Ingredients1 can (20 ounces) pineapple slices, drained, juice reserved1 box of yellow cake mix1/2 cup vegetable oil3 eggs1/3 cup melted butter2/3 cup packed brown sugar12 maraschino cherries, cut in halfHow To Mini Pineapple Upside-Down CupcakesHeat the oven to 350 degrees Fahrenheit. Spray 24 regular-size muffin cups with cooking spray.Cutting every pineapple slice to 4 pieces; … Read more
This easy Potato Soup recipe is truly the best! It’s quick and easy to make on the stovetop, it’s nice and creamy (without using heavy cream), and it’s always so cozy and comforting and delicious. This is my idea of the perfect potato soup. It’s creamy, it’s hearty and it’s packed with goodness. Growing up we had … Read more
Ingredients For cake For Coconut and Pecan Frosting How To Make Homemade German Chocolate Cake Step 1: The first thing you need to do is preheat the oven to 350 degrees Fahrenheit and then cover the bottom of 3 (9 ”) round molds with parchment paper. And please spray the sides with cooking spray. Step … Read more
Ingredients 1 package (19.8 oz) brownie mix 1 (3.9 ounce) package instant chocolate pudding mix 1/2 cup water 1 can of sweetened condensed milk (14 ounces) 1 container (8 ounces), skin-covered, thawed 1 (12 ounce) container frozen, whipped and thawed 1 (1.5 ounce) candy bar How To Make Chocolate Trifle Preparation: 30 pm Cooking: 25 … Read more
Ingredients ▢1 ½ cups all purpose flour* ▢2 teaspoons baking powder ▢¼ teaspoon salt ▢¾ cup mashed ripe banana, about 2 small bananas ▢2 tablespoons melted unsalted butter, (plus more for greasing griddle) ▢1 large egg ▢¾ cup buttermilk** ▢¼ cup packed brown sugar, (I prefer dark brown sugar) ▢1 teaspoon pure vanilla extract ▢To serve: , butter, maple syrup, sliced banana, walnuts, and/or chocolate chips. Instructions In a large bowl, combine flour, baking powder, and salt. … Read more
Ingredients 2 1/2 pounds boneless country style pork ribs 2 Tablespoons liquid smoke Salt and pepper to taste 1/2 cup brown sugar 1 onion diced 1 bottle BBQ sauce (18 ounce bottle) Instructions Spray slow cooker with nonstick cooking spray. Place ribs on the bottom of the slow cooker. Pour a little liquid smoke over the ribs so it can soak into the meat. Don’t over do … Read more
The other night I fixed a complete meal just like Mama used to make when I was a kid right down to the cornbread baked in an iron, corn ear shaped, pan. The salisbury steak was so good and the onion gravy was pretty tasty too. It’s a comfort meal that I always enjoy cooking. … Read more
Ingredients 3 small russet potatoes, peeled1/3 cup flour1 egg3 tbsp butter, softened3/4 cup shredded cheddar cheese1 tsp salt1/2 tsp pepperoil, for fryingInstructions Bring a pot of water to a boil. Carefully add the potatoes to the pot and boil for 6 minutes. Drain the potatoes and rise with cold water until cool enough to handle.Grate … Read more
This a great recipe that eliminates using different pots and pans to get a good hot dog. I like grilled onions and jalapenos on my hot dog, so i chopped some up, tossed with oil and seasoning and threw them on top of the hot dogs for the last 8 minutes. When there was 3 … Read more
Ingredients 4 tbsp. butter or shortening5 tbsp. flour1/4 tsp. sage – OPTIONAL1/4 tsp. garlic powder1/4 tsp. black pepper1 beef boullion cube1 chicken boullion cube2 cups water Directions Boil the water and add bouillon cubes; stir until dissolved. Set aside.Add flour, sage, garlic powder and black pepper in small bowl. Mix and set aside.Add butter in … Read more
For most of my life, I basically hated oatmeal raisin cookies. I thought the raisins totally ruined the delicious oatmeal cookies. Recently I had a hankering for oatmeal raisin cookies, and came across this recipe. With a little tweaking, I think this one is definitely a keeper! Oatmeal Raisin Cookies 1 c. all-purpose flour1/2 tsp. … Read more
Ingredients 5-6 large potatoes, thinly sliced6 strips bacon, cooked1 Tbsp cooking oil1 large onion, finely diced1 clove of garlic1 celery stalk sliced thinly1 lb lean ground beef1 15 oz. can fired roasted diced tomatoes2 Tbsp chili powder2 tbsp salt1/2 cup raisins… ( Yes I said raisins…)1/2 jar Hatch Verde Tortilla salsa or 1 /2 cup … Read more
Ingredients:1 egg white2 teaspoons water2 teaspoons pure vanilla extract1lb pecan halves (1 pound)1 cup sugar½ – 1 tablespoon ground cinnamon (your preference)½ teaspoon salt Instructions: Preheat oven to 250 degreesSpray a baking sheet with cooking sprayMix sugar, cinnamon and salt in a large ziploc bagWhisk egg white, water and vanilla in a large bowl until … Read more
INGREDIENTS: 2½ pounds Idaho® Yukon Gold or Yellow Finn potatoes, scrubbed, cut into bite-sized chunks.5 tablespoons olive oil, divided4 precooked spicy sausages of your choice (12 ounces) cut crosswise into ¼ inch slices2 bell peppers, any color, seeds and ribs removed, cut into ½ inch strips2 medium yellow onions, peeled, halved, and cut into ½ … Read more
ingredients:° 300 g of bacon slices° 1 green cabbage° salt° pepper Preparation:Brown the bacon in a pan until it becomesReserve the cooked bacon on a plate and keep the cooking juices.wash and split green cabbage.Brown the cabbage in the cooking juices for 7 to 8 minutes over medium heat. Stir regularly.Add the bacon and stew … Read more
Ingredients 2 Tbsp tomato paste 2 oz. cream cheese ¼ cup parmesan cheese, grated ½ lb. penne pasta 9 ounces fresh spinach 1 Tbsp olive oil 1 small onion 2 garlic cloves 15 oz. diced tomatoes ½ tsp dried oregano ½ tsp dried basil pinch red pepper flakes fresh ground pepper, to taste ½ tsp … Read more