VEGAN BOLOGNESE
INGREDIENTS 1 tablespoon oil 1 medium onion finely diced 1 medium (52 grams) stalk celery finely diced (1/2 c.) 10 ounces fresh (280 grams) mushrooms finely diced (or 1 ounce dried) 2 medium (200 grams) carrots finely grated 4 cloves garlic finely minced or crushed 2 teaspoons Italian seasoning or use 1 teaspoon each of … Read more