Ingredients:1 stick butter (8 Tablespoons)1 cup water1 tsp vanilla4 eggs1c flourMOM’S FAMOUS FILLING:1 pint heavy cream1 package (3.4 OUNCES) instant vanilla pudding⅓ cup milkMakes approx 16 Instructions:Bring the butter, water and vanilla to a boil.Add the flour and stir constantly until it leaves the side of the pot and forms a ball.Remove and cool.Beat in … Read more
INGREDIENTS:“Easy and so good for holidays, weddings, or whatever the occasion! It is also good with other flavors of fruit pie filling.”Ingredients1 (12 ounce) package vanilla wafers2 (8 ounce) packages cream cheese3/4 cup white sugar2 eggs1 teaspoon vanilla extract1 (21 ounce) can cherry pie filling DIRECTIONS:Preheat oven to 350 degrees F (175 degrees C). Line … Read more
Ingredients:1 (18.25 ounce) package white cake mix1 cup all-purpose flour1 cup white sugar3/4 teaspoon salt1 1/3 cups water1 cup sour cream2 tablespoons vegetable oil1 teaspoon almond extract1 teaspoon vanilla extract4 egg whites Directions:Preheat oven to 325 degrees F (165 degrees C). Grease and flour an 11×13 inch cake pan.Stir together the white cake mix, flour, … Read more
Ingredients:4 cups diced cooked chicken1 can cream of chicken soup8 oz. (1 cup) sour cream2/3 cup milk1 (4 oz.) can diced green chiles2 Tbsp. dried minced onion1 tsp. garlic powderpepper to taste12 corn tortillas2-3 cups shredded sharp cheddar cheese Instructions:Spray a 13×9 dish with cooking spray. Preheat oven to 350 degrees.In a large bowl, combine … Read more
Ingredients:1 12-ounce container frozen whipped topping thawed, or equal amount sweetened whipped cream1 14-ounce can sweetened condensed milk1 8-ounce package cream cheese, softened2 cups milk1 5-ounce box instant French vanilla pudding6-8 bananas, sliced2 bags butter cookies, any design or shape you like, preferably rectangle shaped Instructions:Line the bottom of a 13×9 inch dish with 1 … Read more
Ingredients:6 -8 chicken pieces, cleaned1 cup flour2 teaspoons garlic powder1 tablespoon salt1 teaspoon pepper2 teaspoons paprika1 1/2 cups heavy whipping cream1 1/2 cups water Instructions:Dredge the chicken pieces in the flour and spices and arrange skin side up in a baking dish. Mix the cream and water and pour over the chicken. Bake at 350* … Read more
Ingredients:1 (16.25-ounce) package white cake mix (I used Duncan Hines Moist Deluxe)3 large eggs1 1/4 cups buttermilk1/4 cup vegetable oil1 (3 1/2-ounce) can flaked coconut2/3 cup chopped pecans, toasted3 T Rum (optional)Cream Cheese Frosting (below) Instructions:Beat first 4 ingredients at medium speed with an electric mixer 2 minutes. Stir in coconut and pecans. Pour into … Read more
1. BBQ Chicken 3-4 Chicken breasts (boneless,skinless)16 oz bottle of BBQ Sauce (we like Sweet Baby Rays)1/2 cup Zesty Italian Dressing1/4 cup brown sugar Mix together ingredients. Put in crock pot. Cook High: 2-3 hours or Low 4-5 hoursShred with a fork and serve on buns for yummy BBQ chicken sammies. Or leave them whole … Read more
Ingredients6-8 medium (3 lbs.) potatoes (peeled and cut into 1-inch cubes)1/2 pound bacon (cooked and crumbled)6 green onions (chopped)2 celery ribs (finely chopped)2 tablespoons diced pimiento (drained)3/4 teaspoon salt1/4 teaspoon pepper1/2 cup Blue Plate® Mayonnaise1/2 cup sour creamgarnish with paprika, celery sticks DirectionsCOOK potatoes in boiling water to cover in a Dutch oven over medium … Read more
Ingredients:2 (3 ounce) packages cream cheese, softened1 (16 ounce) packages powdered sugar, sifted…1 1/2 teaspoons vanilla extract1 (12 ounce) white chocolate baking bar, melted1 cup chopped pecans, toasted Instructions:Beat cream cheese at medium speed with an electric mixer until fluffy; gradually add sugar, beating well.Add vanilla and melted white chocolate to cream cheese mixture, stirring … Read more
Ingredients:1 box Uncle Ben’s Long Grain Wild Rice (original recipe)1 can cream of mushroom soup1 can cream of celery soup1 can water(You can add another can of water for moister rice.)Chicken breasts or tenders Instructions:In a greased 9 x 13 pan, mix the box of rice, cans of celery and mushroom soup andone can of … Read more
INGREDIENTS:1 20 ounce can cubed or crushed pineapple1 15 ounce can tropical fruit1 package of orange cake mix1 1/2 sticks of butter1/2 cup instant oatmeal1 cup coconut flakes DIRECTIONS: Preheat oven to 350 degrees. Dump both of the fruits & their juices into a 9 x 12 Pyrex baking dish. Pour the dry cake mix … Read more
Ingredients:1 Rotisserie Chicken2 small cans of Pillsbury Buttermilk biscuits (any except flaky)1 can Cream of Chicken Soup1 32oz box of chicken stock1 1/2 cups of milk1/2 tsp. poultry seasoning1/2 tsp. black pepper1/2 stick butterThickener Ingredients1/4 cup flour3/4 cup milk Directions:Remove all chicken from the bones and dice. Set chicken aside.Cut biscuits into 1/2″ pieces (roll … Read more
Ingredients:2 cup vanilla wafer crumbs + 1/2 cup white chocolate chips1/2 cup chopped macadamia nuts, divided1/4 cup granulated sugar + 1/2 cup [1 stick] butter, melted2 (8) oz cream cheese, softened1/2 cup powdered sugar + 4 cup whole milk1 tsp pure vanilla extract2 (8) oz whipped topping, thawed or 4 cup sweetened fresh whipped cream, … Read more
Make this Broccoli and Potato Cheese Soup for a comfort food dinner on a cold Winter night. The soup is cooked on high in a slow cooker for 4 hours. This soup is both delicious and easy to make! 32 oz frozen broccoli (fresh doesn’t stand up well)2 Idaho potatoes cut up1 can of cream … Read more
ow to Make Chocolate Brownie Cake Make sure you ONLY add the ingredients on the ingredient list. Do not follow the directions on the box mix. Try to sift the cake mix and brownie mix into my bowl to avoid lumps. This is a lot of ganache! If you don’t want to use all of … Read more