Southern Potato Salad is super creamy with a blend of mayonnaise and mustard, hard-boiled eggs, sweet onion, sweet pickle relish, and celery. It is a potluck must and the only recipe for potato salad you need. There’s nothing like a bowl of good old-fashioned southern Potato Salad. A go to potato salad recipe is something … Read more
Ingredients 3-5 boneless, skinless chicken breasts, cut in 1” chunks garlic salt & black pepper 2 eggs , lightly beaten (enough to coat chicken) 1 cup cornstarch or flour 3 to 5 Tbsp oil (vegetable, canola) * sauce ½ – ¾ cups white sugar 4 Tablespoons ketchup ½ cup white distilled vinegar or apple cider … Read more
Ingredients 1 lb sausage kielbasa, cut sausage 1/4″ thick then cut each piece into 4 3 large potatoes, peeled, diced into 1/2″ cubes 1 cup diced onions 2 cloves garlic, minced 1 tsp Slap ya mama® seasoning 1 tsp pepper 1 cup chicken broth 1 cup heavy cream 10.5 oz can cheddar cheese soup (I used half a can) 1 cup sharp cheddar cheese 1/2 cup water, may need more, use 1/8 cup at a time Instructions Preheat oven to 350° and … Read more
Ingredients ▢1.75 – 2 kg / 3.5 – 4lb whole chicken , patted dry ▢Salt and pepper ▢2 tsp olive oil ▢1 lemon, quartered ▢3 rosemary sprigs BUTTER: ▢100 g / 1 stick unsalted butter , melted ▢3 garlic cloves , minced ▢1 tbsp sage , finely chopped (Note 1) ▢2 tsp rosemary , finely chopped (Note 1) ▢1 tbsp parsley , finely chopped (Note 1) ▢1/2 tsp each salt and black pepper UNDER CHOOK: ▢1 … Read more
Ingredients: RICE:1/2 cup plus 2 T jasmine rice or basmati rice1/4 cup sugar1 (13 1/2-fluid ounce) can coconut milk1 cup whole milk1/4 t salt CUSTARD: 1 vanilla bean (or 1 T vanilla extract)1/2 cup plus 2 T sugar1 cup whole milk2 cups heavy cream5 egg yolks1 egg special tools: fine-mesh strainer Directions: Cook the rice. … Read more
INGREDIENTS: 1 lb ground turkey1 lb ground beef2 eggs1/4 cup gluten free breadcrumbs1/2 teaspoon dried basil1/2 teaspoon dried thyme1/2 teaspoon dried oregano1-2 cloves garlic, finely minced1 small onion, grated1/2 teaspoon salt1/4 teaspoon ground black pepper1/2 cup grated Parmesan cheese1/2 cup marinara pasta sauce (homemade here, minus the meat)1/2 cup shredded Italian cheese blendminced parsley for … Read more
Amazingly tasty Slow Cooker Gratin with Beef and cheese. You’re gonna love the smell in your house and it’s nothing compared to the taste…Author: The Magical Slow CookerRecipe type: MainCuisine: French/AmericanServes: 6 – 7 servesIngredients 1 lb. ground beef (plus a touch of salt and pepper to season) 3 lbs. peeled russet potatoes, sliced a … Read more
Ingredients 1 cup flour 1/3 cup sugar 1 tsp. baking powder dash salt 1-2 tsp cinnamon depending on how much you love cinnamon 1/4 tsp nutmeg 1/2 tsp vanilla 1 tbsp butter melted 1 egg 1/3 cup milk plus more if needed 1 1/2 cups apples honey crisp or granny smith, peeled, cored and diced into peanut sized or smaller oil for frying Topping Option ( Cinnamon Sugar) 1/2 cup Cinnamon sugar Topping Option ( Sugar Glaze) 1 cup powdered sugar 1 Tbsp milk … Read more
Sure, you could labor over beef burgundy stew for hours like most recipes call for. Or you could make this hands-off Instant Pot™ version that’s ready with less time and less effort. Both techniques result in dinner that’s beyond delicious. We’ll leave it up to you on how to get there. Ingredients 2 lb trimmed … Read more
Traditional Southern Fried Chicken Recipe that your family will love. Gather around for special family meals with crispy golden brown fried chicken that is perfectly seasoned with this tried and true recipe. Ingredients: 3 spray(s) cooking spray1 pound(s) uncooked boneless skinless chicken breast(s), four 4-oz pieces1/2 tsp table salt, divided, or to taste1/4 tsp cayenne … Read more
Ingredients 3 tablespoons olive oil, divided 2 pounds cubed beef stew meat 1 large onion, roughly chopped 2 cloves garlic, crushed 1 (14.5 ounce) can diced tomatoes 1 teaspoon ground nutmeg 1 cinnamon stick 2 leaf (blank)s bay leaves 1 sprig fresh rosemary salt and freshly ground black pepper to taste 1 cup red wine … Read more
Perfect for the busy holidays, these ultra-creamy make-ahead mashed potatoes can be prepared two days ahead of time and reheated in the microwave.Servings: 8 INGREDIENTS 3-1/2 pounds Russet potatoes 2 cups heavy cream 8 tablespoons unsalted butter, divided 1-1/2 teaspoons salt Chives, for serving INSTRUCTIONS Preheat the oven to 450°F and adjust an oven rack to the middle position. Place the potatoes … Read more
Ingredients: 2 lbs chicken wings ¾ cup dijon mustard ½ cup honey 2 tbsp red wine vinegar Fresh rosemary S&P to taste Instructions: Add chicken wings to slow cooker. In a medium size bowl, mix together dijon mustard, honey, and red wine vinegar. Pour over chicken. Top with fresh rosemary. Cook HIGH 2-3 hours. Optional … Read more
INGREDIENTS 2 chicken breasts, bone in with skin 16 ounces cremini mushrooms, sliced 1 medium yellow onion, diced 2 garlic cloves, minced 1 teaspoon dried thyme + 2 fresh thyme stems 1 teaspoon dried rosemary 1/2 cup balsamic vinegar 2 cups chicken broth 1/4 cup brown sugar 1/2 teaspoon salt 1/2 teaspoon pepper PREPARATION Spray … Read more
