Vothing brings a recipe to life like fresh lemons! For a change of pace from the standard Southern-style lemon bars, you need to look no further! This recipe is easy and the taste is divine. I have also made this with Splenda(R) and low-fat cream cheese and they were just as wonderful. Ingredients cooking spray2 … Read more
Ingredients: 1/2 cup unsalted butter2 1/2 cups all-purpose flour4 teaspoons granulated sugar4 teaspoons baking powder2 teaspoons kosher salt1 3/4 cups buttermilk Directions: Preheat oven to 450F degrees. Spray an 8-inch square baking dish with nonstick cooking spray. In a microwave-safe bowl (or you can use the baking dish that you’ll be baking these in), melt … Read more
This easy beef and bean enchilada recipe comes together quickly and is on table in minutes, making these enchiladas perfect for a weeknight supper! If there is one thing that I rely on, it is simple weeknight suppers! With busy daily schedules and other family activities, I love having an arsenal of simple, scrumptious recipes to … Read more
How to make it: 1 tablespoon garlic, minced very fine2 tablespoons olive oil2 large (russet) baking potatoes, 12 ounces each or 1½ pounds totalSalt and pepper, to taste2 tablespoons parmesan cheese½ teaspoon garlic powder, or to taste How to make it: 1. Preheat oven to 450 degrees. Line 1 baking sheet with foil and coat … Read more
Ingredients:Crust3 cups graham cracker crumbs3/4 cup butter, meltedFilling3/4 cup butter, softened2 1/4 cups icing sugar (powdered sugar)2 eggs1 tsp vanillaPineapple Layer2 can of crushed pineapple, drained (about 1 cup)Whipped Cream Topping1 1/2 cup whipping cream3 Tbsp icing sugar (powdered sugar)2 tsp vanilla Instructions:Preheat oven to 350. Spray an 13 X 9 pan lightly with cooking … Read more
Ingredients: -1 can Pillsbury™ refrigerated Classic Pizza Crust-3/4 lb deli ham (thinly sliced, but not shaved)-12 slices Swiss cheese (thinly sliced)GLAZE1/2 cup (8 tablespoons) butter2 tablespoons brown sugar1 tablespoon Worcestershire sauce1 tablespoon Dijon mustard1 tablespoon poppy seeds Directions: 1-Preheat oven to 350 degrees F. Coat a 9×13-inch baking dish with cooking spray.2-Unroll the pizza dough … Read more
Ingredients:-1 can Pillsbury™ refrigerated Classic Pizza Crust-3/4 lb deli ham (thinly sliced, but not shaved)-12 slices Swiss cheese (thinly sliced)GLAZE1/2 cup (8 tablespoons) butter2 tablespoons brown sugar1 tablespoon Worcestershire sauce1 tablespoon Dijon mustard1 tablespoon poppy seedsDirections:1-Preheat oven to 350 degrees F. Coat a 9×13-inch baking dish with cooking spray.2-Unroll the pizza dough onto a cutting … Read more
INGREDIENTS 1 pound boneless skinless chicken breast, cut into 1-inch pieces 2 garlic cloves, finely chopped 2 teaspoons finely chopped ginger 1 cup chicken broth 3 tablespoons soy sauce 2 teaspoons sugar 2 cups broccoli flowerets 2 teaspoons cornstarch DIRECTIONS Spray 12-inch nonstick skillet with cooking spray; heat over medium-high heat. Add chicken, garlic, and … Read more
Ingredients: 12 ounces soft caramels (homemade or store-bought)6 ounces pecans (halves, toasted)8 ounces chocolate (semi-sweet, chips are fine) How to Make It: 1 Gather the ingredients.02 Prepare a cookie sheet by covering it with aluminum foil or parchment, and spraying the foil or parchment with nonstick cooking spray.03 Arrange the pecans in clusters of 4 … Read more
Ingredient List: First Layer: 1 cup milk chocolate chips 1/4 cup butterscotch chips 1/4 cup peanut butter Second Layer: 4 tablespoons butter 1 cup granulated sugar 1/4 cup evaporated milk 1 1/2 cups marshmallow creme 1/4 cup peanut butter 1 teaspoon vanilla 1 1/2 cups chopped salted peanuts Third Layer: 14 ounce package caramel cubes … Read more
An American classic, Boston cream pie isn’t a pie at all. Its base is an old-fashioned hot milk cake, a downy-soft, buttery yellow cake. How you whip the eggs and the sugar is critical, as the tiny air bubbles they produce add lift to the finished product. This traditional version is best the day it’s … Read more
Ingredients:8 cups bread, cubed3 medium apples, peeled, cored and chopped4 eggs1 cup vanilla yogurt1 cup milk2 tsp cinnamon, divided½ tsp nutmeg½ c sugar + 2 Tbsp½ cup raisinsSauce1 cup Unsalted Butter1 cup Heavy Cream1 cup Brown Sugar Instructions:Preheat oven to 350°.Spray a 9×13 baking dish with cooking spray.In a large bowl, whisk yogurt, milk and … Read more
Fudgy brownies with cheesecake and premium Lucky Leaf® pie filling swirled on top! These brownies are rich and creamy and have three delicious desserts in one!I am so excited to be an ambassador this year for Lucky Leaf pie filling! I love working with companies that I love and that I am passionate about their product. … Read more
Using this recipe, you will make the fudgiest and chocolatey cake that you’ll taste in your whole life, it’s super-rich and thick, but not too sweet.Caramel, chocolate, and toasted pecans are made to be together, the combination of these three ingredients is ABSOLUTELY MIRACULOUS!! To make it you will need:– 1 container ready-to-spread cream cheese … Read more
Ingredients Cake: 1 Box Yellow Cake Mix 1 small Box Instant Lemon Pudding 1 1/2 Cups 7 Up 4 Eggs 3/4 Cup Vegetable Oil Glaze: 2 Cups Powdered Sugar 1 Tbsp . Lemon Juice 2 Tbsp . Milk Instructions Cake: Preheat oven to 325F degrees. Spray 10-inch bundt pan with nonstick cooking spray. In a … Read more
Ingrédients : 1-1/2 pound bacon, cooked, drained, crumbled, and divided2 cups shredded mozzarella cheese2 (8-ounce) packages cream cheese, softened1/2 cup sour cream1/4 cup mayonnaise1 cup cheddar cheese (shredded) or to taste1/2 teaspoon Italian seasoning1/2 teaspoon garlic powder (or to taste)1 tablespoons mustard2 cups chopped seeded tomatoes1-1/2 cup shredded Iceberg lettucepepper an salt to tasteToasted bread … Read more