INGREDIENTS:1- 3oz. pkg. cream cheese, softened1 stick of margarine or butter, softened1 C. flourDash of saltBlend together cream cheese, margarine, flour and salt. Shape into 24 balls; press each ball into 1 3/4″ muffin tins (press dough in bottom and sides with fingers, do not leave any holes).Filling:2 eggs, beaten1 C. brown sugar2 T. margarine … Read more
INGREDIENTS:2 cans of Pillsbury Crescent rolls2 (8oz each) package cream cheese, softened1 1/2 tsp vanilla1/4 cup butter, meltedcinnamonsugarDIRECTIONS: Unroll and spread 1 of the cans of crescent rolls on the bottom of a9 x 13 baking dish (or 8 x 8 if you want to cut the recipe in half). Combine softened cream cheese, 1 … Read more
Ingredients:1 12-ounce container frozen whipped topping thawed, or equal amount sweetened whipped cream1 14-ounce can sweetened condensed milk1 8-ounce package cream cheese, softened2 cups milk1 5-ounce box instant French vanilla pudding6-8 bananas, sliced2 bags butter cookies, any design or shape you like, preferably rectangle shaped Instructions:Line the bottom of a 13×9 inch dish with 1 … Read more
Ingredients:1 3/4 cups crushed graham cracker crumbs1/3 cup sugar1/4 cup melted butter2 cups whipped dream whipped topping (1 envelope)1/2 teaspoon vanilla1 (8 ounce) package cream cheese, softened1 (28 ounce) can cherry pie filling Directions:1 Prepare a 9 x 9″ baking pan.2 In a bowl, mix the graham cracker crumbs, melted butter and 1 tbsp sugar; … Read more
Walking Taco Casserole Ingredients: 1 1⁄2 pounds Ground Beef1⁄3 large Onion, chopped1 can Green Chilies, small can1 can Enchilada Sauce2 ounces Cream CheeseIngredients1 bag Fritos Corn Chips1 bag Shredded Cheese3⁄4 cup Lettuce, shredded1⁄2 cup Tomato, fresh, diced16 ounces Salsa8 ounces Sour Cream How to make it: Brown ground beef with onion.Add green chilies, enchilada sauce … Read more
Ingrédients : 2 bags Pepperidge Farm Chessmen Cookies OR 2 bags Vanilla Wafers6 to 8 bananas, sliced2 cups whole milk1 (5 oz.) box instant French Vanilla pudding1 (8 oz.) package cream cheese1 (14 oz.) can sweetened condensed milk1 (12 oz.) container frozen whipped topping thawed, or equal amount sweetened whipped cream Directions:Line the bottom of … Read more
Ingredients: 8 oz cool whip OR chocolate cool whip8oz cream cheese1/4 cup milk2 cans cherry pie filling24 brownies homemade or store boughtChocolate curls (optional) Instructions: In a mixing bowl, combine milk, cream cheese and cool whip beat until smooth.In a clear trifle dish,layer of crumbled brownieslayer of creamcheese/coolwhip mixturelayer of cherry pie fillingtop off withdollop … Read more
INGREDIENTS: 1 (16 oz.) can lemon pie filling1 (15 oz.) package yellow cake mix4 oz. cream cheese, cubed1/2 cup (1 stick) unsalted butter, thinly slice PREPARATION: Preheat oven to 350º F and lightly grease a square baking dish with butter or non-stick spray.Pour lemon pie filling into the bottom of greased baking dish, making sure … Read more
INGREDIENTS: 2 packages shortbread cakes (or 1 Angel food cake)2 (8 oz.) packages cream cheese, softened (can use fat free)1 (16 oz.) container sour cream (can use low fat)2 sm. boxes vanilla instant pudding (can use fat free/sugar free)1 large can cherry pie filling DIRECTIONS: Make pudding as directed on box, chill. In separate large … Read more
Ingredients:1 package dried sweetened cranberries1 container cream cheese spread1 cup crumbled feta cheese1/4 cup chopped green onion4 large flour tortillas or 4 large wheat flour tortillas or 4 large spinach tortillas Directions:1 Combine all ingredients except tortillas, mix well.2 Divide and spread mixture evenly among tortillas.3 Roll up tightly, wrap in plastic and refrigerate at … Read more
Ingredients:1 (8 ounce) package reduced-fat cream cheese, softened½ cup white sugar1 teaspoon vanilla extract½ teaspoon almond extract2 cups of heavy cream Instructions:Combine the cream cheese, sugar, vanilla extract and almond extract in a large mixing bowl or the bowl of your mixer.Once all in the bowl, mix on medium speed until smooth.While the mixture is … Read more