You can call this soup or chili, but either way, it is wonderful! This recipe is also very adaptable to your personal taste. I recommend using Bill Echols’ Taco Seasoning...
I’m sure there is an official name to this cake, but I grew up with it only being called anti-crabby cake because no matter how you were feeling, this cake...
We love to create recipes that look fancy but are super easy to make, and they really are the perfect way to wow friends and family with minimal effort. Our...
Ingredients:1lb. ground beef1/2 cup diced onion1 pack taco seasoning mix2 cups shredded cheddar cheese1 can refried beans (thet spread easier if you warm them in microwave)1 cup prepared rice (I...
Ingredients2 Granny Smith apples1 cup water1 cup sugar divided1 stick butter1/4 tsp. vanilla extract8 canned biscuits (I use Pillsbury buttermilk)4 teaspoons ground cinnamonDirectionsPreheat oven to 375 degrees. Peel, core and...
Ingredients :The 9×13 Carrot Cake recipe of your choice, baked and cooled (I used a box mix)14 oz sweetened condensed milk8 oz Cool Whip10.6 oz Cool Whip Vanilla Frosting (Cream...
A real delight that is easy to achieve. Even difficult people liked them. A recipe that I make and redo and the compliments flow. It must be said that the...
Yum I can smell it from here Just follow the recipe as directed and this will be such a hit with your family & friends !! Seriousely, this is fabulous pie...
Ingredients FOR THE SPONGE 350 g Butter or baking spread 350 g Caster sugar 6 Eggs large 2 tsp Orange extract 1 tbsp Milk 300 g Self raising flour 50 g Cocoa powder 1/2 tsp Baking powder FOR THE BUTTERCREAM 250 g Butter or baking spread 450 g Icing sugar...