Doughnuts Recipe: How To Make Soft Doughnuts
Ingredients 300 grams ( 2 cups) all-purpose flour 2 tsp dry active yeast 4 tbsp Sugar ¼ tsp Salt 1 tsp Nutmeg ½ cup warm whole milk or reduced-fat milk ½ teaspoon lemon juice 3 tbsp melted butter 1 large egg 1 tsp Vanilla Extract Glaze Ingredients 250 g confectionery sugar 75 g melted butter 4 tablespoon … Read more