start by splitting … Read more
Ingredients For Homemade Chocolate Eclairs For the dough: 1.78 oz butter 1 pinch of salt zest of one lemon 1 1/3 cups of sifted flour 4 eggs For the filling: 2 egg yolks 3 tablespoons cornstarch 1 jar condensed milk 1 tablespoon of butter 2 teaspoons vanilla essence For the chocolate dip: 1 cup grated … Read more
Ingredients 1 box (9 oz) Green Giant frozen chopped spinach 1 tablespoon olive oil 1/4 cup finely chopped onion 1 clove garlic, finely chopped 3 slices bacon, crisply cooked, crumbled 1/2 cup finely chopped cooked chicken 3/4 cup shredded Asiago cheese 1/4 cup mayonnaise or salad dressing 1 can (8 oz) Pillsbury Crescent Recipe Creations … Read more
Everything you love about breakfast in one delicious pan. In the oven in 20 minutes! Ingredients 1 can (16.3 oz) Pillsbury Grands! Biscuits 1 package (12 oz) bulk chorizo or spicy pork sausage 1/2 cup chopped onion 3/4 cup chopped bell pepper (any color) 10 eggs 1/4 cup whipping cream 2 cups shredded pepper Jack … Read more
Not every new recipe turns out perfectly on the first try, but this one did. With crunchy bits of salty-sweet toffee and nuts in a moist, tender cookie base, they’re about as irresistible as a cookie can get! And the secret, if you can even call it that, is simple enough: two cups of toasted … Read more
